ISBN: 9780443123641 - williams' basic nutrition & diet therapy (11 Ergebnisse)

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  • Sprache: Englisch

    Verlag: Elsevier Health Sciences, 2026

    0443123640 / 9780443123641

    • Softcover

    Anbieter: World of Books (was SecondSale), Montgomery, IL, USAWorld of Books (was SecondSale)

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    Paperback. Zustand: Good. Stay up to date on the latest information in nutrition care with Williams' Basic Nutrition & Diet Therapy, 17th Edition. This leading text provides concise, need-to-know coverage of hot topics, emerging trends, and cutting-edge research to ensure you are equipped to make informed decisions on patient nutrition in the clinical space. A conversational writing style, vivid illustrations, and wide array of reader-friendly features connect the fundamental concepts of nutrition to the application of those concepts in clinical practice. The text is logically broken out into four parts: Part 1 introduces basic principles of nutrition science, including coverage of health promotion, vitamins, minerals, and other key foundational topics; Part 2 discusses human growth and development needs in different parts of the life cycle; Part 3 provides a strong focus on community nutrition, along with emphasis on weight management and physical fitness; Part 4 consists of a series of clinical nutrition chapters that reflect the latest medical nutrition therapy and approaches to patient education and care management. Clinical Judgment Case Studies with accompanying questions for analysis in the clinical care chapters focus attention on related patient care problems Cultural Considerations boxes discuss how a patient's culture can affect nutritional concepts in practice Clinical Applications and For Further Focus boxes highlight timely topics and analyze concepts and trends in depth Bulleted chapter summaries review highlights from the chapter and help you see how the chapter contributes to the book's "big picture" Diet therapy guidelines include recommendations, restrictions, and sample diets for major clinical conditions Drug-Nutrient Interactions boxes highlight important safety information and cover topics such as nutritional supplements for athletics, drugs interfering with vitamin absorption, and over-the-counter weight loss aids Key terms and definitions clarify terminology and concepts critical to understanding and application of the material UPDATED! Clinical guidelines align with the most recent recommendations, preparing you to implement best practices UPDATED! Images and figures visually reinforce key concepts UPDATED! Coverage of Healthy People 2030 and the 2023 DRI's for Energy bring you the latest objectives, formulas, and examples UPDATED! Revised case studies and content reflect the diverse cultural backgrounds you may encounter in practice, encouraging culturally sensitive approaches to care EXPANDED! Discussions of key concepts backed by current longitudinal studies provide a stronger empirical foundation for decision-making UPDATED! Statistics throughout the text reflect the most recently available data at the time of publication.…

  • Sprache: Englisch

    Verlag: Elsevier (edition 17), 2026

    0443123640 / 9780443123641

    • Softcover

    Anbieter: BooksRun, Philadelphia, PA, USABooksRun

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    Paperback. Zustand: Very Good. 17. It's a well-cared-for item that has seen limited use. The item may show minor signs of wear. All the text is legible, with all pages included. It may have slight markings and/or highlighting.

  • Sprache: Englisch

    Verlag: Elsevier Health Sciences, 2026

    0443123640 / 9780443123641

    • Softcover

    Anbieter: World of Books (was SecondSale), Montgomery, IL, USAWorld of Books (was SecondSale)

