Uthup thomas (3 Ergebnisse)
- Softcover
Anbieter: preigu, Osnabrück, Deutschlandpreigu
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EUR 274,55
EUR 70,00 VersandVersand von Deutschland nach USAAnzahl: 5 verfügbar
Taschenbuch. Zustand: Neu. Economically Important Trees: Origin, Evolution, Genetic Diversity and Ecology | Thomas K Uthup (u. a.) | Taschenbuch | xx | Englisch | 2025 | Springer | EAN 9789819759422 | Verantwortliche Person für die EU: Springer Verlag GmbH, Tiergartenstr. 17, 69121 Heidelberg, juergen[dot]hartmann[at]springer[do…t]com | Anbieter: preigu.
- Hardcover
Anbieter: AHA-BUCH GmbH, Einbeck, DeutschlandAHA-BUCH GmbH
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EUR 331,86
EUR 64,69 VersandVersand von Deutschland nach USAAnzahl: 1 verfügbar
Buch. Zustand: Neu. Druck auf Anfrage Neuware - Printed after ordering - The edited volume deals with the origin, evolution, genetic diversity, commercial, and cultural aspects of selected tree species such as Rubber, Pine, Poplar, Almond, Cashew, Teak, Olive, Eucalyptus, Mango, Jack, Fig, Sandalwood and Ashoka. It covers major…aspects of the altered gene pool of each tree species, its impact on biodiversity, the current scenario, and the strategies to protect and conserve the wild progenitors of these trees.Human interventions in the evolution and development of these economically important trees began at least four thousand years ago. Over these years, significant improvements in the traits of economic value were achieved for most of these tree species. However, the long history of domestication and the selective breeding pressure applied to their wild progenitors accelerated the loss of biodiversity, resulting in reduced genetic diversity and shrunken germplasm resources of these domesticated species. The book portrays the novel dimensions of the propitiousness of tree domestication and the interesting history behind it, which is interlaced with the development of civilizations, religions, local traditions, medicine and cuisine.This book is of interest to teachers, researchers, biodiversity experts, and policymakers. It can be used as additional reading material for undergraduate and graduate students of forestry, ecology, genetics, and environmental sciences. The book also serves as an interesting and useful read for national and international agricultural scientists, as well as historians and the general public.
- Softcover
Anbieter: AHA-BUCH GmbH, Einbeck, DeutschlandAHA-BUCH GmbH
Verkäufer/-in kontaktierenVerkäufer/-in mit 5 SternenZustand: Neu
EUR 331,86
EUR 63,90 VersandVersand von Deutschland nach USAAnzahl: 1 verfügbar
Taschenbuch. Zustand: Neu. Druck auf Anfrage Neuware - Printed after ordering - The edited volume deals with the origin, evolution, genetic diversity, commercial, and cultural aspects of selected tree species such as Rubber, Pine, Poplar, Almond, Cashew, Teak, Olive, Eucalyptus, Mango, Jack, Fig, Sandalwood and Ashoka. It covers… major aspects of the altered gene pool of each tree species, its impact on biodiversity, the current scenario, and the strategies to protect and conserve the wild progenitors of these trees.Human interventions in the evolution and development of these economically important trees began at least four thousand years ago. Over these years, significant improvements in the traits of economic value were achieved for most of these tree species. However, the long history of domestication and the selective breeding pressure applied to their wild progenitors accelerated the loss of biodiversity, resulting in reduced genetic diversity and shrunken germplasm resources of these domesticated species. The book portrays the novel dimensions of the propitiousness of tree domestication and the interesting history behind it, which is interlaced with the development of civilizations, religions, local traditions, medicine and cuisine.This book is of interest to teachers, researchers, biodiversity experts, and policymakers. It can be used as additional reading material for undergraduate and graduate students of forestry, ecology, genetics, and environmental sciences. The book also serves as an interesting and useful read for national and international agricultural scientists, as well as historians and the general public.
