steve shaffer (14 Ergebnisse)

Paperback. Zustand: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.

Zustand: Very Good. Former library copy. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

Zustand: Very Good. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

Zustand: Good. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

Zustand: New. In.

Paperback. Zustand: Brand New. 480 pages. 8.30x1.00x8.30 inches. In Stock.

Zustand: New.

Zustand: New. In.

Paperback. Zustand: Brand New. 480 pages. 8.30x1.00x8.30 inches. In Stock.

Paperback. Zustand: Brand New. 368 pages. 9.00x9.00x1.00 inches. In Stock.

Paperback. Zustand: Brand New. 368 pages. 9.00x9.00x1.00 inches. In Stock.

Zustand: NEW.

Zustand: New.

Hardcover. Zustand: Very good. Zustand des Schutzumschlags: Fair (DJ has tears and chips). Steve Hansen (Photographs), and Shelly Shaffer (ba (illustrator). Second printing [stated]. 144, [2] pages. Illustrations (some in color). Index. Signed by the author on the page preceding the title page. Includes chapters on Cooking in Sedona; Long Life, Luck, Good Health by James Bishop, Jr. Includes sections on Appetizers, Soups, Salads, Sandwiches, Entrees, Desserts, and The Pantry. For a mouthwatering meal you're sure to love, Heartline Cafe in Sedona is the place to be. Gluten-free and low-fat are not one in the same, but this place serves them both. Bring your favorite beverages with you to Heartline Cafe and create your own drink and meal pairings. Round out your meal with a little tipple? This restaurant has a terrific drink list, including beer, wine, and more. Little ones are free to make a mess at this restaurant, where the whole family is invited to dine. Tap into the free wireless Internet at Heartline Cafe. Warm weather, delectable dishes, and an awesome atmosphere make for a dream night out at Heartline Cafe. Heartline Cafe is completely informal ? dress as you see fit (and are most comfortable). If you need to get somewhere fast, the restaurant also serves up grub to go. A nearby parking lot is readily available for Heartline Cafe's diners. Heartline Cafe offers safe bike parking outside. Prices are a bit on the higher side, so this might be a good pick for a special night out. No cash? Use any major credit card and work on reeling in those rewards. If you're more of an evening diner, you're in luck. Though all three meals are served, the restaurant's dinner menu will blow you away. Sadly, as of July 2021 it was reported to have closed permanently--but its recipes/legacy endures. Steve Hansen is an award-winning photographer specializing in food and beverages, Steve Hansen brings an artist's eye and a chef's perspective to every image he creates for his clients. Steve brings his prior experience as a food stylist, professional chef, and digital artist to every shoot where he creates vibrant and impactful images that consistently resonate with the senses. After receiving a degree in baking and pastry from Seattle Central College, he continued on to the Culinary Institute of America where he earned his degree in the culinary arts. From there he began working his way up the ranks in some of the best restaurants in the world, including Restaurant Daniel in New York and The Herbfarm Restaurant near Seattle. During his time as a private chef in San Francisco he began to combine his knowledge of food with his photographic experience, and over the course of the last decade, he has developed a photographic style which consistently captures the viewer's imagination. Shelly Shaffer at seventeen years of age was winning numerous ribbons in drawing, mastering Color Pencil, Shaffer was awarded the San Diego Kiwanis Merit and a scholarship to Otis Art Institute of Parsons School of Design, in Los Angeles, California. Graduating with honors and a BFA in Commercial Illustration, Shaffer went on to working as a freelance Illustrator for a variety of companies, and instructing at Cal State Los Angeles University. Shaffer was nominated and won the renowned Los Angeles Maggie Award. With this under her belt she made the inspiring decision to exchange the Ocean for the beautiful Blue Agaves, majestic Red Rocks, and the land of Arizona and New Mexico, expanding her technique towards the direction of Fine Art. Truly Illustrative and Contemporary Shaffer chose to paint the recipe of the West; its legendary cultures, the intricate and spiritual symbolism, and treasured traditions interwoven throughout the land and the people.