Willigen john (53 Ergebnisse)

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Zustand: Good. illustrated edition. Former library copy. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.…

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Sprache: Englisch
Verlag: University Press of Kentucky, 1998
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Zustand: Good. Former library copy. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

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Zustand: Very Good. Former library copy. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

- Softcover
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Zustand: Very Good. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

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Anbieter: Better World Books: West, Reno, NV, USABetter World Books: West
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Zustand: Good. illustrated edition. Former library copy. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.…

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Zustand: Good. 3rd Edition. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

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Paperback. Zustand: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.

The Historic Kentucky Kitchen: Traditional Recipes for Today's Cook
Scaggs, Deirdre A./ Mcgraw, Andrew W./ Van Willigen, John (Foreward By)
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Paperback. Zustand: Brand New. reprint edition. 163 pages. 8.00x5.50x0.75 inches. In Stock.

- Softcover
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Paperback. Zustand: Fine.

- Softcover
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Paperback. Zustand: Very Good. Shipped within 24 hours from our UK warehouse. Clean, undamaged book with no damage to pages and minimal wear to the cover. Spine still tight, in very good condition. Remember if you are not happy, you are covered by our 100% money back guarantee.

- Softcover
Anbieter: Revaluation Books, Exeter, Vereinigtes KönigreichRevaluation Books
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Paperback. Zustand: Brand New. reprint edition. 299 pages. 9.00x6.25x1.00 inches. In Stock.

- Softcover
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Zustand: New. In English.

- Softcover
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Zustand: New. In English.

- Hardcover
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Zustand: New. pp. 308 411:B&W 6 x 9 in or 229 x 152 mm Gray Cloth w/Jacket on Creme w/Matte Lam.

- Softcover
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Zustand: New. pp. 384.

- Hardcover
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Buch. Zustand: Neu. Neuware - The social life of older rural Americans is made up of relationships formed through kinship, their neighborhoods, and the organizations to which they belong. These social institutions are shaped by the ways people use them, and therefore change through time. In this precedent-setting study, John van Willigen uses the concept of social network to investigate life-course changes in the relationships of older people within the context of community history. Gettin' Some Age on Me grew out of a study of more than 130 older people in a rural Kentucky county. They were interviewed concerning their relationships with others, and data were collected on the give and take of support that is part of their social life. An understanding of community life and history, developed through interviews and period documentation, provided a context for understanding the changes these people have experienced over time. Finally, related studies by other researchers provided a framework for interpreting rural and urban differences.Van Willigen skillfully interweaves these various accounts to reveal fundamentally important patterns. It is clear that these other people should be viewed not as dependent and isolated but as important sources for social support; that even though their social relationships decline in number late in life, early in the post retirement period there is an apparent increase in social involvement; and that older people are much less isolated in the rural community studied than in many urban areas.This book makes a substantial contribution to the very limited literature on aging in rural America. It is important reading for social gerontologists and for all social scientists with an interest in American communities.…

- Hardcover
Anbieter: Kennys Bookstore, Olney, MD, USAKennys Bookstore
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Zustand: New. Num Pages: 188 pages, black & white illustrations. BIC Classification: JFSP31. Category: (G) General (US: Trade); (UU) Undergraduate. Dimension: 229 x 152 x 20. Weight in Grams: 431. . 1989. Hardcover. . . . . Books ship from the US and Ireland.

Sprache: Englisch
Verlag: University Press Of Kentucky Dez 2008, 2008
- Softcover
Anbieter: AHA-BUCH GmbH, Einbeck, DeutschlandAHA-BUCH GmbH
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Taschenbuch. Zustand: Neu. Neuware - Whereas most crops drive farmers apart as they compete for the best prices, the price controls on tobacco bring growers together. The result is a culture unlike any other in America, one often forgotten or overlooked as federal and state governments fight over the spoils of the tobacco settlement. Tobacco Culture describes the process of raising a crop of burley from the perspective and experience of the farmers themselves. In the process of gathering information for the book, the authors performed most steps in the tobacco production process, from dropping plants, burning seedbeds, topping, and cutting to stripping and baling the finished product. Van Willigen and Eastwood document both present practices and historical developments in tobacco farming at the very moment a way of life stands poised for dramatic change. In addition to growing practices, the authors found other common threads linking growers and tobacco producing regions. Where tobacco is grown, it often becomes the major cash crop and carries the health of the economy. Farmer Oscar Richardson states, 'It's bread and butter. It's the industry of the community, the state as a whole. . . . You take tobacco out of Kentucky and this farmland wouldn't be worth a nickel.' Combining cultural anthropology and oral history, John van Willigen and Susan Eastwood have created a remarkable portrait of the heart of the burley belt in Central Kentucky.…

