Verlag: Wellfleet Press, 2018
ISBN 10: 1577151763 ISBN 13: 9781577151760
Zustand: Very Good. Very Good condition. A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner's name, short gifter's inscription or light stamp. Bundled media such as CDs, DVDs, floppy disks or access codes may not be included.
Verlag: IVY PRESS, 2018
ISBN 10: 1782405887 ISBN 13: 9781782405887
Anbieter: WorldofBooks, Goring-By-Sea, WS, Vereinigtes Königreich
Paperback. Zustand: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.
Verlag: Ivy Press, 2018
ISBN 10: 1782405887 ISBN 13: 9781782405887
Anbieter: WeBuyBooks, Rossendale, LANCS, Vereinigtes Königreich
Zustand: VeryGood. Most items will be dispatched the same or the next working day.
Verlag: Unbound 19 M, 2020
ISBN 10: 1783528605 ISBN 13: 9781783528608
Anbieter: AwesomeBooks, Wallingford, Vereinigtes Königreich
Hardcover. Zustand: Very Good. Tasting Victory: The Life and Wines of the World's Favourite Sommelier This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. .
Verlag: Librero b.v., 2018
ISBN 10: 9089986626 ISBN 13: 9789089986627
Anbieter: medimops, Berlin, Deutschland
Zustand: good. Befriedigend/Good: Durchschnittlich erhaltenes Buch bzw. Schutzumschlag mit Gebrauchsspuren, aber vollständigen Seiten. / Describes the average WORN book or dust jacket that has all the pages present.
Verlag: Librero b.v., 2018
ISBN 10: 9089986626 ISBN 13: 9789089986627
Anbieter: medimops, Berlin, Deutschland
Zustand: very good. Gut/Very good: Buch bzw. Schutzumschlag mit wenigen Gebrauchsspuren an Einband, Schutzumschlag oder Seiten. / Describes a book or dust jacket that does show some signs of wear on either the binding, dust jacket or pages.
Verlag: Librero B.V. Feb 2016, 2016
ISBN 10: 9089986626 ISBN 13: 9789089986627
Anbieter: AHA-BUCH GmbH, Einbeck, Deutschland
Buch. Zustand: Neu. Neuware - Die Welt des Weins scheint geheimnisvoll und kann anfangs einschüchternd wirken.Was ist der Unterschied zwischen Bouquet und Nase Ist Rioja ein Wein oder eineRegion Was ist eine Appellation Und würden Sie eine dieser Fragen in Gesellschaft stellen,auf die Gefahr hin, bei Weinkennern als ungebildet zu gelten Wein In 30 Sekunden entzaubert dieses Fachgebiet und dekantiert das vonIhnen benötigte Wissen in schmackhaften Schlückchen. Von Weinexpertenzusammengestellt, führt es Sie in einer sinnvollen Kapitelfolge vom Terroir bis zu dentechnischen Details der Weinherstellung, stellt es Ihnen die wichtigsten Rebsortenund Weinregionen vor, bietet es einen Überblick über das Weingeschäft und dessenArbeitsweise und schließt mit einem Abschnitt über den sachkundigen Weingenuss.Mit nur 300 Worten pro Kapitel lässt Ihnen das vorliegende Buch genügend Zeit, Ihr erworbenes Wissen in der Praxis anzuwenden.
