9780442226886 - practical food microbiology and technology (1 Ergebnisse)

Zustand: Good. 3rd ed., 351 pp., hardcover, ex library, else text clean & binding tight. - If you are reading this, this item is actually (physically) in our stock and ready for shipment once ordered. We are not bookjackers. Buyer is responsible for any additional duties, taxes, or fees required by recipient's country.