ISBN: 9780333005927 - notes on a cellar book (3 Ergebnisse)

Fine cloth copy in a very good, slightly edge-nicked and dust-dulled dust-wrapper, now mylar-sleeved. Remains particularly well-preserved overall; tight, bright, clean and strong. Physical description; 227 pp. 18 cm. Contents; Preliminary. -- Note to third edition. -- Origins. -- Sherry and Madeira. -- Port. -- Claret and Burgundy. -- Champagne and other French white wines. -- Hock, Moselle and the rest. -- Spirits: Hollands and whisky. -- Spirits: Brandy, rum, gin, etc. -- Liqueurs. -- Beer and cider. -- 'Mixed liquors.' -- Bottles and glasses. -- Cellar arrangements. -- Conclusio ad diversos (with a few Barmecide invitations). -- Postscripts. Subjects; Wine and wine making. Alcoholic beverages. Food and wine pairing. Liquors. Menus. 1 Kg. 1st ed. reprinted / with a new preface by H.W. Yoxall. …

hardcover. Zustand: Acceptable. Please see the condition note after this for details, if this is missing please consider Acceptable to mean poor quality that could include major staining, water damage, writing, missing dustjacket, etc etc. Our books are dispatched from a Yorkshire former cotton mill. We list via barcode/ISBN so please note that the images are stock images and may not be the exact copy you receive, furthermore the details about edition and year might not be accurate as many publishers reuse the same ISBN for multiple editions and as we simply scan a barcode or enter an ISBN we do not check the validity of the edition data when listing. If you're looking for an exact edition please don't order (at least not without checking with us first, although we don't always have time to check). We aim to dispatch prompty, the service used will depend on order value and book size. We can ship to most countries, see our shipping policies. Payment is via Abe only.…

Reprint. Fine cloth copy in a near-fine, very slightly edge-dulled dust wrapper, now mylar-sleeved. Remains particularly well-preserved overall; tight, bright, clean and strong. Physical description: xxxviii, 166p., [4]p. of plates : ill. ; 23cm. Subjects: Alcoholic beverages. Wine and wine making. 1 Kg. …