ISBN: 9780199688326 - epicureanism: a very short introduction (very short introductions) (13 Ergebnisse)

Sprache: Englisch
Verlag: Oxford University Press, 2015
- Softcover
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Paperback. Zustand: Very Good. Epicureanism is commonly associated with a carefree view of life and the pursuit of pleasures, particularly the pleasures of the table. However it was a complex and distinctive system of philosophy that emphasized simplicity and moderation, and considered nature to consist of atoms and the void. Epicureanism is a school of thought whose legacy continues to reverberate today.In this Very Short Introduction, Catherine Wilson explains the key ideas of the School, comparing them with those of the rival Stoics and with Kantian ethics, and tracing their influence on the development of scientific and political thought from Locke, Newton, and Galileo to Rousseau, Marx, Bentham, and Mill. She discusses the adoption and adaptation of Epicurean motifs in science, morality, and politics from the 17th Century onwards and contextualises the significance of Epicureanism in modern life. ABOUT THE SERIES: The Very Short Introductions series from Oxford University Press contains hundreds of titles in almost every subject area. These pocket-sized books are the perfect way to get ahead in a new subject quickly. Our expert authors combine facts, analysis, perspective, new ideas, and enthusiasm to make interesting and challenging topics highly readable.…

Sprache: Englisch
Verlag: Oxford University Press, 2015
- Softcover
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Paperback. Zustand: Good. Epicureanism is commonly associated with a carefree view of life and the pursuit of pleasures, particularly the pleasures of the table. However it was a complex and distinctive system of philosophy that emphasized simplicity and moderation, and considered nature to consist of atoms and the void. Epicureanism is a school of thought whose legacy continues to reverberate today.In this Very Short Introduction, Catherine Wilson explains the key ideas of the School, comparing them with those of the rival Stoics and with Kantian ethics, and tracing their influence on the development of scientific and political thought from Locke, Newton, and Galileo to Rousseau, Marx, Bentham, and Mill. She discusses the adoption and adaptation of Epicurean motifs in science, morality, and politics from the 17th Century onwards and contextualises the significance of Epicureanism in modern life. ABOUT THE SERIES: The Very Short Introductions series from Oxford University Press contains hundreds of titles in almost every subject area. These pocket-sized books are the perfect way to get ahead in a new subject quickly. Our expert authors combine facts, analysis, perspective, new ideas, and enthusiasm to make interesting and challenging topics highly readable.…

Sprache: Englisch
Verlag: Oxford University Press, 2015
- Softcover
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Sprache: Englisch
Verlag: Oxford University Press, 2016
- Softcover
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Zustand: New. pp. 144.

Sprache: Englisch
Verlag: Oxford University Press, 2015
- Softcover
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Epicureanism: A Very Short Introduction
Catherine Wilson (Anniversary Professor of Philosophy at York University)
Sprache: Englisch
Verlag: Oxford University Press, United Kingdom, Oxford, 2015
- Softcover
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Paperback. Zustand: Very Good. Epicureanism is commonly associated with a carefree view of life and the pursuit of pleasures, particularly the pleasures of the table. However it was a complex and distinctive system of philosophy that emphasized simplicity and moderation, and considered nature to consist of atoms and the void. Epicureanism is a school of thought whose legacy continues to reverberate today. In this Very Short Introduction, Catherine Wilson explains the key ideas of the School, comparing them with those of the rival Stoics and with Kantian ethics, and tracing their influence on the development of scientific and political thought from Locke, Newton, and Galileo to Rousseau, Marx, Bentham, and Mill. She discusses the adoption and adaptation of Epicurean motifs in science, morality, and politics from the 17th Century onwards and contextualises the significance of Epicureanism in modern life. ABOUT THE SERIES: The Very Short Introductions series from Oxford University Press contains hundreds of titles in almost every subject area. These pocket-sized books are the perfect way to get ahead in a new subject quickly. Our expert authors combine facts, analysis, perspective, new ideas, and enthusiasm to make interesting and challenging topics highly readable. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.…

Sprache: Englisch
Verlag: Oxford Univ Pr, 2016
- Softcover
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Paperback. Zustand: Brand New. 1st edition. 136 pages. 7.00x4.75x0.25 inches. In Stock.

Sprache: Englisch
Verlag: Oxford University Press, 2016
- Softcover
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Zustand: New. In English.

Sprache: Englisch
Verlag: Oxford Univ Pr, 2016
- Softcover
Anbieter: Revaluation Books, Exeter, Vereinigtes KönigreichRevaluation Books
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Paperback. Zustand: Brand New. 1st edition. 136 pages. 7.00x4.75x0.25 inches. In Stock.

Sprache: Englisch
Verlag: Oxford University Press, 2016
- Softcover
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Zustand: New. This Very Short Introduction corrects the prevalent view of Epicureanism that often conjures up ideas of tasty delights and hedonism. Wilson explains the philosophical and scientific ideas of Epicurus and his followers and the legacy of Epicureanism on later European thought. Series: Very Short Introductions. Num Pages: 160 pages, 10 black and white halftones. BIC Classification: HPS; HPX; PDA. Category: (G) General (US: Trade). Dimension: 174 x 114 x 9. Weight in Grams: 128. . 2016. 1st Edition. Paperback. . . . . Books ship from the US and Ireland. …

Sprache: Englisch
Verlag: Oxford University Press Feb 2016, 2016
- Softcover
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Taschenbuch. Zustand: Neu. Neuware - Epicureanism is commonly associated with a carefree view of life and the pursuit of pleasures, particularly the pleasures of the table. However it was a complex and distinctive system of philosophy that emphasized simplicity and moderation, and considered nature to consist of atoms and the void. Epicureanism is a school of thought whose legacy continues to reverberate today.In this Very Short Introduction, Catherine Wilson explains the key ideas of the School, comparing them with those of the rival Stoics and with Kantian ethics, and tracing their influence on the development of scientific and political thought from Locke, Newton, and Galileo to Rousseau, Marx, Bentham, and Mill. She discusses the adoption and adaptation of Epicurean motifs in science, morality, and politics from the 17th Century onwards and contextualises the significance of Epicureanism in modern life. ABOUT THE SERIES: The Very Short Introductions series from Oxford University Press contains hundreds of titles in almost every subject area. These pocket-sized books are the perfect way to get ahead in a new subject quickly. Our expert authors combine facts, analysis, perspective, new ideas, and enthusiasm to make interesting and challenging topics highly readable.…

Sprache: Englisch
Verlag: Oxford University Press, 2016
- Softcover
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Zustand: NEW.

Sprache: Englisch
Verlag: Oxford University Press, 2016
- Softcover
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Taschenbuch. Zustand: Neu. Epicureanism | A Very Short Introduction | Catherine Wilson | Taschenbuch | Kartoniert / Broschiert | Englisch | 2016 | Oxford University Press | EAN 9780199688326 | Verantwortliche Person für die EU: Libri GmbH, Europaallee 1, 36244 Bad Hersfeld, gpsr[at]libri[dot]de | Anbieter: preigu.…