9780451495358 - making chocolate: from bean to bar to s'more: a cookbook von dandelion chocolate (11 Ergebnisse)

HRD. Zustand: New. New Book. Shipped from UK. Established seller since 2000.

Zustand: New.

Zustand: New. In English.

Zustand: New. 2017. Hardcover. . . . . . Books ship from the US and Ireland.

Hardcover. Zustand: Very Good.

Hardcover. Zustand: Brand New. 304 pages. 10.50x9.00x1.25 inches. In Stock.

Zustand: NEW.

Hardcover. Zustand: Brand New. 304 pages. 10.50x9.00x1.25 inches. In Stock.

Buch. Zustand: Neu. Neuware - From nationally-lauded San Francisco chocolate maker, Dandelion Chocolate, comes the first ever complete guide to making chocolate from scratch. From the simplest techniques and technologylike hair dryers to rolling pinsto the science and mechanics of making chocolate from bean to bar, Making Chocolate holds everything the founders and makers behind San Francisco's beloved chocolate factory have learned since the day they first cracked open a cocoa bean. Best known for their single origin chocolate made with only two ingredientscocoa beans and cane sugarDandelion Chocolate shares all their tips and tricks to working with cocoa beans from different regions around the world. There are kitchen hacks for making chocolate at home, a deep look into the nuts, bolts, and ethics of sourcing beans and building relationships with producers along the supply chain, and for ambitious makers, tips for scaling up. Complete with 30 recipes from the chocolate factory's much-loved pastry kitchen, Making Chocolate is a resource for hobbyists and more ambitious makers alike, as well as anyone looking for maybe the very best chocolate chip cookie recipe in the world.…

Zustand: New. TODD MASONIS is the co-founder and CEO of Dandelion Chocolate. After leaving a career in Silicon Valley in 2009, when he and his friend Cameron Ring sold their start-up, Plaxo, he took a traveling sabbatical to study everything from the old chocolate.

Buch. Zustand: Neu. Making Chocolate | From Bean to Bar to s'More: A Cookbook | Dandelion Chocolate | Buch | Einband - fest (Hardcover) | Englisch | 2017 | Clarkson Potter/Ten Speed | EAN 9780451495358 | Verantwortliche Person für die EU: Libri GmbH, Europaallee 1, 36244 Bad Hersfeld, gpsr[at]libri[dot]de | Anbieter: preigu. …