- Softcover
Anbieter: Kennys Bookstore, Olney, MD, USAKennys Bookstore
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Zustand: New. Focuses on how the field of anthropology can best be utilised practically. It considers the trends in applied anthropology, with regard to issues such as globalisation, ethnographic research, and governmental policies. This anthology focuses on how people can make their training in anthropology work for them in seemingly unrelated fields. Num Pages: 376 pages, black & white illustrations. BIC Classification: JHM. Category: (P) Professional & Vocational. Dimension: 230 x 146 x 23. Weight in Grams: 522. . 2005. Paperback. . . . . Books ship from the US and Ireland.…

- Hardcover
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Zustand: New. The social life of older rural Americans is made up of relationships formed through kinship, their neighborhoods, and the organizations to which they belong. that even though their social relationships decline in number late in life, early in the post retir.

- Softcover
Anbieter: Revaluation Books, Exeter, Vereinigtes KönigreichRevaluation Books
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Paperback. Zustand: Brand New. 3rd edition. 285 pages. 9.25x6.25x1.00 inches. In Stock.

- Softcover
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Zustand: New.

- Hardcover
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Zustand: New. This is a Brand-new US Edition. This Item may be shipped from US or any other country as we have multiple locations worldwide.

Sprache: Englisch
Verlag: UNIV PR OF KENTUCKY, 2008
- Softcover
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Kartoniert / Broschiert. Zustand: New. For thousands of years, cultures around the world have relied on herbal medicine for healing. Only recently have Americans flocked to once-suspect botanical treatments for the promise of good health and longevity. Among the most treasured of these plants.

Sprache: Englisch
Verlag: University Press Of Kentucky Dez 2009, 2009
- Softcover
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Taschenbuch. Zustand: Neu. Neuware - The foods Kentuckians love to eat today--biscuits and gravy, country ham and eggs, soup beans and cornbread, fried chicken and shucky beans, and fried apple pie and boiled custard--all were staples on the Kentucky family farms in the early twentieth century. Each of these dishes has evolved as part of the farming lifestyle of a particular time and place, utilizing available ingredients and complementing busy daily schedules. Though the way of life associated with these farms in the first half of the twentieth century has mostly disappeared, the foodways have become a key part of Kentucky's cultural identity. In Food and Everyday Life on Kentucky Family Farms, 1920-1950, John van Willigen and Anne van Willigen examine the foodways--the practices, knowledge, and traditions found in a community regarding the planting, preparation, consumption, and preservation--of Kentucky family farms in the first half of the last century. This was an era marked by significant changes in the farming industry and un rural communities, including the introduction of the New Deal market quota system, the creation of the University of Kentucky Agricultural Extension Service, the expansion of basic infrastructures into rural areas, the increased availability of new technologies, and the massive migration from rural to urban areas. The result was a revolutionary change from family-based subsistence farming to market-based agricultural production, which altered not only farmers' relationships to food in Kentucky but the social relations within the state's rural communities. Based on interviews conducted by the University of Kentucky's Family Farm Project and supplemented by archival research, photographs, and recipes, Food and Everyday Life on Kentucky Family Farms, 1920-1950 recalls a vanishing way of life in rural Kentucky. By documenting the lives and experiences of Kentucky farmers, the book ensures that traditional folk and foodways in Kentucky's most important industry will be remembered.…

- Softcover
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Paperback. Zustand: Brand New. 1st edition. 376 pages. 9.00x6.00x1.25 inches. In Stock.