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  • Sprache: Englisch

    Verlag: HarperCollins Publishers Inc, 2005

    0060838582 / 9780060838584

    • Softcover

    Anbieter: World of Books (was SecondSale), Montgomery, IL, USAWorld of Books (was SecondSale)

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    EUR 3,71

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    Anzahl: 18 verfügbar

    Paperback. Zustand: Good. New York Times Bestseller Schlosser has a flair for dazzling scene-setting and an arsenal of startling facts . . . Fast Food Nation points the way but, to resurrect an old fast food slogan, the choice is yours. Los Angeles Times In 2001, Fast Food Nation was published to critical acclaim and became an international bestseller. Eric Schlosser s expose revealed how the fast food industry has altered the landscape of America, widened the gap between rich and poor, fueled an epidemic of obesity, and transformed food production throughout the world. The book changed the way millions of people think about what they eat and helped to launch today s food movement. In a new afterword for this edition, Schlosser discusses the growing interest in local and organic food, the continued exploitation of poor workers by the food industry, and the need to ensure that every American has access to good, healthy, affordable food. Fast Food Nation is as relevant today as it was a decade ago. The book inspires readers to look beneath the surface of our food system, consider its impact on society and, most of all, think for themselves. As disturbing as it is irresistible . . . Exhaustively researched, frighteningly convincing . . . channeling the spirits of Upton Sinclair and Rachel Carson. San Francisco Chronicle Schlosser shows how the fast food industry conquered both appetite and landscape. The New Yorker Eric Schlosser is a contributing editor for the Atlantic and the author of Fast Food Nation, Reefer Madness, and Chew on This (with Charles Wilson).…

  • Sprache: Englisch

    Verlag: Harper Perennial, 2002

    0060938455 / 9780060938451

    • Softcover

    Anbieter: World of Books (was SecondSale), Montgomery, IL, USAWorld of Books (was SecondSale)

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    Zustand: Gebraucht - Ausreichend

    EUR 3,71

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    Anzahl: 1 verfügbar

    Zustand: Acceptable. Item in very good condition! Textbooks may not include supplemental items i.e. CDs, access codes etc.

  • Sprache: Englisch

    Verlag: HarperCollins Publishers Inc, 2005

    0060838582 / 9780060838584

    • Softcover

    Anbieter: World of Books (was SecondSale), Montgomery, IL, USAWorld of Books (was SecondSale)

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    Zustand: Gebraucht - Ausreichend

    EUR 3,71

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    Anzahl: 3 verfügbar

    Paperback. Zustand: Fair. New York Times Bestseller Schlosser has a flair for dazzling scene-setting and an arsenal of startling facts . . . Fast Food Nation points the way but, to resurrect an old fast food slogan, the choice is yours. Los Angeles Times In 2001, Fast Food Nation was published to critical acclaim and became an international bestseller. Eric Schlosser s expose revealed how the fast food industry has altered the landscape of America, widened the gap between rich and poor, fueled an epidemic of obesity, and transformed food production throughout the world. The book changed the way millions of people think about what they eat and helped to launch today s food movement. In a new afterword for this edition, Schlosser discusses the growing interest in local and organic food, the continued exploitation of poor workers by the food industry, and the need to ensure that every American has access to good, healthy, affordable food. Fast Food Nation is as relevant today as it was a decade ago. The book inspires readers to look beneath the surface of our food system, consider its impact on society and, most of all, think for themselves. As disturbing as it is irresistible . . . Exhaustively researched, frighteningly convincing . . . channeling the spirits of Upton Sinclair and Rachel Carson. San Francisco Chronicle Schlosser shows how the fast food industry conquered both appetite and landscape. The New Yorker Eric Schlosser is a contributing editor for the Atlantic and the author of Fast Food Nation, Reefer Madness, and Chew on This (with Charles Wilson).…

  • Sprache: Englisch

    Verlag: Penguin Books Ltd, 2002

    0141006870 / 9780141006871

    • Softcover

    Anbieter: World of Books (was SecondSale), Montgomery, IL, USAWorld of Books (was SecondSale)

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    Anzahl: 6 verfügbar

    Paperback. Zustand: Good. Tells the story of our love affair with fast food. This title examines the safety records of abattoirs; reveals why the fries really taste so good and what lurks between the sesame buns - and shows how fast food is transforming not only our diets but our world.

