meester fabien (24 Ergebnisse)

XV, 125 pp. Sprache: Englisch Gewicht in Gramm: 700 4to. Hardcover, no dust jacket, head bumped, else fine.

Zustand: New. pp. 842.

Hardcover. Zustand: Very Good.

Hardcover. Zustand: Brand New. 1st edition. 842 pages. 9.25x7.50x1.75 inches. In Stock.

Zustand: Good. Your purchase helps support Sri Lankan Children's Charity 'The Rainbow Centre'. Ex-library, so some stamps and wear, but in good overall condition. Our donations to The Rainbow Centre have helped provide an education and a safe haven to hundreds of children who live in appalling conditions.

Zustand: new.

Zustand: New.

Gebunden. Zustand: New.

Zustand: Sehr gut. Zustand: Sehr gut | Seiten: 475 | Sprache: Englisch | Produktart: Bücher | The industrial and agricultural revolutions have dramatically changed our lifestyles including where we get foods and what we eat. Modern diets have moved away from a close association with historically beneficial foods and diets towards foods and diets with increased fats and contaminants  and with much lower intakes of fruits and vegetables. Modern Dietary Fat Intakes in Disease Promotion focuses on the scientific evidence that defines such risks in modern diets with the consequences of increased illness, cancer and disease. There is also an emphasis on methods to reverse negative components of modern diets for health improvement. The volume is divided into five sections including the section on the behavioral aspects of eating; a second section on dietary fats; the third section examines the clinical relevance of fats and cardiovascular disease. The fourth section contains novel chapters on the potential for contaminants in fats and oils to increase risk of illnesses. The fifth section looks at dietary and pharmaceutical approaches to modify fat-induced disease and ill-health. Each section contains chapters that address treatmentoptions as well as prevention strategies.Modern Dietary Fat Intake in Disease Promotion, edited by Fabien DeMeester,Sherma Zibadi, and Ronald Ross Watson, provides health professionals in many areas of research and practice with the most up-to-date, well-referenced, and easy-to-understand volume on the importance of identifying and treating as well as providing strategies to prevent the development of chronic, serious metabolic diseases.

Zustand: Sehr gut. Zustand: Sehr gut | Seiten: 475 | Sprache: Englisch | Produktart: Bücher | The industrial and agricultural revolutions have dramatically changed our lifestyles including where we get foods and what we eat. Modern diets have moved away from a close association with historically beneficial foods and diets towards foods and diets with increased fats and contaminants  and with much lower intakes of fruits and vegetables. Modern Dietary Fat Intakes in Disease Promotion focuses on the scientific evidence that defines such risks in modern diets with the consequences of increased illness, cancer and disease. There is also an emphasis on methods to reverse negative components of modern diets for health improvement. The volume is divided into five sections including the section on the behavioral aspects of eating; a second section on dietary fats; the third section examines the clinical relevance of fats and cardiovascular disease. The fourth section contains novel chapters on the potential for contaminants in fats and oils to increase risk of illnesses. The fifth section looks at dietary and pharmaceutical approaches to modify fat-induced disease and ill-health. Each section contains chapters that address treatmentoptions as well as prevention strategies.Modern Dietary Fat Intake in Disease Promotion, edited by Fabien DeMeester,Sherma Zibadi, and Ronald Ross Watson, provides health professionals in many areas of research and practice with the most up-to-date, well-referenced, and easy-to-understand volume on the importance of identifying and treating as well as providing strategies to prevent the development of chronic, serious metabolic diseases.

Zustand: new.

Taschenbuch. Zustand: Neu. Omega-6/3 Fatty Acids | Functions, Sustainability Strategies and Perspectives | Fabien De Meester (u. a.) | Taschenbuch | xxvi | Englisch | 2016 | Humana | EAN 9781493960064 | Verantwortliche Person für die EU: Humana Press in Springer Science + Business Media, Heidelberger Platz 3, 14197 Berlin, juergen[dot]hartmann[at]springer[dot]com | Anbieter: preigu.

Zustand: New. The industrial and agricultural revolutions have dramatically changed our lifestyles including where we get foods and what we eat. This title focuses on the scientific evidence that define such risks in diets with the consequences of increased illness, cancer and disease. Editor(s): DeMeester, Fabien; Zibadi, Sherma; Watson, Ronald Ross. Series: Nutrition and Health. Num Pages: 475 pages, 1 black & white tables, biography. BIC Classification: MBNH3; MFGM; MMKL; TDCT. Category: (P) Professional & Vocational. Dimension: 254 x 178 x 26. Weight in Grams: 2390. . 2010. Hardback. . . . . Books ship from the US and Ireland.

