Sprache: Englisch
Verlag: Indiana University Press (Ips), 2006
ISBN 10: 0253218799 ISBN 13: 9780253218797
Anbieter: ThriftBooks-Atlanta, AUSTELL, GA, USA
Paperback. Zustand: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
Sprache: Englisch
Verlag: Indiana University Press (Ips), 2006
ISBN 10: 0253218799 ISBN 13: 9780253218797
Anbieter: ThriftBooks-Atlanta, AUSTELL, GA, USA
Paperback. Zustand: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
Sprache: Englisch
Verlag: Wiley & Sons, Limited, John, 2006
ISBN 10: 0253218799 ISBN 13: 9780253218797
Anbieter: Better World Books, Mishawaka, IN, USA
Zustand: Good. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
Anbieter: World of Books (was SecondSale), Montgomery, IL, USA
Zustand: Good. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc.
Sprache: Englisch
Verlag: MH - Indiana University Press, 2006
ISBN 10: 0253218799 ISBN 13: 9780253218797
Anbieter: PBShop.store UK, Fairford, GLOS, Vereinigtes Königreich
EUR 23,46
Anzahl: 15 verfügbar
In den WarenkorbPAP. Zustand: New. New Book. Shipped from UK. Established seller since 2000.
Anbieter: Kennys Bookstore, Olney, MD, USA
Zustand: New. Showcases 30 Indiana restaurants that have stood the test of time. This title festures recipes for the favourite dishes from these restaurants so that you can recreate the foods you love at home. It includes approximately 60 recipes - from Acapulco Joe's Taco Filling to Nashville House Fried Biscuits. Series: Quarry Books. Num Pages: 368 pages, black & white illustrations. BIC Classification: 1KBBND; WBA; WTHR. Category: (P) Professional & Vocational. Dimension: 5334 x 3556 x 21. Weight in Grams: 408. . 2006. Updated. paperback. . . . . Books ship from the US and Ireland.
Anbieter: Revaluation Books, Exeter, Vereinigtes Königreich
EUR 34,14
Anzahl: 2 verfügbar
In den WarenkorbPaperback. Zustand: Brand New. updated edition. 357 pages. 8.25x5.50x0.75 inches. In Stock.
Anbieter: moluna, Greven, Deutschland
EUR 32,63
Anzahl: Mehr als 20 verfügbar
In den WarenkorbZustand: New. Showcases 30 Indiana restaurants that have stood the test of time. This title festures recipes for the favourite dishes from these restaurants so that you can recreate the foods you love at home. It includes approximately 60 recipes - from Acapulco Joe s Ta.
Sprache: Englisch
Verlag: Indiana University Press Nov 2006, 2006
ISBN 10: 0253218799 ISBN 13: 9780253218797
Anbieter: AHA-BUCH GmbH, Einbeck, Deutschland
Taschenbuch. Zustand: Neu. Neuware - Noted TV personality and columnist Reid Duffy showcases 30 Indiana restaurants that have stood the test of time in this updated and expanded edition of Indiana's Favorite Restaurants. These showcased restaurants have been in existence for 25 years or more, and in some cases for several generations. Recipes for favorite dishes from these restaurants are included so that you can recreate the foods you love at home. Approximately 60 recipes-from Acapulco Joe's Taco Filling to Nashville House Fried Biscuits-accompany Duffy's reviews. 'Comfort food' abounds in Indiana-162 restaurants are included in this category, and 23 well-known steak houses are highlighted in 'Where's the Beef ' No fewer than 137 ethnic restaurants around the state are profiled here. Duffy looks to the future as well: he reviews 80 new restaurants that are 'destined to stand the test of time.' All of the restaurants popularized by Indiana Cooks! (IUP, 2005) have been included in this mouthwatering guidebook. Double the size of the original guide, Reid Duffy's Guide to Indiana's Favorite Restaurants serves up 432 thorough and extensive reviews. Each establishment has been visited in person and the food taste-tested. The result is the best guide to great dining for Indiana residents as well as visitors to the Hoosier state.