9780375413063 - The Healthy Kitchen: Recipes for a Better Body, Life, and Spirit von Weil, Andrew; Daley, Rosie (31 Ergebnisse)

Zustand: Good. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc.

Zustand: Acceptable. Item in acceptable condition! Textbooks may not include supplemental items i.e. CDs, access codes etc.

Zustand: Very Good. Item in very good condition! Textbooks may not include supplemental items i.e. CDs, access codes etc.

Hardcover. Zustand: As New. No Jacket. Pages are clean and are not marred by notes or folds of any kind. ~ ThriftBooks: Read More, Spend Less.

Hardcover. Zustand: As New. No Jacket. Pages are clean and are not marred by notes or folds of any kind. ~ ThriftBooks: Read More, Spend Less.

Hardcover. Zustand: Very Good. No Jacket. Missing dust jacket; May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.

Zustand: Very Good. Former library copy. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

Zustand: Very Good. Former library copy. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

Zustand: Very Good. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

Zustand: Good. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

Zustand: Good. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

Hardcover. Zustand: Very Good. 1. It's a well-cared-for item that has seen limited use. The item may show minor signs of wear. All the text is legible, with all pages included. It may have slight markings and/or highlighting.

Hardcover. Zustand: Very Good. 1. With dust jacket. It's a well-cared-for item that has seen limited use. The item may show minor signs of wear. All the text is legible, with all pages included. It may have slight markings and/or highlighting.

Zustand: Very Good. Signed Copy . Very Good dust jacket. Signed by authors on half title page.

Zustand: As New. Like New condition. Very Good dust jacket. A near perfect copy that may have very minor cosmetic defects.

Zustand: As New. Like New condition. Very Good dust jacket.

hardcover. Zustand: Very Good. May have light to moderate shelf wear and/or a remainder mark. Complete. Clean pages.

hardcover. Zustand: Very Good. Binding tight.Cover clean.Minor wear to page edges and corners. Hardcover.Dust jacket included and in fair condition.No writing, highlighting, or marks in text.

Hardcover. Zustand: Very Good. This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping.

Hard Cover. Zustand: Near Fine. Zustand des Schutzumschlags: DJ Near Fine. BCE. Size: Wide Large Octavo.

Zustand: Very Good. This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. .

Paperback. Zustand: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.

Zustand: Very Good. Very Good condition. No Dust Jacket A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner's name, short gifter's inscription or light stamp.

Zustand: As New. Signed Copy . Very Good dust jacket. Signed by authors on half title page.

Zustand: Fair. Signed Copy . No Dust Jacket Signed by authors on half title page. Dampstained. Owner's name on front endpage. From the collection of Robyn (Mrs. Charles) Krauthammer.

Hardcover. Zustand: Good. No Jacket. First edition, SIGNED by both authors. Wear and bumping to corners is consistent with age and use. Binding is tight and secure. All pages are intact and free of all marks or highlights. Book is poly bagged for further preservation. signed by author.

Hardcover. Zustand: Very good. Prompt Shipment, shipped in Boxes, Tracking PROVIDEDCookbooks, Food & Winevery good, hard cover dust jacket, slight stains on outer page edges, clean pages otherwise, prompt shipping with tracking.

