Isbn: 9780340827901 - wild food (8 Ergebnisse)

Paperback. Zustand: Very Good. In WILD FOODS Ray Mears and Gordon Hillman lead us into the wildest parts of Britain to demonstrate the huge variety of indigenous foods that can be found. One of the most crucial skills to surviving in any wilderness is self-reliance - now, with this book, you can equip yourself with the knowledge to find tasty and sustaining foods in your own back yard and beyond. Practical, enthralling, often surprising, packed with beautiful illustrations, WILD FOODS is an invaluable tool for any keen outdoorsman, and it is a fascinating read anyone with an interest in the little-known side of Britain's natural resources. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.…

Zustand: Good. Former library copy. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

Zustand: Very Good. Former library copy. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

hardcover. Zustand: Very Good. Most items will be dispatched the same or the next working day. A copy that has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.

hardcover. Zustand: Good. Most items will be dispatched the same or the next working day. A copy that has been read but remains in clean condition. All of the pages are intact and the cover is intact and the spine may show signs of wear. The book may have minor markings which are not specifically mentioned.…

Hardcover. Zustand: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.

Hardcover. Zustand: Used; Very Good. Dispatched, from the UK, within 48 hours of ordering. Though second-hand, the book is still in very good shape. Minimal signs of usage may include very minor creasing on the cover or on the spine.

ALL UK PARCELS SENT TRACKED! ALL OVERSEAS PARCELS SENT AIRMAIL, TRACKED! (S/hand, Hardcover, 2007). (2007) 1st edition reprint. 4to (198 x 252mm). Pp352. Colour photographs throughout, decorative end-papers. Pictorial boards. Very good in slightly used dust-wrapper. The authors have travelled the world to see how native people manage to live on just what nature provides. .In this book and the BBC TV series it inspired, [they travel] back ten thousand years to a time before farming to learn how our ancestors found, prepared and cooked their food". Introductory chapters discuss what is known about food gathering and preparation in the British Mesolithic (Middle Stone Age) as well as looking at modern hunter-gatherers in other countries. The rest of the book is devoted to a species-by-species treatment of fish, shellfish, fungi, plants, fruit and animals which can be eaten. This seems to include most things, and a large part of the authors' research addresses ways of preparing otherwise inedible plants, fruit and roots to make them fit for consumption. Co-author Professor Gordon Hillman is one of the foremost experts in this subject, having worked in the field, researched and written since 1959. He is currently Visiting Professor of Archaeobotany (palaeoethnobotany) at University College London's Institute of Archaeology. .…