ISBN: 9780062470799 - the little house cookbook: full-color edition: frontier foods from laura ingalls wilder's classic stories – western heritage award winner for kids (ages 8-12) (little house nonfiction, 34) (23 Ergebnisse)

Hardcover. Zustand: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less. Williams, Garth (illustrator).

Hardcover. Zustand: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less. Williams, Garth (illustrator).

Hardcover. Zustand: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less. Williams, Garth (illustrator).

Hardcover. Zustand: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less. Williams, Garth (illustrator).

Hardcover. Zustand: Very Good. No Jacket. Missing dust jacket; May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less. Williams, Garth (illustrator).

Hardcover. Zustand: Very Good. No Jacket. Missing dust jacket; May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less. Williams, Garth (illustrator).

Hardcover. Zustand: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less. Williams, Garth (illustrator).

Hardcover. Zustand: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less. Williams, Garth (illustrator).

Hardcover. Zustand: Fair. No Jacket. Former library book; Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less. Williams, Garth (illustrator).

Hardback. Zustand: Very Good. A gorgeous hardcover edition of the award-winning cookbook, featuring full-color photographs, classic illustrations, and more than 100 of the recipes that Laura Ingalls Wilder chronicled in her classic Little House books.A great gift for Little House fans and anyone who wants to learn what life on the prairie was really like. With this visually stunning cookbook, you can learn how to make classic frontier dishes like corn dodgers, mincemeat pie, cracklings, and pulled molasses candy in your own modern kitchen.The book also includes excerpts from the beloved Little House series, fascinating and thoroughly researched historical context, and details about the cooking methods that pioneers like Ma Ingalls used, as well as illustrations by beloved artist Garth Williams and full-color photographs by Kathryn Elsesser. Food and prop styling by Ellen Jackson.This is a chance to dive into the world of Laura Ingalls Wilder, American pioneer, women's club member, and farm homesteader.This book has been widely praised and is the winner of the Western Heritage Award from the National Cowboy & Western Heritage Museum in Oklahoma City. The Horn Book praised it as "a culinary and literary feast.". Williams, Garth (illustrator).…

Zustand: New. Williams, Garth (illustrator).

Hardback. Zustand: New. A gorgeous hardcover edition of the award-winning cookbook, featuring full-color photographs, classic illustrations, and more than 100 of the recipes that Laura Ingalls Wilder chronicled in her classic Little House books.A great gift for Little House fans and anyone who wants to learn what life on the prairie was really like. With this visually stunning cookbook, you can learn how to make classic frontier dishes like corn dodgers, mincemeat pie, cracklings, and pulled molasses candy in your own modern kitchen.The book also includes excerpts from the beloved Little House series, fascinating and thoroughly researched historical context, and details about the cooking methods that pioneers like Ma Ingalls used, as well as illustrations by beloved artist Garth Williams and full-color photographs by Kathryn Elsesser. Food and prop styling by Ellen Jackson.This is a chance to dive into the world of Laura Ingalls Wilder, American pioneer, women's club member, and farm homesteader.This book has been widely praised and is the winner of the Western Heritage Award from the National Cowboy and Western Heritage Museum in Oklahoma City. The Horn Book praised it as "a culinary and literary feast.". Williams, Garth (illustrator).…

Zustand: New. 2018. Revised, Updated. Hardcover. . . . . . Williams, Garth (illustrator).

Hardcover. Zustand: New. Special order direct from the distributor. Williams, Garth (illustrator).

Zustand: new. Williams, Garth (illustrator).

Zustand: New. 2018. Revised, Updated. Hardcover. . . . . . Books ship from the US and Ireland. Williams, Garth (illustrator).

Zustand: As New. Unread book in perfect condition. Williams, Garth (illustrator).

Hardcover. Zustand: Brand New. revised updated edition. 304 pages. 9.25x7.00x1.00 inches. In Stock. Williams, Garth (illustrator).

Zustand: New. Williams, Garth (illustrator).

Hardcover. Zustand: Brand New. revised updated edition. 304 pages. 9.25x7.00x1.00 inches. In Stock. Williams, Garth (illustrator).

Buch. Zustand: Neu. Neuware - A gorgeous hardcover edition of the award-winning cookbook, featuring full-color photographs, classic illustrations, and more than 100 of the recipes that Laura Ingalls Wilder chronicled in her classic Little House books.A great gift for Little House fans and anyone who wants to learn what life on the prairie was really like. With this visually stunning cookbook, you can learn how to make classic frontier dishes like corn dodgers, mincemeat pie, cracklings, and pulled molasses candy in your own modern kitchen.The book also includes excerpts from the beloved Little House series, fascinating and thoroughly researched historical context, and details about the cooking methods that pioneers like Ma Ingalls used, as well as illustrations by beloved artist Garth Williams and full-color photographs by Kathryn Elsesser. Food and prop styling by Ellen Jackson.This is a chance to dive into the world of Laura Ingalls Wilder, American pioneer, women's club member, and farm homesteader.This book has been widely praised and is the winner of the Western Heritage Award from the National Cowboy & Western Heritage Museum in Oklahoma City. The Horn Book praised it as 'a culinary and literary feast.'. Williams, Garth (illustrator).…

Hardcover. Zustand: new. Hardcover. A gorgeous new hardcover edition of the award-winning cookbook, featuring full-color photographs, classic illustrations, and more than 100 of the recipes that Laura Ingalls Wilder chronicled in her classic Little House books.A great gift for Little House fans and anyone who wants to learn what life on the prairie was really like. With this visually stunning cookbook, you can learn how to make classic frontier dishes like corn dodgers, mincemeat pie, cracklings, and pulled molasses candy in your own modern kitchen.The book also includes excerpts from the beloved Little House series, fascinating and thoroughly researched historical context, and details about the cooking methods that pioneers like Ma Ingalls used, as well as illustrations by beloved artist Garth Williams and full-color photographs by Kathryn Elsesser. Food and prop styling by Ellen Jackson.This is a chance to dive into the world of Laura Ingalls Wilder, American pioneer, women's club member, and farm homesteader.This book has been widely praised and is the winner of the Western Heritage Award from the National Cowboy & Western Heritage Museum in Oklahoma City. The Horn Book praised it as "a culinary and literary feast." This gorgeous new edition of the award-winning cookbook features full-color photographs, classic illustrations, and more than 100 of the recipes that Wilder chronicled in her classic Little House books. Full color. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability. Williams, Garth (illustrator).…

Hardback. Zustand: New. A gorgeous hardcover edition of the award-winning cookbook, featuring full-color photographs, classic illustrations, and more than 100 of the recipes that Laura Ingalls Wilder chronicled in her classic Little House books.A great gift for Little House fans and anyone who wants to learn what life on the prairie was really like. With this visually stunning cookbook, you can learn how to make classic frontier dishes like corn dodgers, mincemeat pie, cracklings, and pulled molasses candy in your own modern kitchen.The book also includes excerpts from the beloved Little House series, fascinating and thoroughly researched historical context, and details about the cooking methods that pioneers like Ma Ingalls used, as well as illustrations by beloved artist Garth Williams and full-color photographs by Kathryn Elsesser. Food and prop styling by Ellen Jackson.This is a chance to dive into the world of Laura Ingalls Wilder, American pioneer, women's club member, and farm homesteader.This book has been widely praised and is the winner of the Western Heritage Award from the National Cowboy and Western Heritage Museum in Oklahoma City. The Horn Book praised it as "a culinary and literary feast.". Williams, Garth (illustrator).…