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Verlag: HarperCollins Publishers, 2016
ISBN 10: 0061581089ISBN 13: 9780061581083
Anbieter: Better World Books, Mishawaka, IN, USA
Buch
Zustand: Very Good. Former library book; may include library markings. Used book that is in excellent condition. May show signs of wear or have minor defects.
Verlag: HarperCollins Publishers, 2015
ISBN 10: 0061581070ISBN 13: 9780061581076
Anbieter: Better World Books, Mishawaka, IN, USA
Buch
Zustand: Good. Former library book; may include library markings. Used book that is in clean, average condition without any missing pages.
Verlag: HarperOne, 2015
ISBN 10: 0061581070ISBN 13: 9780061581076
Anbieter: WorldofBooks, Goring-By-Sea, WS, Vereinigtes Königreich
Buch
Paperback. Zustand: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.
Verlag: HarperCollins Publishers Inc, United States, New York, 2016
ISBN 10: 0061581089ISBN 13: 9780061581083
Anbieter: WorldofBooks, Goring-By-Sea, WS, Vereinigtes Königreich
Buch
Paperback. Zustand: Very Good. Award-winning journalist Simran Sethi explores the history and cultural importance of our most beloved tastes, paying homage to the ingredients that give us daily pleasure, while providing a thoughtful wake-up call to the homogenization that is threatening the diversity of our food supply. Food is one of the greatest pleasures of human life. Our response to sweet, salty, bitter, or sour is deeply personal, combining our individual biological characteristics, personal preferences, and emotional connections. Bread, Wine, Chocolate illuminates not only what it means to recognize the importance of the foods we love, but also what it means to lose them. Award-winning journalist Simran Sethi reveals how the foods we enjoy are endangered by genetic erosion-a slow and steady loss of diversity in what we grow and eat. In America today, food often looks and tastes the same, whether at a San Francisco farmers market or at a Midwestern potluck. Shockingly, 95% of the world's calories now come from only thirty species. Though supermarkets seem to be stocked with endless options, the differences between products are superficial, primarily in flavor and brand. Sethi draws on interviews with scientists, farmers, chefs, vintners, beer brewers, coffee roasters and others with firsthand knowledge of our food to reveal the multiple and interconnected reasons for this loss, and its consequences for our health, traditions, and culture. She travels to Ethiopian coffee forests, British yeast culture labs, and Ecuadoran cocoa plantations collecting fascinating stories that will inspire readers to eat more consciously and purposefully, better understand familiar and new foods, and learn what it takes to save the tastes that connect us with the world around us. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.
Verlag: HarperOne, 2016
ISBN 10: 0061581089ISBN 13: 9780061581083
Anbieter: AwesomeBooks, Wallingford, Vereinigtes Königreich
Buch
Paperback. Zustand: Very Good. Bread, Wine, Chocolate: The Slow Loss of Foods We Love This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. .
Verlag: Chelsea Green Publishing, 2007
ISBN 10: 1933392231ISBN 13: 9781933392233
Anbieter: Better World Books, Mishawaka, IN, USA
Buch
Zustand: Good. Former library book; may include library markings. Used book that is in clean, average condition without any missing pages.
Verlag: Chelsea Green Publishing, 2007
ISBN 10: 1933392231ISBN 13: 9781933392233
Anbieter: Better World Books, Mishawaka, IN, USA
Buch
Zustand: Very Good. Former library book; may include library markings. Used book that is in excellent condition. May show signs of wear or have minor defects.
Verlag: HarperCollins 2016-11-17, New York, 2016
ISBN 10: 0061581089ISBN 13: 9780061581083
Anbieter: Blackwell's, London, Vereinigtes Königreich
Buch
paperback. Zustand: New. Language: eng.
Verlag: Slow Food 17 M, 2017
ISBN 10: 8884994721ISBN 13: 9788884994721
Anbieter: AwesomeBooks, Wallingford, Vereinigtes Königreich
Buch
Hardcover. Zustand: Very Good. Bread, wine, chocolate. La lenta scomparsa dei cibi che pià amiamo This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. .
Verlag: Harpercollins Okt 2016, 2016
ISBN 10: 0061581089ISBN 13: 9780061581083
Anbieter: Smartbuy, Einbeck, Deutschland
Buch
Taschenbuch. Zustand: Neu. Neuware - Award-winning journalist Simran Sethi explores the history and cultural importance of our most beloved tastes, paying homage to the ingredients that give us daily pleasure, while providing a thoughtful wake-up call to the homogenization that is threatening the diversity of our food supply. 352 pp. Englisch.
Verlag: HARPER ONE, 2016
ISBN 10: 0061581089ISBN 13: 9780061581083
Anbieter: moluna, Greven, Deutschland
Buch
Zustand: New. Über den AutorrnrnSimran Sethi is a journalist and an associate at the University of Melbourne s Sustainable Society Institute and the former host of the PBS Quest series on science and sustainability. Her work has appeared on NBC Ni.
Verlag: Chelsea Green Publishing Co, 2007
ISBN 10: 1933392231ISBN 13: 9781933392233
Anbieter: Kennys Bookshop and Art Galleries Ltd., Galway, GY, Irland
Buch Signiert
Zustand: Very Good. Num Pages: 288 pages, black and white photos. BIC Classification: KCN. Category: (G) General (US: Trade). Dimension: 216 x 138 x 17. Weight in Grams: 576. Very good copy with light shelf wear. 2007. Paperback. . . Signed Copy. .
Verlag: Scion Publishing Ltd, 2024
ISBN 10: 1911510983ISBN 13: 9781911510987
Anbieter: Monster Bookshop, Fleckney, Vereinigtes Königreich
Buch
paperback. Zustand: New. BRAND NEW ** SUPER FAST SHIPPING FROM UK WAREHOUSE ** 30 DAY MONEY BACK GUARANTEE.
Verlag: Scion Publishing Ltd, 2023
ISBN 10: 1911510983ISBN 13: 9781911510987
Anbieter: moluna, Greven, Deutschland
Buch
Zustand: New. A one-stop full-colour resource which provides tailored, guideline-specific information to prepare you for your medical school examinations.KlappentextrnrnA one-stop full-colour resource which provides tailored, guideline-specific informatio.