Sprache: Spanisch
Verlag: Ediciones Nuestro Conocimiento, 2023
ISBN 10: 6206078116 ISBN 13: 9786206078111
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In den WarenkorbZustand: New.
Sprache: Englisch
Verlag: LAP LAMBERT Academic Publishing, 2020
ISBN 10: 6202530375 ISBN 13: 9786202530378
Anbieter: preigu, Osnabrück, Deutschland
Taschenbuch. Zustand: Neu. Beginners Guide for Immediate loading of Dental Implants | K. A Saran Babu (u. a.) | Taschenbuch | 136 S. | Englisch | 2020 | LAP LAMBERT Academic Publishing | EAN 9786202530378 | Verantwortliche Person für die EU: preigu GmbH & Co. KG, Lengericher Landstr. 19, 49078 Osnabrück, mail[at]preigu[dot]de | Anbieter: preigu.
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Zustand: Very Good.
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In den WarenkorbZustand: New. Über den AutorSaurabh Saran, PhD, is a microbiologist and fermentation scientist with over ten years of experience in industrial microbiology, biotechnology and fermentation technology. He received his doctorate from Delh.
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In den WarenkorbGebunden. Zustand: New. Saurabh Saran, PhD, is a microbiologist and fermentation scientist with over ten years of experience in industrial microbiology, biotechnology and fermentation technology. He received his doctorate from Delhi University, and he has extensive experience in b.
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In den WarenkorbHardcover. Zustand: Brand New. 404 pages. 10.25x7.00x1.00 inches. In Stock.
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In den WarenkorbZustand: New. 2019. 1st Edition. Hardcover. . . . . . Books ship from the US and Ireland.
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In den WarenkorbZustand: New. 2019. 1st Edition. Hardcover. . . . . . Books ship from the US and Ireland.
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Buch. Zustand: Neu. Neuware - Written by a group of world-renowned experts, the second volume in this groundbreaking set continues where the first volume left off, focusing on fermentation products that contribute to human welfare across a variety of industries.
Anbieter: AHA-BUCH GmbH, Einbeck, Deutschland
Buch. Zustand: Neu. Neuware - Green technologies are no longer the 'future' of science, but the present. With more and more mature industries, such as the process industries, making large strides seemingly every single day, and more consumers demanding products created from green technologies, it is essential for any business in any industry to be familiar with the latest processes and technologies. It is all part of a global effort to 'go greener,' and this is nowhere more apparent than in fermentation technology.This book describes relevant aspects of industrial-scale fermentation, an expanding area of activity, which already generates commercial values of over one third of a trillion US dollars annually, and which will most likely radically change the way we produce chemicals in the long-term future. From biofuels and bulk amino acids to monoclonal antibodies and stem cells, they all rely on mass suspension cultivation of cells in stirred bioreactors, which is the most widely used and versatile way to produce. Today, a wide array of cells can be cultivated in this way, and for most of them genetic engineering tools are also available. Examples of products, operating procedures, engineering and design aspects, economic drivers and cost, and regulatory issues are addressed. In addition, there will be a discussion of how we got to where we are today, and of the real world in industrial fermentation. This chapter is exclusively dedicated to large-scale production used in industrial settings.
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In den WarenkorbZustand: New.
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In den WarenkorbZustand: New.
Sprache: Portugiesisch
Verlag: Edições Nosso Conhecimento, 2023
ISBN 10: 6206078124 ISBN 13: 9786206078128
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In den WarenkorbZustand: New.