Isbn: 9780358223580 - baking with dorie: sweet, salty & simple (17 Ergebnisse)

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Hardcover. Zustand: Brand New. 400 pages. 10.00x7.93x0.98 inches. In Stock.

Hardcover. Zustand: Brand New. 400 pages. 10.00x7.93x0.98 inches. In Stock.

Hardcover. Zustand: Brand New. 400 pages. 10.00x7.93x0.98 inches. In Stock.

Zustand: New. &Uumlber den AutorrnrnInducted into the James Beard Foundation s Who s Who of Food and Beverage in America, DORIE GREENSPAN is the author of 14 cookbooks, including Baking with Dorie Dorie s Cookies, a 2017 James Beard Award-.

Buch. Zustand: Neu. Neuware - ANEW YORK TIMESBESTSELLEREater's Best Cookbooks of Fall 2021Bon Appetit's Cookbook Gift Guide: 2021 EditionFood & Wine's 23 Fall Cookbooks We're Reading (and Cooking from) This SeasonFrom James Beard Award-winning andNYTbest-selling authorDorie Greenspan, a baking book of more than 150 exciting recipesSay "Dorie Greenspan" and think baking. The renowned author of thirteen cookbooks and winner of five James Beard and two IACP awards offers a collection of essential baking recipes that celebrates the sweet, the savory, and the simple. Every recipe is signature Dorie: easybeginners can ace every technique in this bookand accessible, made with everyday ingredients. Are there surprises Of course! You'll find ingenious twists like Berry Biscuits. Footlong cheese sticks made with cream puff dough. Apple pie with browned butter spiced like warm mulled cider. A s'mores ice cream cake with velvety chocolate sauce, salty peanuts, and toasted marshmallows. This dessert cookbook is filled with simple yet sophisticated baking. The chapters are classic: Breakfast Stuff Cakes Cookies Pies, Tarts, Cobblers and Crisps Two Perfect Little Pastries Salty Side Up. The recipes are unexpected. And there are "Sweethearts" throughout, mini collections of Dorie's all-time favorites. Don't miss the meringue Little Marvels or the Double-Decker Caramel Cake. Like all of Dorie's recipes, they lend themselves to being remade, refashioned, and riffed on.Find your next baking obsession with Dorie's collection of sweet and savory treasures:- Baking for Beginners: Clear, easy-to-follow instructions that guarantee success for bakers of all levels, using everyday ingredients you already have.- Sweet and Savory Baking: Go beyond dessert with recipes for everything from breakfast treats to savory delights like footlong cheese sticks made with cream puff dough.- Creative Twists on Classics: Discover ingenious flavor combinations like an apple pie spiced with mulled cider and a stunning s'mores ice cream cake.- Cakes, Cookies, and Pies: Master every essential with chapters dedicated to showstoppers like the Double-Decker Caramel Cake and Dorie's all-time favorite 'Sweethearts'.…

