Verlag: B Jain Publishers Pvt Ltd, 2003
ISBN 10: 8131905632 ISBN 13: 9788131905630
Sprache: Englisch
Anbieter: moluna, Greven, Deutschland
EUR 10,23
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In den WarenkorbZustand: New. KlappentextrnrnText in Spanish.
Verlag: B Jain Publishers Pvt Ltd, 2003
ISBN 10: 8131905632 ISBN 13: 9788131905630
Sprache: Englisch
Anbieter: PBShop.store US, Wood Dale, IL, USA
EUR 10,39
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In den WarenkorbPAP. Zustand: New. New Book. Shipped from UK. Established seller since 2000.
EUR 9,36
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In den WarenkorbZustand: New.
Verlag: New Central Book Agency (P) Ltd.
ISBN 10: 8173814651 ISBN 13: 9788173814655
Sprache: Englisch
Anbieter: Majestic Books, Hounslow, Vereinigtes Königreich
EUR 2,32
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In den WarenkorbZustand: New. pp. ix + 84.
Verlag: B Jain Publishers Pvt Ltd, 2003
ISBN 10: 8131905632 ISBN 13: 9788131905630
Sprache: Englisch
Anbieter: PBShop.store UK, Fairford, GLOS, Vereinigtes Königreich
EUR 8,23
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In den WarenkorbPAP. Zustand: New. New Book. Shipped from UK. Established seller since 2000.
Verlag: New Central Book Agency (P) Ltd.
ISBN 10: 8173814929 ISBN 13: 9788173814921
Sprache: Englisch
Anbieter: Majestic Books, Hounslow, Vereinigtes Königreich
EUR 2,87
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In den WarenkorbZustand: New. pp. ix + 104.
Verlag: Prabhat Prakashan Pvt. Ltd, 2022
ISBN 10: 9355211988 ISBN 13: 9789355211989
Sprache: Englisch
Anbieter: Majestic Books, Hounslow, Vereinigtes Königreich
EUR 6,42
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In den WarenkorbZustand: New. pp. 248.
Anbieter: Better World Books: West, Reno, NV, USA
EUR 12,13
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In den WarenkorbZustand: Good. Used book that is in clean, average condition without any missing pages.
EUR 8,46
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In den WarenkorbZustand: New. pp. 272.
EUR 16,44
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In den WarenkorbZustand: New. Uryvska, Valery (illustrator). In.
Anbieter: moluna, Greven, Deutschland
EUR 21,93
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In den WarenkorbZustand: New.
EUR 24,00
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In den WarenkorbTaschenbuch. Zustand: Neu. Uryvska, Valery (illustrator). Neuware - \*Step into the world of high tea with an animal twist!\*.
Anbieter: Majestic Books, Hounslow, Vereinigtes Königreich
EUR 5,28
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In den WarenkorbZustand: New.
Verlag: Amazon Digital Services LLC - Kdp, 2019
ISBN 10: 1732521794 ISBN 13: 9781732521797
Sprache: Englisch
Anbieter: AHA-BUCH GmbH, Einbeck, Deutschland
EUR 25,82
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In den WarenkorbTaschenbuch. Zustand: Neu. Neuware.
Anbieter: Vedams eBooks (P) Ltd, New Delhi, Indien
EUR 2,66
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In den WarenkorbSoft cover. Zustand: New. Breath is not merely a sign of life; it is complementary to and propeller of life. Our breath is behind all reactions happening inside our body. The same is also behind our emotion of anger, hate, frustration or jealously. Both peace of mind and lack of it are linked to the breath. In fact, all that happens in our lives and the outcomes of our actions or interactions are not only related to the breath but also because of it. This book illuminates the hidden ancient secret knowledge as told by lord Shiva and reveals how anything and everything that we do, is impacted by the subtle changes happening inside our body while we breathe. These changes can easily be felt by us in real life if we have this knowledge. The practices like meditation and yoga are incomplete without this knowledge. This book reveals how to lead a happy and successful life in the material world and also how to explore the path to the pinnacle of spiritual knowledge.
EUR 22,66
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In den WarenkorbZustand: New. Uryvska, Valery (illustrator). In.
EUR 31,00
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In den WarenkorbBuch. Zustand: Neu. Uryvska, Valery (illustrator). Neuware - \*Step into the world of high tea with an animal twist!\*.
