9780231168908 - umami: unlocking the secrets of the fifth taste (arts and traditions of the table: perspectives on culinary history) von mouritsen, ole g.; styrbaek, klavs (2 Ergebnisse)

Hardcover. Zustand: Neu. Neu Neu - Neuware, Importqualität, auf Lager - In the West, we have identified only four basic tastes - sour, sweet, salty, and bitter - that, through skillful combination and technique, create delicious foods. Yet in many parts of East Asia over the past century, an additional flavor has entered the cul…