Rutherford deborah (5 Ergebnisse)
- Softcover
Anbieter: PBShop.store US, Wood Dale, IL, USAPBShop.store US
Verkäufer/-in kontaktierenVerkäufer/-in mit 5 SternenZustand: Neu
EUR 23,27
Versand gratisVersand innerhalb von USAAnzahl: Mehr als 20 verfügbar
PAP. Zustand: New. New Book. Shipped from UK. Established seller since 2000.
- Softcover
Anbieter: PBShop.store UK, Fairford, GLOS, Vereinigtes KönigreichPBShop.store UK
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EUR 22,30
EUR 3,85 VersandVersand von Vereinigtes Königreich nach USAAnzahl: Mehr als 20 verfügbar
PAP. Zustand: New. New Book. Shipped from UK. Established seller since 2000.
- Softcover
Anbieter: Paradou Books, Richmond, VA, USAParadou Books
Verkäufer/-in kontaktierenVerkäufer/-in mit 4 SternenZustand: Gebraucht - Wie neu
EUR 26,76
EUR 3,42 VersandVersand innerhalb von USAAnzahl: 1 verfügbar
Soft cover. Zustand: As New. Softcover, 261 pgs. As new.
- Hardcover
Anbieter: Joseph Valles - Books, Stockbridge, GA, USAJoseph Valles - Books
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EUR 49,06
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Hardcover. Zustand: Very Good. No Jacket. 2nd Edition. Revised & expanded edition ; 528 p., [16] p. of plates : ill. (some col.) ; 29 cm. ; ISBN: 068808074X; 9780688080747; 0688082246 ; LCCN: 88-2851 ; OCLC: 17551530 ; photographic color illustrated boards ; no dustjacket ; A collection of over 1,400 recipes each featuring step-…by-step instructions, including 900 color photographs of finished dishes. ; "Many of these recipes are classics direct from the pages of Good Housekeeping Magazine. Others are newly developed for this book. All have met the strict standards of Good Housekeeping's food department. The staff checked and rechecked these recipes, trying several brands of ingredients, eliminating extra steps, using fewer utensils, confirming the cooking times, making sure they are nutritionally sound and, most importantly, that they tasted as good as they looked. The popularity of microwave ovens and an increasing concern with nutritional values have been the major factors to affect cooking since the book was first published. In this revised edition, we have included a chapter of microwave recipes as well as color photographs of microwave techniques and equipment. Each recipe in the book is now accompanied by a calorie count." ; Contents: Before you cook -- Color index -- Appetizers -- Soups -- Eggs -- Cheese -- Shellfish -- Fish -- Meat -- Poultry -- Vegetables -- Fruit -- Salads -- Pasta -- Rice -- Pies -- Desserts -- Ice cream and sherbert -- Cakes -- Cookies -- Candy -- Quick breads -- Yeast breads -- Sandwiches -- Sauces -- Beverages -- Microwave cooking -- Useful information. ; thick, heavy volume ; VG. Book.
- Hardcover
- Erstausgabe
Anbieter: Any Amount of Books, London, Vereinigtes KönigreichAny Amount of Books
Verkäufer/-in kontaktierenVerkäufer/-in mit 5 SternenZustand: Gebraucht
EUR 72,32
EUR 21,65 VersandVersand von Vereinigtes Königreich nach USAAnzahl: 1 verfügbar
Hardcover. 8vo. pp xvi, 311. Blue illustrated dust jacket. Original publisher's grey cloth with silver lettering at spine. From the library of Michael Comber. ISBN: 069104452x Neat ownership stamp at inner cover, else clean and very bright. Near fine in near fine dust jacket.
