9780358223580 - baking with dorie: sweet, salty & simple von greenspan, dorie (20 Ergebnisse)
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Zustand: acceptable. This copy has clearly been enjoyedâ"expect noticeable shelf wear and some minor creases to the cover. Binding is strong, and all pages are legible. May contain previous library markings or stamps.
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Zustand: Good. Former library copy. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
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Hardcover. Zustand: Fair. The item might be beaten up but readable. May contain markings or highlighting, as well as stains, bent corners, or any other major defect, but the text is not obscured in any way.
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Hardcover. Zustand: Very Good. Baking with Dorie: Sweet, Salty & Simple This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after th…us far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. .
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Paperback. Zustand: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.
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Zustand: New. 2021. Hardcover. . . . . . Books ship from the US and Ireland.
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Hardcover. Zustand: Brand New. 400 pages. 10.00x7.93x0.98 inches. In Stock.
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Hardcover. Zustand: Brand New. 400 pages. 10.00x7.93x0.98 inches. In Stock.
- Hardcover
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Zustand: New. Über den AutorrnrnInducted into the James Beard Foundation s Who s Who of Food and Beverage in America, DORIE GREENSPAN is the author of 14 cookbooks, including Baking with Dorie Dorie s Cookies, a 2017 James Beard Award-.
- Hardcover
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Buch. Zustand: Neu. Neuware -ANEW YORK TIMESBESTSELLEREater's Best Cookbooks of Fall 2021Bon Appetit's Cookbook Gift Guide: 2021 EditionFood & Wine's 23 Fall Cookbooks We're Reading (and Cooking from) This SeasonFrom James Beard Award-winning andNYTbest-selling authorDorie Greenspan, a baking book of more than 150 exciting recip…esSay "Dorie Greenspan" and think baking. The renowned author of thirteen cookbooks and winner of five James Beard and two IACP awards offers a collection of essential baking recipes that celebrates the sweet, the savory, and the simple. Every recipe is signature Dorie: easybeginners can ace every technique in this bookand accessible, made with everyday ingredients. Are there surprises Of course! You'll find ingenious twists like Berry Biscuits. Footlong cheese sticks made with cream puff dough. Apple pie with browned butter spiced like warm mulled cider. A s'mores ice cream cake with velvety chocolate sauce, salty peanuts, and toasted marshmallows. This dessert cookbook is filled with simple yet sophisticated baking. The chapters are classic: Breakfast Stuff Cakes Cookies Pies, Tarts, Cobblers and Crisps Two Perfect Little Pastries Salty Side Up. The recipes are unexpected. And there are "Sweethearts" throughout, mini collections of Dorie's all-time favorites. Don't miss the meringue Little Marvels or the Double-Decker Caramel Cake. Like all of Dorie's recipes, they lend themselves to being remade, refashioned, and riffed on.Find your next baking obsession with Dorie's collection of sweet and savory treasures:- Baking for Beginners: Clear, easy-to-follow instructions that guarantee success for bakers of all levels, using everyday ingredients you already have.- Sweet and Savory Baking: Go beyond dessert with recipes for everything from breakfast treats to savory delights like footlong cheese sticks made with cream puff dough.- Creative Twists on Classics: Discover ingenious flavor combinations like an apple pie spiced with mulled cider and a stunning s'mores ice cream cake.- Cakes, Cookies, and Pies: Master every essential with chapters dedicated to showstoppers like the Double-Decker Caramel Cake and Dorie's all-time favorite 'Sweethearts'.Product Safety Manager, Macken House, 39/40 Mayor Street Upper, Dublin 1, D01 C9W8 Dublin Englisch.
- Hardcover
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Buch. Zustand: Neu. Baking with Dorie | Sweet, Salty & Simple | Dorie Greenspan | Buch | Gebunden | Englisch | 2021 | Harper Collins Publ. USA | EAN 9780358223580 | Verantwortliche Person für die EU: Libri GmbH, Europaallee 1, 36244 Bad Hersfeld, gpsr[at]libri[dot]de | Anbieter: preigu.
