Zustand: Good. Good condition. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains.
Sprache: Englisch
Verlag: Oxford University Press 13/12/1979, 1979
ISBN 10: 0198555121 ISBN 13: 9780198555124
Anbieter: AwesomeBooks, Wallingford, Vereinigtes Königreich
EUR 3,34
Anzahl: 1 verfügbar
In den WarenkorbZustand: Very Good. This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. .
Sprache: Englisch
Verlag: Oxford University Press, Incorporated, 1974
ISBN 10: 0198541309 ISBN 13: 9780198541301
Anbieter: Better World Books Ltd, Dunfermline, Vereinigtes Königreich
EUR 5,63
Anzahl: 1 verfügbar
In den WarenkorbZustand: Good. Former library copy. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
Hardcover. Zustand: Good. No Jacket. Ex-Library copy with typical library marks and stamps. Shelf and handling wear to cover and binding, with general signs of previous use. Secure packaging for safe delivery.
Hardcover. Zustand: Good. No Jacket. Shelf and handling wear to cover and binding, with general signs of previous use. No markings or notations. Binding is tight. Secure packaging for safe delivery.
Hardcover. Zustand: Good. No Jacket. First printing. Shelf and handling wear to cover and binding, with general signs of previous use. Pages are clear of marks and notations. Binding is secure. Secure packaging for safe delivery.
Sprache: Englisch
Verlag: Benjamin-Cummings Publishing, 1984
ISBN 10: 0805318496 ISBN 13: 9780805318494
Anbieter: Plesse Antiquariat Minzloff, Bovenden, Deutschland
Softcover. Zustand: Gut. 422 pp. Very Good. ISBN 0805318496 Für bei der Post verloren gegangene Bücher- und Standardsendung (Kaufpreis unter 35 bzw. bis 1000 gr) übernehme ich keine Verantwortung und Erstattung. Wenn Sie für einen Mehrpreis eine Sendungsverfolgung und / oder Versicherung wünschen, bitte ich um Mitteilung. Sprache: Englisch Gewicht in Gramm: 1000.
Sprache: Englisch
Verlag: Benjamin-Cummings Publishing Co., 1984
ISBN 10: 0805318496 ISBN 13: 9780805318494
Anbieter: Roland Antiquariat UG haftungsbeschränkt, Weinheim, Deutschland
Softcover. 404 p. Good condition. The reading pages are clean and unmarked. Slight signs of storage and use. Retired library copy with corresponding labelling. Spine with reading creases. Otherwise a good copy. 9780805318494 Sprache: Englisch Gewicht in Gramm: 1000.
Sprache: Englisch
Verlag: The Benjamin / Cummings Publishing Company, California, USA, 1984
ISBN 10: 0805318496 ISBN 13: 9780805318494
Anbieter: CURIO, Cleethorpes, North East Lincolnshire, Vereinigtes Königreich
EUR 42,09
Anzahl: 1 verfügbar
In den WarenkorbSoft cover. Zustand: Very Good. No Jacket. Paperback copy, no dustjacket as issued. 404pp. Not library copy, no inscriptions, no creasing to spine. Some light rubbing to cover edges. (17/4).
Zustand: Gut. 19 cm. XI, 219 S. mit graph. Darst. Taschenbuch (Softcover). Schnitt und erste Seiten etwas braunfleckig Uni-Taschenbücher ; 785. Auf d. Rücken: Price-Dwek.
Buch. Zustand: New. Aimed at the biochemistry undergraduates, this physical chemistry textbook covers a range of matters in a student-friendly manner, with a mix of information followed by worked examples that facilitate the absorption of the topics. It contains problems along.
Anbieter: Buchpark, Trebbin, Deutschland
Zustand: Sehr gut. Zustand: Sehr gut | Seiten: 422 | Sprache: Englisch | Produktart: Bücher | What use is physical chemistry to the student of biochemistry and biology? This central question is answered in this book mainly through the use of worked examples and problems. The book starts by introducing the laws of thermodynamics, and then uses these laws to derive the equations relevantto the student in dealing with chemical equilibria (including the binding of small molecules to proteins), properties of solutions, acids and bases, and oxidation-reduction processes. The student is thus shown how a knowledge of thermodynamic qualities makes it possible to predict whether, and how, a reaction will proceed. Thermodynamics, however, gives no information about how fast a reaction will happen. The study of the rates at which processes occur (kinetics) forms the second main theme of the book. This section poses and answers questions such as how is the rate of a reaction affected by temperature, pH, ionicstrength, and the nature of the reactants? These same ideas are then shown to be useful in the study of enzyme-catalysed reactions.