Verlag: Unbound, United Kingdom, 2020
ISBN 10: 1783528605 ISBN 13: 9781783528608
Anbieter: WorldofBooks, Goring-By-Sea, WS, Vereinigtes Königreich
Paperback. Zustand: Very Good. This the memoir of Gerard Basset, OBE, the greatest wine professional of his generation. A school dropout, Gerard had to come to England to discover his passion. He threw himself into learning everything he could about wine, immersing himself in the world of Michelin star restaurants and beginning the steep climb to the top of the career ladder. Tasting Victory charts his business successes: co-founding and selling the innovative Hotel du Vin chain and founding, with his wife Nina, the much-loved Hotel TerraVina. It recounts in detail just how he managed to earn his unprecedented sequence of qualifications; Gerard is the first and only individual to hold the famously difficult Master of Wine qualification simultaneously with that of Master Sommelier and MBA in Wine Business. But it is his pursuit of the most important award of all that forms the core of this book how, at his seventh attempt, and after a training regime that would shame most Olympic athletes, the fifty-three-year-old Gerard Basset was finally crowned the Best Sommelier of the World, and acknowledged as the greatest sommelier of his generation. Gerard's memoir is not only the story of how a champion is made, but also a record of how fine dining and hospitality changed in England, going from stale and unexciting to the world-leading sector it is today. Above all, its a book about succeeding against great odds: in typical fashion it was when he was diagnosed with cancer of the oesophagus that Gerard responded by deciding to write Tasting Victory, which he completed shortly before his death in January 2019. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.
Verlag: Octopus Publishing Group, United Kingdom, London, 2000
ISBN 10: 1856263657 ISBN 13: 9781856263658
Anbieter: WorldofBooks, Goring-By-Sea, WS, Vereinigtes Königreich
Paperback. Zustand: Good. For those who can barely tell a red wine from a rose or a sauvignon from a sancerre, this book starts with the very basics. Subjects covered in the book include: practical matters, the senses, quality in wine, rating wines, tasting mechanisms, tasting notes and deciphering wine speak. The book has been read but remains in clean condition. All pages are intact and the cover is intact. Some minor wear to the spine.
Verlag: Octopus Publishing Group, United Kingdom, London, 2000
ISBN 10: 1856263657 ISBN 13: 9781856263658
Anbieter: WorldofBooks, Goring-By-Sea, WS, Vereinigtes Königreich
Paperback. Zustand: Very Good. For those who can barely tell a red wine from a rose or a sauvignon from a sancerre, this book starts with the very basics. Subjects covered in the book include: practical matters, the senses, quality in wine, rating wines, tasting mechanisms, tasting notes and deciphering wine speak. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.
Verlag: Libero, 2016
Anbieter: ACADEMIA Antiquariat an der Universität, Freiburg, Deutschland
Verbandsmitglied: BOEV
Zustand: Sehr gut. Gebunden. Sehr gut. Sprache: Deutsch Gewicht in Gramm: 1.
Verlag: Unbound, 2020
ISBN 10: 1783528605 ISBN 13: 9781783528608
Anbieter: Monster Bookshop, Fleckney, Vereinigtes Königreich
Hardcover. Zustand: New. BRAND NEW ** SUPER FAST SHIPPING FROM UK WAREHOUSE ** 30 DAY MONEY BACK GUARANTEE.
Verlag: Librero, 2016
ISBN 10: 9089986626 ISBN 13: 9789089986627
Anbieter: Gerald Wollermann, Bad Vilbel, Deutschland
Zustand: Gut. 160 S. Innerhalb Deutschlands Versand je nach Größe/Gewicht als Großbrief bzw. Bücher- und Warensendung mit der Post oder per DHL. Rechnung mit MwSt.-Ausweis liegt jeder Lieferung bei. Sprache: Deutsch Gewicht in Gramm: 400 Gebundene Ausgabe, Maße: 23.3 cm x 1.8 cm x 18.2 cm.
Verlag: Librero, 2017
ISBN 10: 9089986626 ISBN 13: 9789089986627
Anbieter: Versandantiquariat Ursula Ingenhoff, Bergisch Gladbach, Deutschland
Verbandsmitglied: BOEV
Gebundene Ausgabe. Zustand: Sehr gut. 160 S. Hardcover-Ausgabe, minimale Lagerspuren, Buchrückenunterkante leicht, rechte vordere Ecken minimal bestoßen, innen absolut sauberes und eher unbenutztes Exemplar 1/0 Sprache: Deutsch Gewicht in Gramm: 700.