- Hardcover
Anbieter: AHA-BUCH GmbH, Einbeck, DeutschlandAHA-BUCH GmbH
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Buch. Zustand: Neu. Neuware - ANEW YORK TIMESBESTSELLEREater's Best Cookbooks of Fall 2021Bon Appetit's Cookbook Gift Guide: 2021 EditionFood & Wine's 23 Fall Cookbooks We're Reading (and Cooking from) This SeasonFrom James Beard Award-winning andNYTbest-selling authorDorie Greenspan, a baking book of more than 150 exciting reci…pesSay "Dorie Greenspan" and think baking. The renowned author of thirteen cookbooks and winner of five James Beard and two IACP awards offers a collection of essential baking recipes that celebrates the sweet, the savory, and the simple. Every recipe is signature Dorie: easybeginners can ace every technique in this bookand accessible, made with everyday ingredients. Are there surprises Of course! You'll find ingenious twists like Berry Biscuits. Footlong cheese sticks made with cream puff dough. Apple pie with browned butter spiced like warm mulled cider. A s'mores ice cream cake with velvety chocolate sauce, salty peanuts, and toasted marshmallows. This dessert cookbook is filled with simple yet sophisticated baking. The chapters are classic: Breakfast Stuff Cakes Cookies Pies, Tarts, Cobblers and Crisps Two Perfect Little Pastries Salty Side Up. The recipes are unexpected. And there are "Sweethearts" throughout, mini collections of Dorie's all-time favorites. Don't miss the meringue Little Marvels or the Double-Decker Caramel Cake. Like all of Dorie's recipes, they lend themselves to being remade, refashioned, and riffed on.Find your next baking obsession with Dorie's collection of sweet and savory treasures:- Baking for Beginners: Clear, easy-to-follow instructions that guarantee success for bakers of all levels, using everyday ingredients you already have.- Sweet and Savory Baking: Go beyond dessert with recipes for everything from breakfast treats to savory delights like footlong cheese sticks made with cream puff dough.- Creative Twists on Classics: Discover ingenious flavor combinations like an apple pie spiced with mulled cider and a stunning s'mores ice cream cake.- Cakes, Cookies, and Pies: Master every essential with chapters dedicated to showstoppers like the Double-Decker Caramel Cake and Dorie's all-time favorite 'Sweethearts'.
- Hardcover
Anbieter: Books-by-Floh, Paderborn, DeutschlandBooks-by-Floh
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Buch. Zustand: Neu. Neuware -ANEW YORK TIMESBESTSELLEREater's Best Cookbooks of Fall 2021Bon Appetit's Cookbook Gift Guide: 2021 EditionFood & Wine's 23 Fall Cookbooks We're Reading (and Cooking from) This SeasonFrom James Beard Award-winning andNYTbest-selling authorDorie Greenspan, a baking book of more than 150 exciting recip…esSay "Dorie Greenspan" and think baking. The renowned author of thirteen cookbooks and winner of five James Beard and two IACP awards offers a collection of essential baking recipes that celebrates the sweet, the savory, and the simple. Every recipe is signature Dorie: easybeginners can ace every technique in this bookand accessible, made with everyday ingredients. Are there surprises Of course! You'll find ingenious twists like Berry Biscuits. Footlong cheese sticks made with cream puff dough. Apple pie with browned butter spiced like warm mulled cider. A s'mores ice cream cake with velvety chocolate sauce, salty peanuts, and toasted marshmallows. This dessert cookbook is filled with simple yet sophisticated baking. The chapters are classic: Breakfast Stuff Cakes Cookies Pies, Tarts, Cobblers and Crisps Two Perfect Little Pastries Salty Side Up. The recipes are unexpected. And there are "Sweethearts" throughout, mini collections of Dorie's all-time favorites. Don't miss the meringue Little Marvels or the Double-Decker Caramel Cake. Like all of Dorie's recipes, they lend themselves to being remade, refashioned, and riffed on.Find your next baking obsession with Dorie's collection of sweet and savory treasures:- Baking for Beginners: Clear, easy-to-follow instructions that guarantee success for bakers of all levels, using everyday ingredients you already have.- Sweet and Savory Baking: Go beyond dessert with recipes for everything from breakfast treats to savory delights like footlong cheese sticks made with cream puff dough.- Creative Twists on Classics: Discover ingenious flavor combinations like an apple pie spiced with mulled cider and a stunning s'mores ice cream cake.- Cakes, Cookies, and Pies: Master every essential with chapters dedicated to showstoppers like the Double-Decker Caramel Cake and Dorie's all-time favorite 'Sweethearts'. Englisch.