  • Sprache: Englisch

    Verlag: Penguin Books Ltd, 2002

    0141006870 / 9780141006871

    • Softcover

    Anbieter: World of Books (was SecondSale), Montgomery, IL, USAWorld of Books (was SecondSale)

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    EUR 3,71

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    Anzahl: 2 verfügbar

    Paperback. Zustand: Fair. Tells the story of our love affair with fast food. This title examines the safety records of abattoirs; reveals why the fries really taste so good and what lurks between the sesame buns - and shows how fast food is transforming not only our diets but our world.

  • Sprache: Englisch

    Verlag: Harper Perennial, 2013

    0060938455 / 9780060938451

    • Softcover

    Anbieter: World of Books (was SecondSale), Montgomery, IL, USAWorld of Books (was SecondSale)

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    Paperback. Zustand: Good. New York Times Bestseller Schlosser has a flair for dazzling scene-setting and an arsenal of startling facts . . . Fast Food Nation points the way but, to resurrect an old fast food slogan, the choice is yours. Los Angeles Times In 2001, Fast Food Nation was published to critical acclaim and became an international bestseller. Eric Schlosser s expose revealed how the fast food industry has altered the landscape of America, widened the gap between rich and poor, fueled an epidemic of obesity, and transformed food production throughout the world. The book changed the way millions of people think about what they eat and helped to launch today s food movement. In a new afterword for this edition, Schlosser discusses the growing interest in local and organic food, the continued exploitation of poor workers by the food industry, and the need to ensure that every American has access to good, healthy, affordable food. Fast Food Nation is as relevant today as it was a decade ago. The book inspires readers to look beneath the surface of our food system, consider its impact on society and, most of all, think for themselves. As disturbing as it is irresistible . . . Exhaustively researched, frighteningly convincing . . . channeling the spirits of Upton Sinclair and Rachel Carson. San Francisco Chronicle Schlosser shows how the fast food industry conquered both appetite and landscape. The New Yorker Eric Schlosser is a contributing editor for the Atlantic and the author of Fast Food Nation, Reefer Madness, and Chew on This (with Charles Wilson).…

  • Sprache: Englisch

    Verlag: Houghton Mifflin, 2001

    0395977894 / 9780395977897

    • Hardcover

    Anbieter: World of Books (was SecondSale), Montgomery, IL, USAWorld of Books (was SecondSale)

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    EUR 3,82

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    Hardback. Zustand: Good. In celebration of its 25th anniversary, and with a new afterword by the author, a new edition of Pulitzer Prize finalist Eric Schlosser's New York Times bestselling exposé on how America's fast food industry has shaped the landscape of America and the world. Twenty-five years ago, Fast Food Nation blew the lid off the fast food industry--exposing how they've mauled our landscapes, widened the gap between rich and poor, fueled an epidemic of obesity, and propelled American cultural imperialism abroad. Now with a new afterword Eric Schlosser rings the alarm again, calling attention to the damage wrought by corporate control of America's food system and stressing just how the forces he first identified are even more powerful today. Schlosser's myth-shattering survey stretches from California's subdivisions, where the business was born, to the industrial corridor along the New Jersey Turnpike, where many of fast food's flavors are concocted. Along the way, he unearths a trove of fascinating, unsettling truths--from the unholy alliance between fast food and Hollywood to the seismic changes the industry has wrought in food production, popular culture, and even real estate.  On its publication, Fast Food Nation changed the way America thinks about the way it eats, and it remains required reading for those concerned about the dramatic impact fast food has on our economy and our health.&nbsp. …