Verlag: A.P.H. Publishing Corporation, 2010
ISBN 10: 8131309959 ISBN 13: 9788131309957
Sprache: Englisch
Anbieter: Majestic Books, Hounslow, Vereinigtes Königreich
EUR 35,07
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In den WarenkorbZustand: New. pp. x + 136.
EUR 50,85
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In den WarenkorbSoftcover. Zustand: Very Good. Unread, some shelfwear. Immediately dispatched from Germany.
Verlag: Springer International Publishing, Springer International Publishing Jun 2019, 2019
ISBN 10: 3319876376 ISBN 13: 9783319876375
Sprache: Englisch
Anbieter: buchversandmimpf2000, Emtmannsberg, BAYE, Deutschland
EUR 106,99
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In den WarenkorbTaschenbuch. Zustand: Neu. Neuware -Pigeonpea (Cajanus cajan) is a crop of small land holding farmers in arid and semi-arid regions of the world. It has a number of usages starting from protein rich food to vegetarian families; fuel wood; nitrogen supplier to soil; recycling minerals in soil to animal feed etc. Pigeonpea has been considered to be originated and domesticated in central India from where it travelled to different parts of the world such as Africa and Latin America. In ongoing scenario of climate change, biotic and especially abiotic stresses will make the conditions more challenging for entire agriculture.This volume focusing on the pigeonpea genome will collate the information on the genome sequencing and its utilization in genomics activities, with a focus on the current findings, advanced tools and strategies deployed in pigeonpea genome sequencing and analysis, and how this information is leading to direct outcomes for plant breeders and subsequently to farmers.Springer Verlag GmbH, Tiergartenstr. 17, 69121 Heidelberg 124 pp. Englisch.
Verlag: Springer International Publishing, Springer International Publishing, 2019
ISBN 10: 3319876376 ISBN 13: 9783319876375
Sprache: Englisch
Anbieter: AHA-BUCH GmbH, Einbeck, Deutschland
EUR 106,99
Währung umrechnenAnzahl: 1 verfügbar
In den WarenkorbTaschenbuch. Zustand: Neu. Druck auf Anfrage Neuware - Printed after ordering - Pigeonpea (Cajanus cajan) is a crop of small land holding farmers in arid and semi-arid regions of the world. It has a number of usages starting from protein rich food to vegetarian families; fuel wood; nitrogen supplier to soil; recycling minerals in soil to animal feed etc. Pigeonpea has been considered to be originated and domesticated in central India from where it travelled to different parts of the world such as Africa and Latin America. In ongoing scenario of climate change, biotic and especially abiotic stresses will make the conditions more challenging for entire agriculture. This volume focusing on the pigeonpea genome will collate the information on the genome sequencing and its utilization in genomics activities, with a focus on the current findings, advanced tools and strategies deployed in pigeonpea genome sequencing and analysis, and how this information is leading to direct outcomes for plant breeders and subsequently to farmers.
Verlag: Springer, Berlin, Springer International Publishing, Springer, 2018
ISBN 10: 3319637959 ISBN 13: 9783319637952
Sprache: Englisch
Anbieter: AHA-BUCH GmbH, Einbeck, Deutschland
EUR 109,94
Währung umrechnenAnzahl: 2 verfügbar
In den WarenkorbBuch. Zustand: Neu. Druck auf Anfrage Neuware - Printed after ordering - Pigeonpea (Cajanus cajan) is a crop of small land holding farmers in arid and semi-arid regions of the world. It has a number of usages starting from protein rich food to vegetarian families; fuel wood; nitrogen supplier to soil; recycling minerals in soil to animal feed etc. Pigeonpea has been considered to be originated and domesticated in central India from where it travelled to different parts of the world such as Africa and Latin America. In ongoing scenario of climate change, biotic and especially abiotic stresses will make the conditions more challenging for entire agriculture. This volume focusing on the pigeonpea genome will collate the information on the genome sequencing and its utilization in genomics activities, with a focus on the current findings, advanced tools and strategies deployed in pigeonpea genome sequencing and analysis, and how this information is leading to direct outcomes for plant breeders and subsequently to farmers.
Anbieter: Ria Christie Collections, Uxbridge, Vereinigtes Königreich
EUR 110,04
Währung umrechnenAnzahl: Mehr als 20 verfügbar
In den WarenkorbZustand: New. In.
Anbieter: Ria Christie Collections, Uxbridge, Vereinigtes Königreich
EUR 111,53
Währung umrechnenAnzahl: Mehr als 20 verfügbar
In den WarenkorbZustand: New. In.
