Shaw visme (38 Ergebnisse)
Sprache: Englisch
Verlag: Longmans, Green, London, 1912
- Hardcover
- Erstausgabe
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In den WarenkorbHardcover. Zustand: Very Good. 1st Edition second printing. 278 Pages Illus., In Original Decorative Cloth Binding.
- Softcover
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Zustand: New. In.
- Hardcover
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Zustand: New. In.
Sprache: Englisch
Verlag: Longmans, Green and Co., London, 1905
- Hardcover
- Erstausgabe
Anbieter: History Bookshop, Ascott under Wychwood, OXON, Vereinigtes KönigreichHistory Bookshop
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In den WarenkorbHardcover. Zustand: Very Good. No Jacket. 1st Edition. Vg clean copy with tight binding and very minor wear. Clean internally with owner's inscription to verso of ffep.
Sprache: Englisch
- Hardcover
Anbieter: Peter Blest Booksellers, Maidstone, KENT, Vereinigtes KönigreichPeter Blest Booksellers
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In den WarenkorbHardcover. Zustand: Very Good. Reissue. Publisher's pictorial cloth.
Verlag: Forgotten Books, 2019
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PAP. Zustand: New. New Book. Shipped from UK. Established seller since 2000.
Verlag: Longmans,Green & Co, 1905
- Hardcover
Anbieter: World of Rare Books, Goring-by-Sea, SXW, Vereinigtes KönigreichWorld of Rare Books
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In den WarenkorbZustand: Good. 1905. 278 pages. No dust jacket. Beige pictorial cloth.Rough cut pages. Pages are lightly tanned at the edges, with light foxing. Binding has remained firm. Boards have slight shelf wear with bumping to corners. Spine ends are a little crushed with light tanning. Prominent forward lean to text block.
Weitere BilderFur, Feather and Fin Series : Snipe and Woodcock with chapters on Snipe and Wodcock in Ireland and Cookery
Shaw, I H De Visme & Ussher, Richard J & Shand, Alexander Innes
Sprache: Englisch
Verlag: Longmans, Green & Co, United Kingdom, 1904
- Hardcover
Anbieter: Pendleburys - the bookshop in the hills, Llanwrda, Vereinigtes KönigreichPendleburys - the bookshop in the hills
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In den Warenkorbhardback. Zustand: Very Good. No Jacket. hardback, octavo, pictorial oatmeal cloth lettered red, gilt and black. a tightly bound copy, bookplates of two previous owners to the front endpapers, browning to the closed page edges, illustrated, ix + 298pp.
Weitere BilderSprache: Englisch
Verlag: Longmans, Green, And Co., London, 1905
- Hardcover
- Erstausgabe
Anbieter: K Books Ltd ABA ILAB, York, YORKS, Vereinigtes KönigreichK Books Ltd ABA ILAB
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In den WarenkorbHardcover. Zustand: Very Good. First Edition. x + 278 + (iv) pp of book adverts, well illustrated by Archibald Thorburn and Charles Whymper, hardcover, 8vo, expertly re-bound and re-spined in half green roan with green cloth gilt decorated front board, spine with gilt lines and gilt lettering, new green endpapers, very good cond…ition, Longmans, Green, And Co., London, 1905. * an excellent study of the art of wild fowling which includes a section on cookery. Part of the Fur, Feather and Fin series. THORBURN, Archibald and WHYMPER, Charles (illustrator).
Verlag: Forgotten Books, 2019
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PAP. Zustand: New. New Book. Shipped from UK. Established seller since 2000.
Weitere BilderSprache: Englisch
Verlag: Longmans, Green and Co., London, 1905
- Hardcover
- Erstausgabe
Anbieter: Tarrington Books, Tarrington, HEF, Vereinigtes KönigreichTarrington Books
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In den WarenkorbZustand: Very Good Minus. 1st Edition. The deluxe leather issue. Publisher's half green leather with pale green buckram boards. Gilt duck to front board. Top page edge gilt, other edges untrimmed. Fading and light marking to spine. Slight wear to ends of spine and corners of boards. Chip to head of spine. Light foxing to free en…dpapers. Good solid binding. Very clean text throughout. Overall condition is Very Good Minus. Size: 5.25 x 7.5 inches (13 x 19.5 cm). Hardback. Printed pages: 8vo. viii, [2], 278, [2], [4] (ads).
- Softcover
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Zustand: New. KlappentextWild-Fowl: With Chapters On Shooting The Duck And The Goose, Cookery (1905) is a comprehensive guide to hunting, cooking, and preparing various types of wildfowl. Written by L. H. De Visme Shaw, an experienced hunter and cook..