Buch. Zustand: Neu. Neuware -ANEW YORK TIMESBESTSELLEREater's Best Cookbooks of Fall 2021Bon Appetit's Cookbook Gift Guide: 2021 EditionFood & Wine's 23 Fall Cookbooks We're Reading (and Cooking from) This SeasonFrom James Beard Award-winning andNYTbest-selling authorDorie Greenspan, a baking book of more than 150 exciting recipesSay "Dorie Greenspan" and think baking. The renowned author of thirteen cookbooks and winner of five James Beard and two IACP awards offers a collection of essential baking recipes that celebrates the sweet, the savory, and the simple. Every recipe is signature Dorie: easybeginners can ace every technique in this bookand accessible, made with everyday ingredients. Are there surprises Of course! You'll find ingenious twists like Berry Biscuits. Footlong cheese sticks made with cream puff dough. Apple pie with browned butter spiced like warm mulled cider. A s'mores ice cream cake with velvety chocolate sauce, salty peanuts, and toasted marshmallows. This dessert cookbook is filled with simple yet sophisticated baking. The chapters are classic: Breakfast Stuff Cakes Cookies Pies, Tarts, Cobblers and Crisps Two Perfect Little Pastries Salty Side Up. The recipes are unexpected. And there are "Sweethearts" throughout, mini collections of Dorie's all-time favorites. Don't miss the meringue Little Marvels or the Double-Decker Caramel Cake. Like all of Dorie's recipes, they lend themselves to being remade, refashioned, and riffed on.Find your next baking obsession with Dorie's collection of sweet and savory treasures:- Baking for Beginners: Clear, easy-to-follow instructions that guarantee success for bakers of all levels, using everyday ingredients you already have.- Sweet and Savory Baking: Go beyond dessert with recipes for everything from breakfast treats to savory delights like footlong cheese sticks made with cream puff dough.- Creative Twists on Classics: Discover ingenious flavor combinations like an apple pie spiced with mulled cider and a stunning s'mores ice cream cake.- Cakes, Cookies, and Pies: Master every essential with chapters dedicated to showstoppers like the Double-Decker Caramel Cake and Dorie's all-time favorite 'Sweethearts'.Product Safety Manager, Macken House, 39/40 Mayor Street Upper, Dublin 1, D01 C9W8 Dublin Englisch.…

Buch. Zustand: Neu. Baking with Dorie | Sweet, Salty & Simple | Dorie Greenspan | Buch | Gebunden | Englisch | 2021 | Harper Collins Publ. USA | EAN 9780358223580 | Verantwortliche Person für die EU: Libri GmbH, Europaallee 1, 36244 Bad Hersfeld, gpsr[at]libri[dot]de | Anbieter: preigu.

Buch. Zustand: Neu. Neuware -ANEW YORK TIMESBESTSELLEREater's Best Cookbooks of Fall 2021Bon Appetit's Cookbook Gift Guide: 2021 EditionFood & Wine's 23 Fall Cookbooks We're Reading (and Cooking from) This SeasonFrom James Beard Award-winning andNYTbest-selling authorDorie Greenspan, a baking book of more than 150 exciting recipesSay "Dorie Greenspan" and think baking. The renowned author of thirteen cookbooks and winner of five James Beard and two IACP awards offers a collection of essential baking recipes that celebrates the sweet, the savory, and the simple. Every recipe is signature Dorie: easybeginners can ace every technique in this bookand accessible, made with everyday ingredients. Are there surprises Of course! You'll find ingenious twists like Berry Biscuits. Footlong cheese sticks made with cream puff dough. Apple pie with browned butter spiced like warm mulled cider. A s'mores ice cream cake with velvety chocolate sauce, salty peanuts, and toasted marshmallows. This dessert cookbook is filled with simple yet sophisticated baking. The chapters are classic: Breakfast Stuff Cakes Cookies Pies, Tarts, Cobblers and Crisps Two Perfect Little Pastries Salty Side Up. The recipes are unexpected. And there are "Sweethearts" throughout, mini collections of Dorie's all-time favorites. Don't miss the meringue Little Marvels or the Double-Decker Caramel Cake. Like all of Dorie's recipes, they lend themselves to being remade, refashioned, and riffed on.Find your next baking obsession with Dorie's collection of sweet and savory treasures:- Baking for Beginners: Clear, easy-to-follow instructions that guarantee success for bakers of all levels, using everyday ingredients you already have.- Sweet and Savory Baking: Go beyond dessert with recipes for everything from breakfast treats to savory delights like footlong cheese sticks made with cream puff dough.- Creative Twists on Classics: Discover ingenious flavor combinations like an apple pie spiced with mulled cider and a stunning s'mores ice cream cake.- Cakes, Cookies, and Pies: Master every essential with chapters dedicated to showstoppers like the Double-Decker Caramel Cake and Dorie's all-time favorite 'Sweethearts'. Englisch.…