  • Sprache: Englisch

    Verlag: Houghton Mifflin, 2006

    0618710310 / 9780618710317

    • Hardcover

    Anbieter: World of Books (was SecondSale), Montgomery, IL, USAWorld of Books (was SecondSale)

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    Zustand: Gebraucht - Befriedigend

    EUR 3,82

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    Anzahl: 7 verfügbar

    Hardback. Zustand: Good. This young readers edition of Eric Schlosser's best-selling Fast Food Nation tells the fascinating, frightening truth about how the fast food industry has been feeding off children for generations. Kids love fast food. And the fast food industry definitely loves kids. But where do fast food hamburgers come from? And what makes those fries taste so good? When Eric Schlosser's best-selling book, Fast Food Nation, was published for adults in 2001, many called for his groundbreaking insight to be shared with young people. Now Schlosser, along with co-writer Charles Wilson, has investigated the subject further, uncovering new facts kids and teens need to know. In Chew On This, they share the fascinating and sometimes frightening truth about what lurks between those sesame seed buns.…

  • Sprache: Englisch

    Verlag: Houghton Mifflin, 2001

    0395977894 / 9780395977897

    • Hardcover

    Anbieter: World of Books (was SecondSale), Montgomery, IL, USAWorld of Books (was SecondSale)

    Verkäufer/-in mit 5 Sternen
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    Zustand: Gebraucht - Ausreichend

    EUR 3,82

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    Versand innerhalb von USA

    Anzahl: 9 verfügbar

    Hardback. Zustand: Fair. In celebration of its 25th anniversary, and with a new afterword by the author, a new edition of Pulitzer Prize finalist Eric Schlosser's New York Times bestselling exposé on how America's fast food industry has shaped the landscape of America and the world. Twenty-five years ago, Fast Food Nation blew the lid off the fast food industry--exposing how they've mauled our landscapes, widened the gap between rich and poor, fueled an epidemic of obesity, and propelled American cultural imperialism abroad. Now with a new afterword Eric Schlosser rings the alarm again, calling attention to the damage wrought by corporate control of America's food system and stressing just how the forces he first identified are even more powerful today. Schlosser's myth-shattering survey stretches from California's subdivisions, where the business was born, to the industrial corridor along the New Jersey Turnpike, where many of fast food's flavors are concocted. Along the way, he unearths a trove of fascinating, unsettling truths--from the unholy alliance between fast food and Hollywood to the seismic changes the industry has wrought in food production, popular culture, and even real estate.  On its publication, Fast Food Nation changed the way America thinks about the way it eats, and it remains required reading for those concerned about the dramatic impact fast food has on our economy and our health.&nbsp. …

  • Sprache: Englisch

    Verlag: Houghton Mifflin, 2006

    0618710310 / 9780618710317

    • Hardcover

    Anbieter: World of Books (was SecondSale), Montgomery, IL, USAWorld of Books (was SecondSale)

    Verkäufer/-in mit 5 Sternen
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    Zustand: Gebraucht - Ausreichend

    EUR 3,82

     Versand gratis 
    Versand innerhalb von USA

    Anzahl: 1 verfügbar

    Hardback. Zustand: Fair. This young readers edition of Eric Schlosser's best-selling Fast Food Nation tells the fascinating, frightening truth about how the fast food industry has been feeding off children for generations. Kids love fast food. And the fast food industry definitely loves kids. But where do fast food hamburgers come from? And what makes those fries taste so good? When Eric Schlosser's best-selling book, Fast Food Nation, was published for adults in 2001, many called for his groundbreaking insight to be shared with young people. Now Schlosser, along with co-writer Charles Wilson, has investigated the subject further, uncovering new facts kids and teens need to know. In Chew On This, they share the fascinating and sometimes frightening truth about what lurks between those sesame seed buns.…

  • Sprache: Englisch

    Verlag: Mariner Books, 2004

    0618446702 / 9780618446704

    • Softcover

    Anbieter: World of Books (was SecondSale), Montgomery, IL, USAWorld of Books (was SecondSale)

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    Zustand: Gebraucht - Wie neu

    EUR 3,86

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    Anzahl: 1 verfügbar

    Zustand: Like New. Item is in like new condition.

