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In den WarenkorbZustand: New. Ming-Shan Zhao is Assistant Professor of Civil Engineering at the Singapore Institute of Technology.Sing-Ping Chiew is Professor and Programme Leader of Civil Engineering at the Singapore Institute of Technology.
Sprache: Englisch
Verlag: Springer-Verlag New York Inc, 2015
ISBN 10: 3319256297 ISBN 13: 9783319256290
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Zustand: New. Ming-Shan Zhao is Assistant Professor of Civil Engineering at the Singapore Institute of Technology.Sing-Ping Chiew is Professor and Programme Leader of Civil Engineering at the Singapore Institute of Technology.
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In den WarenkorbPaperback. Zustand: Brand New. 550 pages. 8.50x1.18x10.87 inches. In Stock.
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Sprache: Englisch
Verlag: Royal Society of Chemistry, 2023
ISBN 10: 1839164182 ISBN 13: 9781839164187
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Verlag: ROYAL SOCIETY OF CHEMISTRY, 2023
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In den WarenkorbGebunden. Zustand: New. KlappentextThere is growing interest in the food, supplements, cosmetics, and pharmaceutical industries in improving the healthiness of their products by incorporating lipophilic bioactive substances like oil-soluble vitamins (A, D an.
Zustand: New. 2026. 1st Edition. paperback. . . . . . Books ship from the US and Ireland.
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In den WarenkorbZustand: New. Ming Miao received his Ph.D. degree in food science from Jiangnan University in 2009. He is a professor at State Key Laboratory of Food Science and Resources at Jiangnan University. His research interests focus on the processing-structure-property.
Sprache: Englisch
Verlag: Royal Society of Chemistry, 2022
ISBN 10: 1839164182 ISBN 13: 9781839164187
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In den WarenkorbHardcover. Zustand: Brand New. gld edition. 300 pages. 9.21x6.14x1.22 inches. In Stock.
Sprache: Englisch
Verlag: Elsevier Science Jun 2026, 2026
ISBN 10: 0443332851 ISBN 13: 9780443332852
Anbieter: AHA-BUCH GmbH, Einbeck, Deutschland
Taschenbuch. Zustand: Neu. Neuware - Starch-Based Materials: Principles and Applications explores the cutting-edge research and development of starches as biodegradable, renewable biomaterials addressing urgent environmental concerns associated with non-biodegradable polymers. This comprehensive volume delves into the structural characteristics of starches, recent advances in their physical, chemical, and enzymatic modifications, and emerging technologies that expand their use beyond traditional food applications. It highlights innovative approaches to enhance nutritional value and health benefits, including the design of gluten-free products and specialized foods, while also covering industrial uses such as hydrogels and controlled release systems. Despite extensive prior research on starch packaging and non-food uses, there is a significant gap in current literature regarding modern starch modifications and their multifunctional applications across food, pharmaceutical, medical, and biomaterial fields. This book addresses this gap by providing a timely, authoritative summary of recent scientific findings, aiming to stimulate innovation and sustainable development in starch utilization. It is an essential reference, particularly in courses related to food chemistry, food analysis, nutrition, packaging, pharmaceutical applications, and specialized medical fields such as controlled release technologies.
Sprache: Englisch
Verlag: Royal Society Of Chemistry Jun 2023, 2023
ISBN 10: 1839164182 ISBN 13: 9781839164187
Anbieter: AHA-BUCH GmbH, Einbeck, Deutschland
Buch. Zustand: Neu. Neuware - There is growing interest in the food, supplements, cosmetics, and pharmaceutical industries in improving the healthiness of their products by incorporating lipophilic bioactive substances like oil-soluble vitamins (A, D and E), omega-3 fatty acids, and nutraceuticals (carotenoids, curcuminoids and flavonoids). However, there are many challenges that need to be overcome due to their poor water-solubility, chemical stability, and bioavailability. For this reason, there is interest in the development of effective encapsulation technologies to increase the efficacy of lipophilic bioactives.This book reviews the encapsulation systems currently available for delivering lipophilic bioactives, including their preparation, functionality, and application range, including nanoemulsions, emulsions, Pickering emulsions, HIPEs, microgels, organogels and liposomes. Chapters 1-2 review the biological activity of delivery systems and lipophilic bioactives. Chapters 3-5 describe the materials and preparation methods used to assemble delivery systems. Chapters 6-17 focus on the formation and application of different kinds of delivery systems. Chapter 18 discusses future trends in the development of bioactive delivery systems.Edited and authored by world renowned scholars, the book provides a state-of-the-art overview of the design, fabrication, and utilization of delivery systems for bioactives that will be useful for academic, government, and industrial scientists in fields such as pharmaceuticals, cosmetics, agriculture, chemical engineering, nutrition, and foods.