Verlag: Forgotten Books, 2019
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HRD. Zustand: New. New Book. Shipped from UK. Established seller since 2000.
- Hardcover
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Gebunden. Zustand: New. KlappentextThis work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original w.
- Hardcover
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Gebunden. Zustand: New. KlappentextThis work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original w.
Verlag: Forgotten Books, 2019
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HRD. Zustand: New. New Book. Shipped from UK. Established seller since 2000.
- Softcover
Anbieter: AHA-BUCH GmbH, Einbeck, DeutschlandAHA-BUCH GmbH
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Taschenbuch. Zustand: Neu. Neuware.
Weitere BilderVerlag: Longman's Green and Co., 1903
- Hardcover
- Erstausgabe
Anbieter: Hadwebutknown, Birnam, PERTH, Vereinigtes KönigreichHadwebutknown
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In den WarenkorbFirst Edition. In the deluxe version of half leather on cloth decorated in gilt with top edge gilt. Chapters on shooting by Shaw and Cookery by Alexander Innes Shand. Spine rubbed otherwise VG-.
Weitere BilderVerlag: Longman's Green and Co., 1905
- Hardcover
- Erstausgabe
Anbieter: Hadwebutknown, Birnam, PERTH, Vereinigtes KönigreichHadwebutknown
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In den WarenkorbFirst Edition. In the deluxe version of half leather on cloth decorated in gilt with top edge gilt. Chapters on shooting the duck and the goose by W.H. Pope; Cookery by Alexander Innes Shand. Spine rubbed otherwise VG-.
- Softcover
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Taschenbuch. Zustand: Neu. Neuware - Wild-Fowl: With Chapters On Shooting The Duck And The Goose, Cookery (1905) is a comprehensive guide to hunting, cooking, and preparing various types of wildfowl. Written by L. H. De Visme Shaw, an experienced hunter and cook, the book covers a range of topics related to wildfowl hunting, inc…luding the best equipment and techniques for shooting ducks and geese, the different species of wildfowl found in North America, and the best ways to prepare and serve them.The book is divided into several chapters, each focusing on a different aspect of wildfowl hunting and cooking. The first chapter provides an overview of the different types of wildfowl, including their habitats, behavior, and migration patterns. The following chapters cover topics such as the best guns and ammunition for hunting, decoys and calls, and hunting strategies for different types of wildfowl.The book also includes several chapters on cooking and preparing wildfowl, including recipes for roast duck and goose, wildfowl stews, and other dishes. The recipes are accompanied by detailed instructions and tips for preparing and serving each dish.Overall, Wild-Fowl: With Chapters On Shooting The Duck And The Goose, Cookery (1905) is a valuable resource for anyone interested in hunting and cooking wildfowl. With its detailed descriptions of different species, hunting techniques, and recipes, it is sure to be a useful guide for both novice and experienced hunters and cooks alike.Illustrated By Archibald Thorburn And Charles Whymper.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.
- Softcover
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Taschenbuch. Zustand: Neu. Neuware - Snipe And Woodcock is a book written by L. H. De Visme Shaw and published in 1903. The book is a comprehensive guide to snipe and woodcock hunting, with detailed chapters on their habits, habitats, and behaviors. In addition to providing tips on how to hunt these birds, the book also includes… information on their natural history, breeding, and migration patterns.One of the unique features of Snipe And Woodcock is its focus on the birds in Ireland. The author provides detailed descriptions of the best hunting grounds in Ireland and offers insights into the country's rich hunting culture. The book also includes a section on cookery, with recipes for preparing snipe and woodcock dishes.Overall, Snipe And Woodcock is a valuable resource for hunters, naturalists, and anyone interested in the ecology and culture of these fascinating birds. The book is written in a clear and engaging style and is accompanied by numerous illustrations and photographs.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.
- Hardcover
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Buch. Zustand: Neu. Neuware - Whether you are a seasoned hunter or simply a birdwatching enthusiast, 'Snipe and Woodcock' is an essential guide to these fascinating creatures. Packed with information on their behavior, habitat, and conservation status, this book offers practical tips on how to observe and track snipe and woodcoc…k in the wild. With beautiful illustrations and photographs, this volume is not only informative but also a pleasure to read.This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.This work is in the 'public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
- Hardcover
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Buch. Zustand: Neu. Neuware - This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references…, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
- Hardcover
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Buch. Zustand: Neu. Neuware - This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references…, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
- Softcover
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Zustand: Hervorragend. Zustand: Hervorragend | Seiten: 364 | Sprache: Englisch | Produktart: Bücher | Keine Beschreibung verfügbar.