  • Sprache: Englisch

    Verlag: Mariner Books, 2004

    0618446702 / 9780618446704

    • Softcover

    Anbieter: World of Books (was SecondSale), Montgomery, IL, USAWorld of Books (was SecondSale)

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    Zustand: Gebraucht - Befriedigend

    EUR 3,86

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    Anzahl: Mehr als 20 verfügbar

    Zustand: Good. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc.

  • Sprache: Englisch

    Verlag: Cengage Learning, Inc, 2012

    0547750331 / 9780547750330

    • Softcover

    Anbieter: World of Books (was SecondSale), Montgomery, IL, USAWorld of Books (was SecondSale)

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    EUR 4,01

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    Paperback. Zustand: Good. A 25th anniversary edition of this title is now available! A NEW YORK TIMES BESTSELLER The jaw-dropping food industry exposé on how America's fast food industry has shaped the landscape of America. This fascinating study of corporate power reveals how the fast food industry has altered the landscape of America, widened the gap between rich and poor, fueled an epidemic of obesity, and transformed food production throughout the world. Eric Schlosser inspires readers to look beneath the surface of our food system, consider its impact on society and, most of all, think for themselves. This book has changed the way millions of people think about what they eat and helped to launch today's food movement. Schlosser's groundbreaking investigation uncovers the hidden costs of the All-American meal: The American Diet Transformed: From the origins of the drive-thru to the reasons why the fries taste so good, see how our eating habits have been reshaped in a few short decades. The Meatpacking Industry: A journey into the meatpacking plants of the High Plains, revealing the shocking safety issues and difficult labor practices behind the ground beef in a typical burger. The Obesity Epidemic: An unflinching look at how the industry has fueled a public health crisis by widening the gap between rich and poor and marketing to children. Food Safety Under a Microscope: Discover the hidden science of food flavorings and the risks of foodborne pathogens like E. coli that lurk beneath the surface of our food system.…

  • Sprache: Englisch

    Verlag: Cengage Learning, Inc, 2012

    0547750331 / 9780547750330

    • Softcover

    Anbieter: World of Books (was SecondSale), Montgomery, IL, USAWorld of Books (was SecondSale)

    Verkäufer/-in mit 5 Sternen
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    Zustand: Gebraucht - Ausreichend

    EUR 4,01

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    Versand innerhalb von USA

    Anzahl: 15 verfügbar

    Paperback. Zustand: Fair. A 25th anniversary edition of this title is now available! A NEW YORK TIMES BESTSELLER The jaw-dropping food industry exposé on how America's fast food industry has shaped the landscape of America. This fascinating study of corporate power reveals how the fast food industry has altered the landscape of America, widened the gap between rich and poor, fueled an epidemic of obesity, and transformed food production throughout the world. Eric Schlosser inspires readers to look beneath the surface of our food system, consider its impact on society and, most of all, think for themselves. This book has changed the way millions of people think about what they eat and helped to launch today's food movement. Schlosser's groundbreaking investigation uncovers the hidden costs of the All-American meal: The American Diet Transformed: From the origins of the drive-thru to the reasons why the fries taste so good, see how our eating habits have been reshaped in a few short decades. The Meatpacking Industry: A journey into the meatpacking plants of the High Plains, revealing the shocking safety issues and difficult labor practices behind the ground beef in a typical burger. The Obesity Epidemic: An unflinching look at how the industry has fueled a public health crisis by widening the gap between rich and poor and marketing to children. Food Safety Under a Microscope: Discover the hidden science of food flavorings and the risks of foodborne pathogens like E. coli that lurk beneath the surface of our food system.…

  • Sprache: Englisch

    Verlag: Harper Perennial, 2009

    0061838683 / 9780061838682

    • Softcover

    Anbieter: World of Books (was SecondSale), Montgomery, IL, USAWorld of Books (was SecondSale)