Verlag: Springer International Publishing, 2022
ISBN 10: 3030645029 ISBN 13: 9783030645021
Sprache: Englisch
Anbieter: Buchpark, Trebbin, Deutschland
EUR 115,55
Währung umrechnenAnzahl: 2 verfügbar
In den WarenkorbZustand: Hervorragend. Zustand: Hervorragend | Sprache: Englisch | Produktart: Bücher.
Anbieter: Majestic Books, Hounslow, Vereinigtes Königreich
EUR 112,40
Währung umrechnenAnzahl: 1 verfügbar
In den WarenkorbZustand: New.
Anbieter: Ria Christie Collections, Uxbridge, Vereinigtes Königreich
EUR 147,08
Währung umrechnenAnzahl: Mehr als 20 verfügbar
In den WarenkorbZustand: New. In.
Anbieter: Ria Christie Collections, Uxbridge, Vereinigtes Königreich
EUR 147,08
Währung umrechnenAnzahl: Mehr als 20 verfügbar
In den WarenkorbZustand: New. In.
Verlag: Springer International Publishing, Springer Nature Switzerland Sep 2022, 2022
ISBN 10: 3030645029 ISBN 13: 9783030645021
Sprache: Englisch
Anbieter: buchversandmimpf2000, Emtmannsberg, BAYE, Deutschland
EUR 149,79
Währung umrechnenAnzahl: 2 verfügbar
In den WarenkorbTaschenbuch. Zustand: Neu. Neuware -The protein molecule is the basic building block of every living entity. Its deficiency leads to restricted growth and development of individuals. Globally, such malnutrition is on the rise due to various reasons such as rapid population growth, stagnation of productivity, and ever-rising costs. Millions of people, especially in developing and under-developed countries, suffer from protein malnutrition and the only possible solution is to encourage farmers to grow high-protein food legume crops in their fields for domestic consumption. This, however, could be possible if farmers are provided with new cultivars with high yield, and resistance to major insects, diseases, and key abiotic stresses.The major food legume crops are chickpea, cowpea, common bean, groundnut, lentil, pigeonpea, and soybean. Predominantly, the legume crops are grown under a subsistence level and, therefore, in comparison to cereals and horticultural crops their productivity is low and highly variable. The crop breeders around the globe are engaged in breeding suitable cultivars for harsh and changing environments but success has been limited and not up to needs.With the recent development of new technologies in plant sciences, efforts are being made to help under-privileged farmers through breeding new cultivars which will produce more protein per unit of land area. In this book, the contributors analyze the constraints, review new technologies, and propose a future course of crop breeding programs in seven cold and warm season legume crops.Springer Verlag GmbH, Tiergartenstr. 17, 69121 Heidelberg 368 pp. Englisch.
Verlag: Springer International Publishing, Springer International Publishing, 2022
ISBN 10: 3030645029 ISBN 13: 9783030645021
Sprache: Englisch
Anbieter: AHA-BUCH GmbH, Einbeck, Deutschland
EUR 149,79
Währung umrechnenAnzahl: 1 verfügbar
In den WarenkorbTaschenbuch. Zustand: Neu. Druck auf Anfrage Neuware - Printed after ordering - The protein molecule is the basic building block of every living entity. Its deficiency leads to restricted growth and development of individuals. Globally, such malnutrition is on the rise due to various reasons such as rapid population growth, stagnation of productivity, and ever-rising costs. Millions of people, especially in developing and under-developed countries, suffer from protein malnutrition and the only possible solution is to encourage farmers to grow high-protein food legume crops in their fields for domestic consumption. This, however, could be possible if farmers are provided with new cultivars with high yield, and resistance to major insects, diseases, and key abiotic stresses.The major food legume crops are chickpea, cowpea, common bean, groundnut, lentil, pigeonpea, and soybean. Predominantly, the legume crops are grown under a subsistence level and, therefore, in comparison to cereals and horticultural crops their productivity is low and highly variable. The crop breeders around the globe are engaged in breeding suitable cultivars for harsh and changing environments but success has been limited and not up to needs.With the recent development of new technologies in plant sciences, efforts are being made to help under-privileged farmers through breeding new cultivars which will produce more protein per unit of land area. In this book, the contributors analyze the constraints, review new technologies, and propose a future course of crop breeding programs in seven cold and warm season legume crops.