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    Paperback. Zustand: Very Good. Stay up to date on the latest information in nutrition care with Williams' Basic Nutrition & Diet Therapy, 17th Edition. This leading text provides concise, need-to-know coverage of hot topics, emerging trends, and cutting-edge research to ensure you are equipped to make informed decisions on patient nutrition in the clinical space. A conversational writing style, vivid illustrations, and wide array of reader-friendly features connect the fundamental concepts of nutrition to the application of those concepts in clinical practice. The text is logically broken out into four parts: Part 1 introduces basic principles of nutrition science, including coverage of health promotion, vitamins, minerals, and other key foundational topics; Part 2 discusses human growth and development needs in different parts of the life cycle; Part 3 provides a strong focus on community nutrition, along with emphasis on weight management and physical fitness; Part 4 consists of a series of clinical nutrition chapters that reflect the latest medical nutrition therapy and approaches to patient education and care management. Clinical Judgment Case Studies with accompanying questions for analysis in the clinical care chapters focus attention on related patient care problems Cultural Considerations boxes discuss how a patient's culture can affect nutritional concepts in practice Clinical Applications and For Further Focus boxes highlight timely topics and analyze concepts and trends in depth Bulleted chapter summaries review highlights from the chapter and help you see how the chapter contributes to the book's "big picture" Diet therapy guidelines include recommendations, restrictions, and sample diets for major clinical conditions Drug-Nutrient Interactions boxes highlight important safety information and cover topics such as nutritional supplements for athletics, drugs interfering with vitamin absorption, and over-the-counter weight loss aids Key terms and definitions clarify terminology and concepts critical to understanding and application of the material UPDATED! Clinical guidelines align with the most recent recommendations, preparing you to implement best practices UPDATED! Images and figures visually reinforce key concepts UPDATED! Coverage of Healthy People 2030 and the 2023 DRI's for Energy bring you the latest objectives, formulas, and examples UPDATED! Revised case studies and content reflect the diverse cultural backgrounds you may encounter in practice, encouraging culturally sensitive approaches to care EXPANDED! Discussions of key concepts backed by current longitudinal studies provide a stronger empirical foundation for decision-making UPDATED! Statistics throughout the text reflect the most recently available data at the time of publication.…

  • Sprache: Englisch

    Verlag: Elsevier (edition 17), 2026

    0443123640 / 9780443123641

    • Softcover

    Anbieter: BooksRun, Philadelphia, PA, USABooksRun

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    EUR 46,65

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    Paperback. Zustand: Very Good. 17. It's a well-cared-for item that has seen limited use. The item may show minor signs of wear. All the text is legible, with all pages included. It may have slight markings and/or highlighting.

  • Sprache: Englisch

    Verlag: Elsevier, 2026

    0443123640 / 9780443123641

    • Softcover

    Anbieter: Romtrade Corp., STERLING HEIGHTS, MI, USARomtrade Corp.

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    Zustand: Neu

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    Zustand: New. This is a Brand-new US Edition. This Item may be shipped from US or any other country as we have multiple locations worldwide.

  • Sprache: Englisch

    Verlag: Elsevier Science Health Science, 2026

    0443123640 / 9780443123641

    • Softcover

    Anbieter: Revaluation Books, Exeter, Vereinigtes KönigreichRevaluation Books

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    EUR 97,03

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    Paperback. Zustand: Brand New. 17 edition. 592 pages. 10.87x8.50x0.98 inches. In Stock.

  • Sprache: Englisch

    Verlag: ELSEVIER UK, 2026

    0443123640 / 9780443123641

    • Softcover

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    Zustand: Nuevo. Williams' Basic Nutrition amp/ Diet Therapy, 17th Edition editado por Elsevier uk.

  • Sprache: Englisch

    Verlag: Elsevier, 2026

    0443123640 / 9780443123641

    • Softcover

    Anbieter: GreatBookPricesUK, Woodford Green, Vereinigtes KönigreichGreatBookPricesUK

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    Zustand: Gebraucht - Wie neu

    EUR 138,75

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    Zustand: As New. Unread book in perfect condition.

  • Sprache: Englisch

    Verlag: Elsevier, 2026

    0443123640 / 9780443123641

    • Softcover

    Anbieter: Kennys Bookstore, Olney, MD, USAKennys Bookstore

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    EUR 163,06

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    Zustand: New. 2026. 17th Edition. paperback. . . . . . Books ship from the US and Ireland.

  • Sprache: Englisch

    Verlag: Elsevier Health Sciences, 2026

    0443123640 / 9780443123641

    • Softcover

    Anbieter: moluna, Greven, Deutschlandmoluna

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    Zustand: Neu

    EUR 128,70

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    Zustand: New. The simple way to stay up on the latest hot topics, emerging trends, and cutting-edge research in the field of nutrition careStay up to date on the latest information in nutrition care with Williams Basic Nutrition & Diet Therapy, 17th Edition.

  • Sprache: Englisch

    Verlag: Elsevier Science Health Science, 2026

    0443123640 / 9780443123641

    • Softcover

    Anbieter: Revaluation Books, Exeter, Vereinigtes KönigreichRevaluation Books

    Verkäufer/-in mit 5 Sternen
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    Zustand: Neu

    EUR 171,68

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    Paperback. Zustand: Brand New. 17 edition. 592 pages. 10.87x8.50x0.98 inches. In Stock.