vucelic (13 Ergebnisse)

Softcover/Paperback. 500 p. Very good. Shrink wrapped. / Sehr guter Zustand. In Folie verschweißt. Sprache: Englisch Gewicht in Gramm: 750.

Zustand: New. In.

Zustand: New. In.

Zustand: New. In.

Falk Symposium 140. Book appears to have been published in 2005 and seems to be unused. Dustjacket protected by removable clear film. Used - Very Good. VG hardback in VG dustjacket Used - Very Good. VG hardback in VG dustjacket.

Zustand: New. Klappentextrnrn This book has been prepared with the aim to present the application of these two state-of-the art technologies in agricultural sciences and food technology, and to explain the protocols for analyses of different plant, animal, mi.

Zustand: New. Klappentextrnrn This book has been prepared with the aim to present the application of these two state-of-the art technologies in agricultural sciences and food technology, and to explain the protocols for analyses of different plant, animal, mi.

Couverture rigide. Zustand: bon. R160225224: 2008. In-8. Relié. Bon état, Couv. convenable, Dos satisfaisant, Intérieur frais. XV + 280 pages - ouvrage en anglais - jaquette en bon état - tampon sur la page de garde. Avec Jaquette. . . Classification Dewey : 420-Langue anglaise. Anglo-saxon.

Hardcover. Zustand: Very Good. First Edition. Hardback. No Dust Jacket. 8vo. pp 122. Original publisher's illustrated laminated boards. Issued without dust jacket. Text in Croatian. Illustrated in b/w throughout. With the small blind-stamp of John Michael Blundall (1937-2014) one of the worldÕs leading designers, makers and performers of puppet theatre. Among many other things he created puppet characters in,ÔSupercarÕ,nÕFireball XL5Õ, ÔStingrayÕ and ÔThunderbirdsÕ. He was also a collector of books on every aspect of the theatre. Very good indeed.

Zustand: Sehr gut. Zustand: Sehr gut | Sprache: Englisch | Produktart: Bücher | This book has been prepared with the aim to present the application of these two state-of-the art technologies in agricultural sciences and food technology, and to explain the protocols for analyses of different plant, animal, microbiological and food samples as well as for different biotechnology procedures.Selected methods and protocols which are used in plant stress physiology, weed science, fruit breeding research, microbial ecology, plant virus and fungus diagnostics, phytobacteriology, fishery, food biochemistry, food materials and food technology are described. Special adaptation of certain protocols is required for application in each of these sciences, for every type of GMO organism, food technology raw material, and food technology product, as well as for every type of bacteria, virus, fungus or fungus-like organism, for each type of raw material in terms of plant host species, plant organs, year period and conditions in the laboratory.Application of molecular methods, primarily qPCR, and Raman microscopy/ spectroscopy in agricultural and food sciences provides substantial opportunity for increased production efficiency, food safety, better product quality and improvement of plant and animal health.This book is aimed for students, scientists and professionals working in the field of agriculture and food technology.

Zustand: Hervorragend. Zustand: Hervorragend | Sprache: Englisch | Produktart: Bücher | This book has been prepared with the aim to present the application of these two state-of-the art technologies in agricultural sciences and food technology, and to explain the protocols for analyses of different plant, animal, microbiological and food samples as well as for different biotechnology procedures.Selected methods and protocols which are used in plant stress physiology, weed science, fruit breeding research, microbial ecology, plant virus and fungus diagnostics, phytobacteriology, fishery, food biochemistry, food materials and food technology are described. Special adaptation of certain protocols is required for application in each of these sciences, for every type of GMO organism, food technology raw material, and food technology product, as well as for every type of bacteria, virus, fungus or fungus-like organism, for each type of raw material in terms of plant host species, plant organs, year period and conditions in the laboratory.Application of molecular methods, primarily qPCR, and Raman microscopy/ spectroscopy in agricultural and food sciences provides substantial opportunity for increased production efficiency, food safety, better product quality and improvement of plant and animal health.This book is aimed for students, scientists and professionals working in the field of agriculture and food technology.

Zustand: Sehr gut. Zustand: Sehr gut | Seiten: 304 | Sprache: Englisch | Produktart: Bücher | Keine Beschreibung verfügbar.

Softcover/Taschenbuch. Zustand: Gut. kA (illustrator). kA. Auflage. Anzahl Bände: 1 - Bd.Nr.: kA - Sprache: en - Einband: Paperback - Gewicht: 206 - Illust.: kA - Zustand: Gut - en, Rücken geknickt, Ecken bestossen.