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    Zustand: Gebraucht - Befriedigend

    EUR 4,11

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    Anzahl: 2 verfügbar

    Paperback. Zustand: Good. New York Times Bestseller Schlosser has a flair for dazzling scene-setting and an arsenal of startling facts . . . Fast Food Nation points the way but, to resurrect an old fast food slogan, the choice is yours. Los Angeles Times In 2001, Fast Food Nation was published to critical acclaim and became an international bestseller. Eric Schlosser s expose revealed how the fast food industry has altered the landscape of America, widened the gap between rich and poor, fueled an epidemic of obesity, and transformed food production throughout the world. The book changed the way millions of people think about what they eat and helped to launch today s food movement. In a new afterword for this edition, Schlosser discusses the growing interest in local and organic food, the continued exploitation of poor workers by the food industry, and the need to ensure that every American has access to good, healthy, affordable food. Fast Food Nation is as relevant today as it was a decade ago. The book inspires readers to look beneath the surface of our food system, consider its impact on society and, most of all, think for themselves. As disturbing as it is irresistible . . . Exhaustively researched, frighteningly convincing . . . channeling the spirits of Upton Sinclair and Rachel Carson. San Francisco Chronicle Schlosser shows how the fast food industry conquered both appetite and landscape. The New Yorker Eric Schlosser is a contributing editor for the Atlantic and the author of Fast Food Nation, Reefer Madness, and Chew on This (with Charles Wilson).…

  • Sprache: Englisch

    Verlag: Mariner Books, 2004

    0618446702 / 9780618446704

    • Softcover

    Anbieter: World of Books (was SecondSale), Montgomery, IL, USAWorld of Books (was SecondSale)

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    Zustand: Gebraucht - Ausreichend

    EUR 4,27

     Versand gratis 
    Versand innerhalb von USA

    Anzahl: 1 verfügbar

    Zustand: Acceptable. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc.

  • Sprache: Englisch

    Verlag: Harper Perennial, 2006

    006116139X / 9780061161391

    • Softcover

    Anbieter: World of Books (was SecondSale), Montgomery, IL, USAWorld of Books (was SecondSale)

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    Zustand: Gebraucht - Gut

    EUR 4,50

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    Anzahl: 2 verfügbar

    Paperback. Zustand: Very Good. New York Times Bestseller Schlosser has a flair for dazzling scene-setting and an arsenal of startling facts . . . Fast Food Nation points the way but, to resurrect an old fast food slogan, the choice is yours. Los Angeles Times In 2001, Fast Food Nation was published to critical acclaim and became an international bestseller. Eric Schlosser s expose revealed how the fast food industry has altered the landscape of America, widened the gap between rich and poor, fueled an epidemic of obesity, and transformed food production throughout the world. The book changed the way millions of people think about what they eat and helped to launch today s food movement. In a new afterword for this edition, Schlosser discusses the growing interest in local and organic food, the continued exploitation of poor workers by the food industry, and the need to ensure that every American has access to good, healthy, affordable food. Fast Food Nation is as relevant today as it was a decade ago. The book inspires readers to look beneath the surface of our food system, consider its impact on society and, most of all, think for themselves. As disturbing as it is irresistible . . . Exhaustively researched, frighteningly convincing . . . channeling the spirits of Upton Sinclair and Rachel Carson. San Francisco Chronicle Schlosser shows how the fast food industry conquered both appetite and landscape. The New Yorker Eric Schlosser is a contributing editor for the Atlantic and the author of Fast Food Nation, Reefer Madness, and Chew on This (with Charles Wilson).…

  • Sprache: Englisch

    Verlag: Houghton Mifflin, 2003

    0965762645 / 9780965762649

    • Softcover

    Anbieter: World of Books (was SecondSale), Montgomery, IL, USAWorld of Books (was SecondSale)

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    Zustand: Gebraucht - Ausreichend

    EUR 4,50

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    Anzahl: 2 verfügbar

    Paperback. Zustand: Fair.