Buch. Zustand: Neu. Neuware -Over the last several years developing human research suggests that a component of omega-3 fatty acids, long chain ones, contribute particularly to health benefits. Omega-6/3 Fatty Acids: Functions, Sustainability Strategies and Perspectives focuses on developing information on this newly recognized key component. This volume uniquely, and for the first time, focuses on sustainability of natural sources of omega-3 fatty acids variants including long chain ones, and on ways to increase their use and availability to reduce major diseases. The authors review cardiovascular disease, neurological changes and mental health and other diseases like diabetes where long chain omega-3 fatty acids play protective roles from recent human trials. Each chapter evaluates developing information on the possible mechanistic role of long chain omega-3 fatty acids. After showing their requirement and involvement in health promotion there are reviews of various sources and ways to protect and promote them. Authors provide support for the benefits and sources of long chain omega-3 fatty acids and their increased dietary intake that reduce various physical and mental illnesses. Omega-6/3 Fatty Acids: Functions, Sustainability and Perspectives is a unique and important new volume that provides the latest data and reviews to physicians who need to assess serum omega-6/3 and fatty acids to help diagnose risks and change diets and to inform industry and the scientific community with reviews of research for actions including new studies and therapies.Humana Press in Springer Science + Business Media, Heidelberger Platz 3, 14197 Berlin 456 pp. Englisch.

Taschenbuch. Zustand: Neu. Neuware -Over the last several years developing human research suggests that a component of omega-3 fatty acids, long chain ones, contribute particularly to health benefits. Omega-6/3 Fatty Acids: Functions, Sustainability Strategies and Perspectives focuses on developing information on this newly recognized key component. This volume uniquely, and for the first time, focuses on sustainability of natural sources of omega-3 fatty acids variants including long chain ones, and on ways to increase their use and availability to reduce major diseases. The authors review cardiovascular disease, neurological changes and mental health and other diseases like diabetes where long chain omega-3 fatty acids play protective roles from recent human trials. Each chapter evaluates developing information on the possible mechanistic role of long chain omega-3 fatty acids. After showing their requirement and involvement in health promotion there are reviews of various sources and ways to protect and promote them. Authors provide support for the benefits and sources of long chain omega-3 fatty acids and their increased dietary intake that reduce various physical and mental illnesses. Omega-6/3 Fatty Acids: Functions, Sustainability and Perspectives is a unique and important new volume that provides the latest data and reviews to physicians who need to assess serum omega-6/3 and fatty acids to help diagnose risks and change diets and to inform industry and the scientific community with reviews of research for actions including new studies and therapies.Humana Press in Springer Science + Business Media, Heidelberger Platz 3, 14197 Berlin 456 pp. Englisch.

Taschenbuch. Zustand: Neu. Modern Dietary Fat Intakes in Disease Promotion | Fabien De Meester (u. a.) | Taschenbuch | xxv | Englisch | 2016 | Humana | EAN 9781493957521 | Verantwortliche Person für die EU: Humana Press in Springer Science + Business Media, Heidelberger Platz 3, 14197 Berlin, juergen[dot]hartmann[at]springer[dot]com | Anbieter: preigu.

Hardcover. Zustand: Brand New. 494 pages. In Stock.

Hardcover. Zustand: Brand New. 1st edition. 427 pages. 10.00x7.25x1.25 inches. In Stock.

Zustand: New.

Zustand: New. This book examines the protective role of long chain omega-3 fatty acids in cardiovascular disease, neurological changes and mental health and others including diabetes, as well as sources of long chain omega-3 fatty acids and ways to protect and promote them. Editor(s): Meester, Fabien de; Watson, Ronald Ross; Zibadi, Sherma. Series: Nutrition and Health. Num Pages: 427 pages, biography. BIC Classification: MBN; MBNH3; MJD; PSAN; PSB; TDCT. Category: (P) Professional & Vocational. Dimension: 254 x 178 x 30. Weight in Grams: 1044. . 2012. 2013th Edition. hardcover. . . . . Books ship from the US and Ireland.

Taschenbuch. Zustand: Neu. Neuware -The Nutrition and Health series of books have had great success because each volume has the consistent overriding mission of providing health professionals with texts that are essential because each includes (1) a synthesis of the state of the science, (2) timely, in-depth reviews by the leading researchers in their respective elds, (3) extensive, up-to-date fully annotated ref- ence lists, (4) a detailed index, (5) relevant tables and gures, (6) identi cation of paradigm shifts and the consequences, (7) virtually no overlap of information between chapters, but targeted, inter-chapter referrals, (8) suggestions of areas for future research, and (9) balanced, data-driven answers to patient as well as health professionals questions which are based upon the totality of evidence rather than the ndings of any single study. The series volumes are not the outcome of a symposium. Rather, each editor has the potential to examine a chosen area with a broad perspective, both in subject matter and in the choice of chapter authors. The editor(s), whose training(s) is (are) both research and practice oriented, has(ve) the opportunity to develop a primary objective for their book, de ne the scope and focus, and then invite the leading authorities to be part of their initiative. The authors are encouraged to provide an overview of the eld, discuss their own research, and relate the research ndings to potential human health consequences.Humana Press in Springer Science + Business Media, Heidelberger Platz 3, 14197 Berlin 504 pp. Englisch.

Hardcover. Zustand: Brand New. 1st edition. 672 pages. 9.50x7.00x1.25 inches. In Stock.

Paperback. Zustand: Brand New. reprint edition. 475 pages. 10.00x7.01x1.14 inches. In Stock.

Zustand: New. 2016. Softcover reprint of the original 1st ed. 2010. paperback. . . . . . Books ship from the US and Ireland.