shukla p r (35 Ergebnisse)

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Zustand: New. pp. viii + 544 Figures, Illus., Maps.

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Soft cover. Zustand: New. 5th or later Edition. Contents I PLANT ECOLOGY 1 Ecology 2 The Environment 3 Ecosystem 4 Autecology 5 Ecological Genetics of Population or Gene Ecology 6 Synecology or Study of Communities 7 Plant Succession 8 Plant Adaptations 9 Epiphytes 10 Halophytes and Mangrove Vegetation 11 Principle of Phytogeography Climate Vegetation and Botanical Zones of India 12 Ecological Indicators 13 Environmental Pollution 14 Global Warming Green House Effect 15 Conservation of Natural Resources 16 Forests and Forest Management 17 Impact of Pollution on Vegetation 18 Natural Depletion of Vegetation and Endagered Economic Plants of India 19 Biodiversity ETHNOBOTANY 20 Ethnobotany SOIL SCIENCE 21 The Soil 22 Origin and Formation of Soil 23 Properties of Soils 24 Principles of Soil Classification and Soil Surveys Chief Soil Types of India 25 Soil Erosion and Soil conservation 26 Soil Fertility-Its Meaning Causes and Maintenance 27 Soil Degradation and Wasteland 552 pp.

hardcover. Zustand: Very Good. Zustand des Schutzumschlags: Very Good. First Edition. Includes the text of private dedication from the Author! Dast jacket has a little edge wear. Green cover with gilt lettering to spine and contents in very good clean condition. Includes a large number of tables, graphs, charts, b/w and colour maps. E. Signed and Dedicated by the Author. Clean Copy.

Zustand: New. pp. xii + 470 Illus.

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Hardbound. Zustand: As New. New. Contents I. English Section 1. Natural calamities and agriculture management/R.P. Singh P.L. Mishra and K.R. Shukla. 2. Natural calamities and agriculture management/P.L. Mishra R.P. Singh and Bimlesh Kumari. 3. Drought management in India/Ram Lakshan Vidyarthi and Shruti Mishra. 4. Origin and evolution of agriculture/P.L. Mishra R.P. Singh and J.P. Mishra. 5. Rural tourism and sustainable development/Zubairul Islam K.R. Shukla and Neha Sharma. 6. Nature and extent of ground water pollution and treatment in National Capital Territory (NCT) of Delhi a geo scientific analysis/Shruti Mishra P.L. Mishra and M.L. Sharma. 7. Impact of tourism development on eco system of the destination with special reference to Uttaranchal State of India/Bhudev Singh Puneet Gahlot and R.P. Singh. 8. Globalisation and tourism deadly mix for indigenous people/Zubairul Islam K.R. Shukla and M.P. Singh. 9. Natural calamities and agriculture management resume/R.P. Singh and P.L. Mishra. II. Hindi Section 11 articles are in Hindi. The book Natural Calamities and Agriculture Management deals with the occurrence and the disastrous impact of nature on living beings and to impart education theoretical and practical both in nature how to get rid off from the occurrence and disastrous impact of natural calamities and save the loss of life and properties. Very few people know about the wonders of nature. It is unique and endowed with varieties of biotic and abiotic elements. No body knows about the devastated behaviour of nature in form of floods droughts earthquakes volcanoes erosion landslides Tsunamies etc. It is well known fact that the nature and agriculture is closely related with each other. Agriculture is the backbone of the Indian economy. Natural calamities affect the agricultural production and productivity. We have to cope with the fact and have to establish a close relationship between them by minimising natural impact and avoiding the loss. Accelerated erosion heavy deposition in reservoirs construction of canals and dams heavy rainfall on hills landslides and avalanches movement of tectonic forces etc. cause natural calamities because any change in the magnitude of frequencies of natural forces in any part of the earth will certainly affects the another part. It is tried to find out any solution that what is natural calamities. How and why they occur. How we can avoid the disastrous impact of calamities and can save heavy loss of life and properties. 174 pp.

hardcover. Zustand: Good. 462 clean, unmarked, and tightky bound pages. Edges of book are bumped and worn. Small (1 inch) tear on back flap of dust jacket.