  • Sprache: Englisch

    Verlag: Houghton Mifflin, 2003

    0965762645 / 9780965762649

    • Softcover

    Anbieter: World of Books (was SecondSale), Montgomery, IL, USAWorld of Books (was SecondSale)

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    Zustand: Gebraucht - Befriedigend

    EUR 4,50

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    Versand innerhalb von USA

    Anzahl: 4 verfügbar

    Paperback. Zustand: Good.

  • Sprache: Englisch

    Verlag: Harper Perennial, 2006

    006116139X / 9780061161391

    • Softcover

    Anbieter: World of Books (was SecondSale), Montgomery, IL, USAWorld of Books (was SecondSale)

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    Zustand: Gebraucht - Befriedigend

    EUR 4,50

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    Versand innerhalb von USA

    Anzahl: 3 verfügbar

    Paperback. Zustand: Good. New York Times Bestseller Schlosser has a flair for dazzling scene-setting and an arsenal of startling facts . . . Fast Food Nation points the way but, to resurrect an old fast food slogan, the choice is yours. Los Angeles Times In 2001, Fast Food Nation was published to critical acclaim and became an international bestseller. Eric Schlosser s expose revealed how the fast food industry has altered the landscape of America, widened the gap between rich and poor, fueled an epidemic of obesity, and transformed food production throughout the world. The book changed the way millions of people think about what they eat and helped to launch today s food movement. In a new afterword for this edition, Schlosser discusses the growing interest in local and organic food, the continued exploitation of poor workers by the food industry, and the need to ensure that every American has access to good, healthy, affordable food. Fast Food Nation is as relevant today as it was a decade ago. The book inspires readers to look beneath the surface of our food system, consider its impact on society and, most of all, think for themselves. As disturbing as it is irresistible . . . Exhaustively researched, frighteningly convincing . . . channeling the spirits of Upton Sinclair and Rachel Carson. San Francisco Chronicle Schlosser shows how the fast food industry conquered both appetite and landscape. The New Yorker Eric Schlosser is a contributing editor for the Atlantic and the author of Fast Food Nation, Reefer Madness, and Chew on This (with Charles Wilson).…

  • Sprache: Englisch

    Verlag: Houghton Mifflin, 2003

    0618334661 / 9780618334667

    • Hardcover

    Anbieter: World of Books (was SecondSale), Montgomery, IL, USAWorld of Books (was SecondSale)

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    Zustand: Gebraucht - Gut

    EUR 4,67

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    Anzahl: 3 verfügbar

    Hardback. Zustand: Very Good. America's black market is much larger than we realize, and it affects us all deeply, whether or not we smoke pot, rent a risqu video, or pay our kids' nannies in cash. In Reefer Madness the best-selling author of Fast Food Nation turns his exacting eye on the underbelly of the American marketplace and its far-reaching influence on our society. Exposing three American mainstays -- pot, porn, and illegal immigrants -- Eric Schlosser shows how the black market has burgeoned over the past several decades. He also draws compelling parallels between underground and overground: how tycoons and gangsters rise and fall, how new techonology shapes a market, how government intervention can reinvigorate black markets as well as mainstream ones, and how big business learns -- and profits -- from the underground. Reefer Madness is a powerful investigation that illuminates the shadow economy and the culture that casts that shadow.…

  • Sprache: Englisch

    Verlag: Houghton Mifflin, 2003

    0618334661 / 9780618334667

    • Hardcover

    Anbieter: World of Books (was SecondSale), Montgomery, IL, USAWorld of Books (was SecondSale)

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    Zustand: Gebraucht - Befriedigend

    EUR 4,67

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    Versand innerhalb von USA