Hardcover. Zustand: Fine. No Jacket. 1st Edition. 2nd printing. 325pp. Bright, clean & tight copy, unread/unused in Fine condition. "Andrew Weil, MD brings to this perfect collaboration a comprehensive philosophy of nutrition grounded in science. Rosie Daley brings to it her innovative and highly flavorful spa cuisine. [] The recipes are eclectic, drawing from the healthy and delicious cooking of the Middle East, the Mediterranean, and Asia, among other cuisines. For starters, you might try Grilled Satay or a Miso Pâté; for soup, often a meal in itself, a hearty Mixed-Bean Minestrone Stew or a Roasted Winter Squash and Apple Soup with Cilantro Walnut Pesto; a special entrée could be the Savory Roasted Cornish Hens with Roasted Garlic or Baked Spicy Tofu with Bean Thread Noodles, Corn, and Mango; for a simple supper, Turkey Burgers or Portobello Burgers; and for the occasional indulgence, a dessert of Almond Fruit Tart or Peach and Blueberry Cobbler." [publisher copy] "What might at first seem a jumble of nutrition facts and recipes turns out to be a stimulating invitation to healthy, pleasurable eating. Well-known for his holistic approaches to physical and mental health, physician Weil loves good food. Not one to settle for bland albeit health-promoting fare, Weil insists that not only are low-fuss, delicious meals and good health more easily attainable than most Americans imagine, they actually go hand in hand. Coauthor and former Oprah Winfrey chef Daley provides recipes that, for the most part, reflect Weil's conception of the optimum diet. (Where they differ, Weil offers options.) Weil's introduction is a concise version of his dietary philosophy, with more advice scattered throughout the book. All of the 135 recipes include nutrition counts (calories, fat, cholesterol, etc.). According to Weil, eating has become yet another stressful activity that must be fit into jam-packed days. To remedy this, Weil and Daley not only offer satisfying recipes that make use of nourishing, readily available ingredients, they give tips on stocking the pantry, preparation, reading food labels and daily menu planning. Recipes include tempting twists on classics (eggs, grilled fish, pasta), to more adventurous items (broccoli pancakes). While miso, tofu and yogurt may not be appetizing to the meat-and-potatoes crowd, others willing to spread their culinary wings will find in these recipes and the authors' enthusiasm for good food a serious incentive to get their daily requirements of vitamins, minerals and antioxidants."--Publishers Weekly. Fine, near-pristine hardcover w/brilliant corners & crisp edges, a square & tight binding, no jacket.

Hardcover. Zustand: Brand New. 1st edition. 325 pages. 9.50x7.75x1.00 inches. In Stock.

Hardcover. An, Sang (Photographer); and Haskell, Amy (Photogr (illustrator). xxxviii, 325, [3] p. Illustrations (color). Index. Two of America's most popular authorities on healthy eating and cooking join forces in this inspiring, easy-to-use cookbook. In addition to 135 fabulous recipes, the book includes invaluable information on what constitutes genuinely healthy eating today. 100 full-color photos. From Wikipedia: "Andrew Thomas Weil (born June 8, 1942) is a teacher and writer on holistic health. He is founder, professor, and director of the Arizona Center for Integrative Medicine at the University of Arizona. He received both his medical degree and his undergraduate degree in biology from Harvard University and established the field of integrative medicine which aims to combine alternative and conventional medicine. Weil says that patients should take the Western medicine prescribed by the doctor, and then incorporate alternative therapies such as omega-3 fatty acids, vitamin D, and herbal remedies, meditation and other spiritual strategies. Some have criticized Weil for rejecting aspects of evidence-based medicine and promoting unverified beliefs. Weil appeared on the cover of Time Magazine in 1997 and again in 2005. He has written many books and a total of 10 million copies have been sold. These books include Spontaneous Healing, 8 Weeks to Optimum Health, Eating Well for Optimum Health, The Healthy Kitchen, Healthy Aging, and Why Our Health Matters. He has been a frequent guest on the Larry King Live, Oprah, and the Today Show." From an on-line posting: "Rosie Daley was born in New Jersey. One of thirteen children, as a child she shared the responsibility of cooking for her large family. She has worked in produce stores, health-oriented cafés, major commercial restaurants, and for corporations such as Ocean Spray, exploring all aspects of her chosen field, eventually taking on the position of Head Chef at the acclaimed Cal-A-Vie spa just north of San Diego. It was at Cal-a-Vie that Ms. Daley met Oprah Winfrey, who was so impressed with her delicious, nutritional cuisine that she invited Ms. Daley to be her personal chef. Accepting the position, Rosie developed healthy, tasty and uncomplicated dishes for Ms. Winfrey while gaining notoriety in the food world. She worked as Ms. Winfrey's chef for five years, and in 1994 published her first cookbook, In the Kitchen with Rosie: Oprah's Favorite Recipes, which has sold more than 6 million copies in hardcover, making it one of the best-selling cookbooks of all time. She has recently published a second book (with alternative medicine expert Dr. Andrew Weil), and currently lives in Encinitas, California." Very good in good dust jacket. Signed by author. Signed by both authors. DJ has some wear and soiling (esp. on front). First edition. First Edition [stated]. Presumed first printing.