Hardcover. Zustand: New. 1st Edition. The book is divided into Thirty One chapters. The chapters redefine the Retail and Logistics practices for a better and a prospective India. The various topics covered include To Study the Impact of Workplace Commute on Employees Well-being with Special Reference to Public Transport, A Strategic Study of International Logistics Management Process, Environmental Accounting and Reporting: A Study of Select Literatures, The Role of Critical Financial Management in Indian Food Industries, Green Logistics in India, Measuring the Impact of Technology in India: Agriculture and Rural Development, Nanoparticle Production Based on Biological Resources Used for its Better Supply Demand, Current Scenario, Challenges and Future of Pharmaceutical Distribution in India, Milk Production and Marketing: Challenges of farmer, An Effort For Minimizing Food Wastage and Logistics - A Review Report etc.

Hardcover. Zustand: New. 1st Edition. The book maintains the simplicity of style. It has been our endeavor to tailor its approach, subject matter and presentation according to the requirement of its users. The language has been kept simple and the entire discussion has been built on logical and coherent outline. Particular care has been taken to explain the complex and intricate points which help to induce a better understanding to the readers. India started its Retail Journey since ancient time. In ancient India there was a concept of weekly HAAT, where all the buyers and sellers gather in a big market for bartering. It takes a pretty long times to and step to shape the modern retail. In between these two concepts (i.e. between ancient retail concept and the modern one there exist modern kirana/mom and pop shops or Baniya ki Dukan. Still it is predominating in India, so the Indian retail industry is divided into two sectors- organized and unorganized. Retailing is one of the pillars of Indian economy and accounts for 14 to 15 percent of its GDP. The Indian retail market is estimated to be US$ 450 billion and one of the top five retail markets in the world by economic value. India is one of the fastest growing retail markets in the world, with 1.2 billion people. India's retailing industry is essentially owner manned small shops. In 2010, larger format convenience stores and supermarkets accounted for about 4 percent of the industry, and these were present only in large urban centers. India's retail and logistics industry employs about 40 million Indians (3.3% of Indian population). The book is divided into Twenty Eight chapters. The chapters redefine the management practices for a better and a prospective India. The various topics covered include Startup India: A tool for Poverty Alleviation, Retailing in Digital India, Rural Retailing: Opportunities and Challenges, E-Commerce and its Future in India etc.

1st edition. A bright, tidy copy, almost as-new Used - Very Good. VG hardback in VG dust jacket Used - Very Good. VG hardback in VG dust jacket.