    Anzahl: 20 verfügbar

    Hardback. Zustand: Good. America's black market is much larger than we realize, and it affects us all deeply, whether or not we smoke pot, rent a risqu video, or pay our kids' nannies in cash. In Reefer Madness the best-selling author of Fast Food Nation turns his exacting eye on the underbelly of the American marketplace and its far-reaching influence on our society. Exposing three American mainstays -- pot, porn, and illegal immigrants -- Eric Schlosser shows how the black market has burgeoned over the past several decades. He also draws compelling parallels between underground and overground: how tycoons and gangsters rise and fall, how new techonology shapes a market, how government intervention can reinvigorate black markets as well as mainstream ones, and how big business learns -- and profits -- from the underground. Reefer Madness is a powerful investigation that illuminates the shadow economy and the culture that casts that shadow.…

  • Sprache: Englisch

    Verlag: Houghton Mifflin, 2003

    0618334661 / 9780618334667

    • Hardcover

    Anbieter: World of Books (was SecondSale), Montgomery, IL, USAWorld of Books (was SecondSale)

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    Zustand: Gebraucht - Ausreichend

    EUR 4,67

     Versand gratis 
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    Hardback. Zustand: Fair. America's black market is much larger than we realize, and it affects us all deeply, whether or not we smoke pot, rent a risqu video, or pay our kids' nannies in cash. In Reefer Madness the best-selling author of Fast Food Nation turns his exacting eye on the underbelly of the American marketplace and its far-reaching influence on our society. Exposing three American mainstays -- pot, porn, and illegal immigrants -- Eric Schlosser shows how the black market has burgeoned over the past several decades. He also draws compelling parallels between underground and overground: how tycoons and gangsters rise and fall, how new techonology shapes a market, how government intervention can reinvigorate black markets as well as mainstream ones, and how big business learns -- and profits -- from the underground. Reefer Madness is a powerful investigation that illuminates the shadow economy and the culture that casts that shadow.…

  • Sprache: Englisch

    Verlag: Houghton Mifflin, 2001

    0965188388 / 9780965188388

    • Softcover

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  • Sprache: Englisch

    Verlag: Houghton Mifflin, 2001

    0965188388 / 9780965188388

    • Softcover

    Anbieter: World of Books (was SecondSale), Montgomery, IL, USAWorld of Books (was SecondSale)

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    Zustand: Very Good. Item in very good condition! Textbooks may not include supplemental items i.e. CDs, access codes etc.

  • Sprache: Englisch

    Verlag: Penguin Books Ltd (edition New Ed), 2002

    0141006870 / 9780141006871

    • Softcover

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    Paperback. Zustand: Fair. New Ed. The item might be beaten up but readable. May contain markings or highlighting, as well as stains, bent corners, or any other major defect, but the text is not obscured in any way.

  • Sprache: Englisch

    Verlag: Houghton Mifflin Harcourt (edition First Edition), 2003

    0618334661 / 9780618334667

    • Hardcover
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  • Sprache: Englisch

    Verlag: Penguin Books Ltd, Uk (edition ), 2005

    0141022418 / 9780141022413

    • Softcover

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    Paperback. Zustand: Fair. The item might be beaten up but readable. May contain markings or highlighting, as well as stains, bent corners, or any other major defect, but the text is not obscured in any way.

  • Sprache: Englisch

    Verlag: Houghton Mifflin (edition First Paperback Edition), 2001

    0965188388 / 9780965188388

    • Softcover

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    Paperback. Zustand: Very Good. First Paperback Edition. It's a well-cared-for item that has seen limited use. The item may show minor signs of wear. All the text is legible, with all pages included. It may have slight markings and/or highlighting.

  • Sprache: Englisch

    Verlag: Harper Perennial (edition First Edition), 2002

    0060938455 / 9780060938451

    • Softcover
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    Anbieter: BooksRun, Philadelphia, PA, USABooksRun

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    EUR 4,97

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    Anzahl: 2 verfügbar

    Paperback. Zustand: Very Good. First Edition. It's a well-cared-for item that has seen limited use. The item may show minor signs of wear. All the text is legible, with all pages included. It may have slight markings and/or highlighting.