manoharachary (49 Ergebnisse)

Zustand: New. pp. [viii] + 47 Illus.

Zustand: New. pp. xi + 200 Figures.

Zustand: Very Good. Unused. Slight shelfwear, wear and scratches to cover, in a very good condition.

Zustand: New. pp. 695.

Zustand: New. pp. 695.

xiii, 364 p. Hardcover. Versand aus Deutschland / We dispatch from Germany via Air Mail. Einband bestoßen, daher Mängelexemplar gestempelt, sonst sehr guter Zustand. Imperfect copy due to slightly bumped cover, apart from this in very good condition. Stamped. Sprache: Englisch.

Zustand: New. pp. 607.

Zustand: New. Brand New. Soft Cover International Edition. Different ISBN and Cover Image. Priced lower than the standard editions which is usually intended to make them more affordable for students abroad. The core content of the book is generally the same as the standard edition. The country selling restrictions may be printed on the book but is no problem for the self-use. This Item maybe shipped from US or any other country as we have multiple locations worldwide.

Zustand: New. pp. 343.

Zustand: New. This is a Brand-new US Edition. This Item may be shipped from US or any other country as we have multiple locations worldwide.

Gebunden. Zustand: New. &Uumlber den AutorrnrnC. Manoharachary is a distinguished and Senior Professor and is presently, Emeritus Professor, Department of Botany, Osmania University, Hyderabad. He was one of the expert committee members appointed by UGC to frame the M.

Zustand: New.

Zustand: New.

Gebunden. Zustand: New. &Uumlber den AutorrnrnProf. Vasant Rao M.Sc., Ph.D., (Dr. BAM. University), retired Professor of Botany, is engaged in mycological research. He has published 70 papers and guided 16 students for Ph.D. and visited U.K., Netherlands, France, Belg.

Paperback. Zustand: Brand New. 350 pages. 9.25x7.50x9.25 inches. In Stock.

Taschenbuch. Zustand: Neu. Microbial Activity in the Rhizosphere | Krishna Gopal Mukerji (u. a.) | Taschenbuch | xvi | Englisch | 2010 | Springer | EAN 9783642067167 | Verantwortliche Person für die EU: Springer Verlag GmbH, Tiergartenstr. 17, 69121 Heidelberg, juergen[dot]hartmann[at]springer[dot]com | Anbieter: preigu.

Taschenbuch. Zustand: Neu. Fungal Biotechnology and Bioengineering | Abd El-Latif Hesham (u. a.) | Taschenbuch | xviii | Englisch | 2021 | Springer | EAN 9783030418724 | Verantwortliche Person für die EU: Springer Verlag GmbH, Tiergartenstr. 17, 69121 Heidelberg, juergen[dot]hartmann[at]springer[dot]com | Anbieter: preigu.

Taschenbuch. Zustand: Neu. Neuware -Fungi are eukaryotic microorganisms that include both unicellular and multicellular species. They have a worldwide distribution and a wide range of applications in diverse sectors, from environmental, food and medicine to biotechnological innovations. Fungal biochemical genetics involves the study of the relationships between genome, proteome and metabolome, and the underlying molecular processes in both native and bioengineered fungi.This book provides a valuable resource on the challenges and potential of fungal biotechnology and related bioengineering and functional diversity for various industrial applications in the food, environmental, bioenergy and biorefining, and the biopharma sectors. In comparison to previous and related publications in the area of applied myco-biotech-engineering, this book bridges a knowledge gap in the areas related to prospects and investment as well as intellectual and technical issues. This book also provides information on recent commercial and economic interests in the area by juxtaposing the developments achieved in recent worldwide research and its many challenges.Springer Verlag GmbH, Tiergartenstr. 17, 69121 Heidelberg 500 pp. Englisch.

Buch. Zustand: Neu. Neuware -Fungi are eukaryotic microorganisms that include both unicellular and multicellular species. They have a worldwide distribution and a wide range of applications in diverse sectors, from environmental, food and medicine to biotechnological innovations. Fungal biochemical genetics involves the study of the relationships between genome, proteome and metabolome, and the underlying molecular processes in both native and bioengineered fungi.This book provides a valuable resource on the challenges and potential of fungal biotechnology and related bioengineering and functional diversity for various industrial applications in the food, environmental, bioenergy and biorefining, and the biopharma sectors. In comparison to previous and related publications in the area of applied myco-biotech-engineering, this book bridges a knowledge gap in the areas related to prospects and investment as well as intellectual and technical issues. This book also provides information on recent commercial and economic interests in the area by juxtaposing the developments achieved in recent worldwide research and its many challenges.Springer Verlag GmbH, Tiergartenstr. 17, 69121 Heidelberg 500 pp. Englisch.