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Hardcover. Zustand: New. 1st Edition. Contents: 1. Potential Role of Nostoc Muscorum in the Detoxification of Cr (VI) with Genetic variability/Ajit Pratap Singh Yadav, Raghvendra Raman Mishra and Anil Kumar. 2. Influence of Plant Growth promoting Rhizobacteria on Plant growth and Plant Disease Resistance: A case Study on Tomato Plant/Anshika Singh and Rajani Shrivastava. 3. Application of Nuclear Technology in Horticulture/Anupam Tiwari, Anil K. Singh, Vikas K. Jain, neeharika Kanth and Sumit Pal. 4. Concept of Nutraceutical in Special Reference to Rasayana Therapy of Ayurveda/Ashwini Kumar Kushwaha. 5. Medicinal Importance of certain Ayurvedic Herbs used as Nutaceuticals/Ashwini Kumar Kushwaha and Manoj Kumar Singh. 6. Concept of genetics in Ayurveda w.s.r. to Beej, Beejbhag and Beej Bhagavayava/B.M.N. Kumar. 7. Organic Rice Production/B. Rama Devi and D. Rakshith Roshan. 8. Marker Assisted Selection for Insect Resistance/Deepak Kumar Jaiswal, Vaibhav Singh and D.K. Singh. 9. Allele Mining selection for Insect Resistance/Girish Tantuway, Santosh Kumar, Ashish Kumar Maurya. 10. Containment of Pollen Mediated gene Flow in GM Plants Through Transplastomic Technology/Gobu R, Omprakash, Kailash Chandra, Megaladevi P. 11. Molecular Analysis of p21 gene in female Breast cancer Patients/Jyotsana tripathi, Smriti Pandey, Nasir jamal and Nidhi Shukla. 12. Bioprospecting of gene (s): an Important approach of Mining the Superior Alleles for crop Improvement of Targeted Trait/Kailash Chandra, Ravindra Prasad, Gobu R and Rohit Sharma. 13. Diversity of Insect Fauna in Forage crops/Mili. P, Devee A, Saikia D.K. Rahman A. 14. Diversity of Insect-Pests Fauna in banana Ecosystem of Horticultural orchard of Assam Agricultural University Jorhat/Mudoi A. Saikia, D.K. Rahman and Patgiri P. 15. Molecular Markers: trends and Application in Crop Improvement/Munnesh Kumar, Kuldeep Chandrawat, Sonali V. Habde, Kapil Nagar and Suresh Kr. Sah. 16. Genetically Engineered Rice: A Hope for the future/Omprakash, Gobu R. , Prashant Bisen and Girish Tantuway. 17. Significance of Nitrogen heterocyclic Nuclei in the Search of Pharamacological Active Compounds/Parjanya Kumar Shukla, Amita Verma and Pragya Mishra. 18. Biofortification of cereals: A Strategy to Combat Malnutrition/Patil Srihari Reddy, Girish Tantuway, Srinivasa Reddy Yerva, Manish Kumar and Gobu. 19. Biodiversity: Impact and Strategies to Conserve It/Prashant Bisen, Namrata, Omprakash, Vikas Kumar Jain, Bapsila Loitongbam and P.K. Singh. 20. Efficacy of Different Botanical Powders as Grain Protectants Against Pulse beetle, Callosobruchus Chinensis L. in Black Gram/R.S. Meena , M.A. Laichattiwar and Gautam Kumar. 21. A Great Presence of Staphylococcus Aureus bacteriophages in Ganga Water/Eaghvendra Raman Mishra and Gopal Nath. 22. Essentials by means of Green Pesticides: on behalf of Ecological Agriculture/Ramesh Babu S. Yugandhar Gokidi. 23. Women in Entrepreneurship/S. Kavita, Manju yadav and Bavaji Gudi Shobha Rathod. 24. Diversity of Dipteran Insects in Sivasagar District of Assam, India/Sarma S, Saikia D.K. and Mili P. 25. Diversity of Insect fauna in vegetable Ecosystem/Sarma D, Saikia D.K. and Rahman A. 26. Assessment of Adverse Effect of Tannery Waste Water on Aquatic Ecosystem: A Review/Shahida Parveen, Ram Bharose, Dharam Singh and Sandeep Rout. 27. Incretin Therapy/Shrivani Srivastava, Durgavati Yadav and Harsh Pandey. 28. Genome Wide analysis of WRKY gene Family in Chlamydomonas reinhardtii/Shruti Mishra, Ayushi Upadhyaya and Prashant Ankur Jain. 29. Gaur Gum: Properties, processing and Uses/Sunil Kumar, Vikram Kumar, Ritesh Kumar and Rajesh Kumar Singhal. 30. Semiochemicals and its Potential in Pest Management/Sunil Verma, Ritesh Kumar Parihar, Vikram Kumar and Rajesh Kumar Singhal. 31. Spot Blotch of Wheat and Its fungal Pathogen/Sunita Kumari and Neelam Geat. 32. Screening of various genotypes Against Major Insect pests of Cowpea/Swathi Yadav Kattula, H.V. Pandya and Srasvan Kumar G. 33. Present and Future of organic Farmi.