Verlag: Longmans, Green & Co., 1903
- Hardcover
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In den WarenkorbHardback. Zustand: Very Good. No Jacket. 1903. Almost very good condition with no wrapper. Fur, Feather & Fin series. Beige pictorial boards, red and gilt titles. B/w plates. With chapters on Snipe and Woodcock in Ireland by Ussher; Cookery by Shand. Bumping and wear to spine and corners. Damp staining to prelims and top of page… edges. Packaged with care and promptly dispatched. Thorburn, Archibald & Whymper, Charles (illustrator).
- Hardcover
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Zustand: Sehr gut. Zustand: Sehr gut | Seiten: 350 | Sprache: Englisch | Produktart: Bücher | Keine Beschreibung verfügbar.
- Softcover
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Zustand: Like New. Used - Like New. This is a reproduction of an out of print title. This book may have occasional imperfections such as missing or blurred pages, poor pictures, errant marks, etc. that were either part of the original artifact, or were introduced by the scanning process. Your purchase helps support Sri Lankan Ch…ildren's Charity 'The Rainbow Centre'. Our donations to The Rainbow Centre have helped provide an education and a safe haven to hundreds of children who live in appalling conditions.
WILD-FOWL. By L.H. de Visme Shaw, with chapters on shooting the duck and the goose by W.H. Pope; Cookery by Alexander Innes Shand. Fur, Feather & Fin Series.
Fur, Feather & Fin Series. Series editor Alfred E.T. Watson. Shaw (L.H. de Visme).
Verlag: Longmans, Green, and Co. London. 1905, 1905
- Hardcover
- Erstausgabe
Anbieter: Coch-y-Bonddu Books Ltd, MACHYNLLETH, Vereinigtes KönigreichCoch-y-Bonddu Books Ltd
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In den WarenkorbALL UK PARCELS SENT TRACKED! ALL OVERSEAS PARCELS SENT AIRMAIL, TRACKED! (S/hand, Hardcover, 1905). 1905 1st edition. 8vo (128 x 194mm). Ppx,278+iv+vi pp publisher's catalogue. B/w plates after Archibald Thorburn & Charles Whymper. Binding B. Half green morocco over light green cloth, titled in gilt, top edge gilt, small gilt wa…terfowl vignette on upper board, patterned end-papers, silk marker. The half green morocco library binding. The spine has been replaced so a good working copy. Pencil notes of bookseller R.J.W. Coleby. "By L.H. de Visme Shaw, with chapters on Shooting the Duck and the Goose by W.H. Pope, [and] Cookery by Alexander Innes Shand. With eight illustrations by Archibald Thorburn and Charles Whymper." Series Editor was Alfred E.T. Watson. Chapters include: Natural history of the duck; Shooting the duck at sea; Shooting the duck inland and on the shore; The duck in the decoy; Natural history of the goose; Shooting the goose; Shooting the duck and the goose afloat by night; Shooting the duck and the goose on Continental waters; Cookery of ducks and geese. This series of monographs by the most experienced sportsmen of the day are still of immense value as the most detailed and comprehensive works ever published on British game species. .
SNIPE AND WOODCOCK. By L.H. de Visme Shaw. With chapters on Snipe and Woodcock in Ireland by Richard J. Usher, Cookery by Alexander Innes Shand. Fur, Feather & Fin Series. 1912 reprint.
Fur, Feather & Fin Series. Series editor Alfred E.T. Watson. Shaw (L.H. de Visme).
Verlag: Longmans, Green, & Co. London. 1912, 1912
- Hardcover
Anbieter: Coch-y-Bonddu Books Ltd, MACHYNLLETH, Vereinigtes KönigreichCoch-y-Bonddu Books Ltd
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In den WarenkorbALL UK PARCELS SENT TRACKED! ALL OVERSEAS PARCELS SENT AIRMAIL, TRACKED! (S/hand, Hardcover, 1903). (1903) 1912 reprint. Small 8vo (130 x 197mm). Ppx,298. Engraved plates after Archibald Thorburn and Charles Whymper. Cloth titled in brown & red (gilt omitted). This reissue has white end-papers and no advertisements at rear. Clot…h slightly stained but bright, Very clean internally. This series of monographs by the most experienced sportsmen of the day are still of immense value as the most detailed and comprehensive works ever published on British game species. .
