Anbieter: Better World Books, Mishawaka, IN, USA
Zustand: Good. Former library book; may include library markings. Used book that is in clean, average condition without any missing pages.
Anbieter: Better World Books, Mishawaka, IN, USA
Zustand: Very Good. Former library book; may include library markings. Used book that is in excellent condition. May show signs of wear or have minor defects.
Hardcover. Zustand: Very Good. No Jacket. Former library book; May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
EUR 24,50
Anzahl: 4 verfügbar
In den WarenkorbHRD. Zustand: New. New Book. Shipped from UK. Established seller since 2000.
EUR 28,54
Anzahl: 15 verfügbar
In den WarenkorbHRD. Zustand: New. New Book. Shipped from UK. Established seller since 2000.
EUR 30,22
Anzahl: 3 verfügbar
In den WarenkorbZustand: New. 208.
Sprache: Englisch
Verlag: Octopus Publishing Group, United Kingdom, London, 2021
ISBN 10: 0857839322 ISBN 13: 9780857839329
Anbieter: WorldofBooks, Goring-By-Sea, WS, Vereinigtes Königreich
EUR 32,39
Anzahl: 1 verfügbar
In den WarenkorbPaperback. Zustand: Very Good. KUTIR NAMED BRITISH RESTAURANT OF THE YEAR 2022 AT THE BRITISH RESTAURANT AWARDS Kutir named by Evening Standard as one of the Best Indian Restaurants in London 2022 'Rohit is respectful of the traditions of Indian cooking, yet unafraid of innovation and refinement.' - Pierre Koffmann 'Manthan is definitely the best curry house in the world. Which is no surprise when you consider that it is the latest manifestation of the genius of Rohit Ghai, the Punjabi chef initially behind Benares, Trishna Gymkhana and Hoppers.' Giles Coren, The Times With food inspired by India's incredibly rich and varied food scene, Rohit Ghai has gained a reputation for colourful, flavour-rich curries that showcase both classic and lesser-known Indian flavours. Tarkari, meaning 'vegetable' in Urdu, is Rohit's first book and similarly celebrates this diverse heritage - but on a more personal, homely note. Packed with innovative vegetarian and vegan dishes, it pays homage to the food his parents ate. From creative starters like Malabar Cauliflower, to big, bold curries such as Jackfruit Masala and Lotus Root Kofta, as well as breads, rice, dips and pickles, it includes everything you need to cook truly spectacular Indian vegetarian and vegan meals at home. 'Rohit Ghai's backstory is the stuff of culinary legend.' GQ 'Faultless cooking that has immediately propelled it into London's very top tier for nouvelle cuisine.' Harden's London Restaurant Guide on Kutir. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.
EUR 34,23
Anzahl: 3 verfügbar
In den WarenkorbZustand: New.
Anbieter: Kennys Bookstore, Olney, MD, USA
Zustand: New. 2021. Hardback. . . . . . Books ship from the US and Ireland.
Anbieter: Revaluation Books, Exeter, Vereinigtes Königreich
EUR 29,15
Anzahl: 2 verfügbar
In den WarenkorbHardcover. Zustand: Brand New. 208 pages. 10.00x8.00x1.05 inches. In Stock.
Zustand: New.
EUR 34,71
Anzahl: 2 verfügbar
In den WarenkorbHardcover. Zustand: Brand New. 240 pages. 10.00x7.75x1.00 inches. In Stock.
EUR 41,32
Anzahl: 2 verfügbar
In den WarenkorbHardcover. Zustand: Brand New. 240 pages. 10.00x7.75x1.00 inches. In Stock.
EUR 41,32
Anzahl: 2 verfügbar
In den WarenkorbHardcover. Zustand: Brand New. 240 pages. 10.00x7.75x1.00 inches. In Stock.
EUR 24,24
Anzahl: 4 verfügbar
In den WarenkorbZustand: NEW.
EUR 25,76
Anzahl: Mehr als 20 verfügbar
In den WarenkorbZustand: NEW.
Anbieter: moluna, Greven, Deutschland
Zustand: New. The first cookbook from the Michelin-starred chef of Gymkhana, Jamavar and Kutir.Über den AutorrnrnRohit Ghai s love affair with food began in his mother s kitchen, in his native Punjab, India. He went on to study Indian cuisi.
Buch. Zustand: Neu. Neuware -YATRA (noun): Journey, a trip Take the ultimate culinary adventure across IndiaJoin Michelin-starred chef Rohit Ghai in a celebration of the incredible flavours and local delicacies of 10 regions of India. Packed with innovative yet easy-to-make dishes, this cookbook explores the key ingredients and influences of each area, with a selection of their best recipes. You'll find classic favourites alongside authentic regional discoveries:Libri GmbH, Europaallee 1, 36244 Bad Hersfeld 240 pp. Englisch.
Anbieter: AHA-BUCH GmbH, Einbeck, Deutschland
Buch. Zustand: Neu. Neuware - Vegetarian and Vegan Indian Recipes from a Michelin-starred chef.
Buch. Zustand: Neu. Neuware - YATRA (noun): Journey, a trip Take the ultimate culinary adventure across IndiaJoin Michelin-starred chef Rohit Ghai in a celebration of the incredible flavours and local delicacies of 10 regions of India. Packed with innovative yet easy-to-make dishes, this cookbook explores the key ingredients and influences of each area, with a selection of their best recipes. You'll find classic favourites alongside authentic regional discoveries:
Buch. Zustand: Neu. Yatra | A Culinary Journey Across India | Rohit Ghai | Buch | Einband - fest (Hardcover) | Englisch | 2025 | Watkins Media | EAN 9781848994355 | Verantwortliche Person für die EU: Libri GmbH, Europaallee 1, 36244 Bad Hersfeld, gpsr[at]libri[dot]de | Anbieter: preigu.
Anbieter: preigu, Osnabrück, Deutschland
Buch. Zustand: Neu. Tarkari | Vegetarian and Vegan Indian Dishes with Heart and Soul | Rohit Ghai | Buch | Gebunden | Englisch | 2021 | Octopus Books | EAN 9780857839329 | Verantwortliche Person für die EU: Libri GmbH, Europaallee 1, 36244 Bad Hersfeld, gpsr[at]libri[dot]de | Anbieter: preigu.
Anbieter: Revaluation Books, Exeter, Vereinigtes Königreich
EUR 186,45
Anzahl: 2 verfügbar
In den WarenkorbHardcover. Zustand: Brand New. 350 pages. 9.84x5.91x0.59 inches. In Stock.