Hardcover. Zustand: New. 1st Edition. This book presents not only innovative food ideas for the management of proper nutrition, but also the processes and scientific research which lead to these inventive and modern treatment methods. This issue preserves the numerous ideas and contributions made in the field of food science and technology, and lays the foundation for a field of management that will undoubtedly logarithmically expand in the coming years, and change modern society's relationship with processed foods. This book serves as a collection of the most up-to-date ideas and contributions made by researchers in the field of food science, food processing and functional foods. Furthermore, this book demonstrates the current progress and evolution of food processing that will undoubtedly change the lives of millions of people worldwide. This book covers the basics on functional foods, food technologies and dairy technology. With more than 500 scientific references, this book provides students, researchers and professionals with a comprehensive and up-to-date examination of food, dairy, bakery, confectionary and function food. The book provides modern information on functional foods components, including antioxidants, dietary fibers, prebiotics, plant sterols, phytochemicals, bioactive peptides, and flavonoids, as well as the health benefits of bioactive foods. The book presents the latest developments in nutraceuticals, food molecular biology, dairy technology, as well as the marketing and distribution of processed and traditional foods. This book in aimed at undergraduates, postgraduates, researchers and professionals in the food processing sector to provide an overview of the innovative ideas, recent researches and new product development with raw materials which are creative, palatable and safe to eat.

Hardcover. Zustand: Very Good+. Zustand des Schutzumschlags: Good+. 1st Edition. Volume 6 of Encyclopeadia of Economic Development series. Ex-libris. 376 pages in good condition. Previous owners name on pdep. Orange cloth cover in good condition. DJ in good condition - worn at edges. VG+/G+. Book.

Hardcover. Zustand: Very Good. Zustand des Schutzumschlags: Good. 1st Edition. ** From the personal collection of distinguished professor emeritus of Political Science and International Relations at the University of Washington, and author, Paul Richard Brass (1936-2022) / *We are a Veteran-Owned, Family-Run, Small Business in the Pacific Northwest*.

Paperback. Zustand: Brand New. 140 pages. 8.70x5.94x0.59 inches. In Stock.

Hardcover. Zustand: New. 1st Edition. Contents: Preface. 1. Seed development/Abhishek Kumar Chaturvedi, Amarjeet Kumar, Alka Bharati and Birendra Prasad. 2. Pollination dynamics, seed setting and its quality under climate change/Shambhoo Prasad, Birendra Pasad and R.K. Singh. 3. Artificial seed: an alternative of micropropagtion/Girish Chandra, Birendra Prasad and Udit Kumar. 4. Principles of seed production/Birendra Prasad, Amarjeet Kumar, P.S. Shukla and Anil Kumar. 5. Storage seed proteins and its utilization/Anjali Chaudhary, Sanjay Chaudhary and P.S. Shukla. 6. Assessment of genetic purity in Hybrid seeds/P.S. Shukla and Birendra Prasad. 7. Seed enhancement for better plantability/Birendra Prasad, Amarjeet Kumar and Anil Kumar. 8. Bio-priming: an eco friendly approach for seed enhancement/Mahamadtoufeeq Husainnaik, K.S. Nagaraj and Nilambika. 9. Nano-priming: recent tool for seed invigoration/V.K. Chourasiya, P.S. Chukla and Birendra Prasad. 10. Mechanics of hybrid seed production/P.S. Shukla and Birendra Prasad. Indian agriculture has made impressive growth and seed industry has played a pivotal key role in the accomplishment. Seed is a basic critical and vital input for sustainable crop production, productivity and harnessing higher monetary returns per unit area. The book entitled "Seed Science and Technology: basics and Applications" addresses the issues and try to take several initiatives for teachers, readers, researcher workers, students, policy makers, extension functionaries and personnel associated with the seed production, certification, processing, seed storage and marketing. Present book deals with the views of basic and applications in seed science and technology. The major chapters of this book are pollination dynamics, normal and artificial seed production, genetic purity assessment in hybrid seed, seed enhancement techniques, mechanics of hybrid seed production, seed, deterioration, advances in diagnosis of seed born diseases, seed processing, storage and new seed bill. This book might be useful for academician, planners and executers of seed companies in an efficient way.