Buch. Zustand: Neu. Neuware -The rhizosphere is a very complex environment in which the effects of the plant on soil microorganisms and the effects of the microorganisms on the plant are interacting and are interdependent. Plant root exudates and breakdownproducts attract microbes and feed them and, in turn, the plants often bene t from the microbes. Interactions among microorg- ismsandplantrootsareessentialfornutritionalrequirementsoftheplant. Plant growth, development and productivity are largely dependent on the soil environment in the root region rhizosphere. The new techniques of studying the rhizosphere enables us to get a much better understanding of the dynamics of the rhizosphere population, such rhizosphere studies beingofinteresttoagriculturists,soilbiologists,chemists,microbiol ogists andmolecularbiologists. The rhizosphere microbes in uence the root environment in several ways. They may change the oxidation-reduction potential, in uence the availabilityofmoistureandnutrients,producegrowthinhibitingorgrowth promoting substances in the form of exudates, provide competition and possiblyinducemanyothereffects.Mycorrhizalassociationsarebene cial in mineral uptake and in increasing root surface area for effective ion absorption. Antagonism,competitionandsynergisminsoilandtherhizoplane(r- zosphere) are the most important microbial interactions to consider in the study of rhizosphere biology. With the growing information on the production of growth regulators, competitiveness of the microbes in the rhizosphere, microsymbionts, and other factors, their effect upon plant growth will become more evident. Experiments on the introduction of microbes or their products in the rhizosphere will help to improve our understandingofthebiologyoftherhizosphere.Springer Verlag GmbH, Tiergartenstr. 17, 69121 Heidelberg 368 pp. Englisch.

Zustand: Sehr gut. Zustand: Sehr gut | Seiten: 368 | Sprache: Englisch | Produktart: Bücher | The rhizosphere is a very complex environment in which the effects of the plant on soil microorganisms and the effects of the microorganisms on the plant are interacting and are interdependent. Plant root exudates and breakdownproducts attract microbes and feed them and, in turn, the plants often bene?t from the microbes. Interactions among microorg- ismsandplantrootsareessentialfornutritionalrequirementsoftheplant. Plant growth, development and productivity are largely dependent on the soil environment in the root region rhizosphere. The new techniques of studying the rhizosphere enables us to get a much better understanding of the dynamics of the rhizosphere population, such rhizosphere studies beingofinteresttoagriculturists,soilbiologists,chemists,microbiologists andmolecularbiologists. The rhizosphere microbes in?uence the root environment in several ways. They may change the oxidation-reduction potential, in?uence the availabilityofmoistureandnutrients,producegrowthinhibitingorgrowth promoting substances in the form of exudates, provide competition and possiblyinducemanyothereffects.Mycorrhizalassociationsarebene?cial in mineral uptake and in increasing root surface area for effective ion absorption. Antagonism,competitionandsynergisminsoilandtherhizoplane(r- zosphere) are the most important microbial interactions to consider in the study of rhizosphere biology. With the growing information on the production of growth regulators, competitiveness of the microbes in the rhizosphere, microsymbionts, and other factors, their effect upon plant growth will become more evident. Experiments on the introduction of microbes or their products in the rhizosphere will help to improve our understandingofthebiologyoftherhizosphere.

Buch. Zustand: Neu. Druck auf Anfrage Neuware - Printed after ordering - The rhizosphere is a very complex environment in which the effects of the plant on soil microorganisms and the effects of the microorganisms on the plant are interacting and are interdependent. Plant root exudates and breakdownproducts attract microbes and feed them and, in turn, the plants often bene t from the microbes. Interactions among microorg- ismsandplantrootsareessentialfornutritionalrequirementsoftheplant. Plant growth, development and productivity are largely dependent on the soil environment in the root region rhizosphere. The new techniques of studying the rhizosphere enables us to get a much better understanding of the dynamics of the rhizosphere population, such rhizosphere studies beingofinteresttoagriculturists,soilbiologists,chemists,microbiologists andmolecularbiologists. The rhizosphere microbes in uence the root environment in several ways. They may change the oxidation-reduction potential, in uence the availabilityofmoistureandnutrients,producegrowthinhibitingorgrowth promoting substances in the form of exudates, provide competition and possiblyinducemanyothereffects.Mycorrhizalassociationsarebene cial in mineral uptake and in increasing root surface area for effective ion absorption. Antagonism,competitionandsynergisminsoilandtherhizoplane(r- zosphere) are the most important microbial interactions to consider in the study of rhizosphere biology. With the growing information on the production of growth regulators, competitiveness of the microbes in the rhizosphere, microsymbionts, and other factors, their effect upon plant growth will become more evident. Experiments on the introduction of microbes or their products in the rhizosphere will help to improve our understandingofthebiologyoftherhizosphere.

Taschenbuch. Zustand: Neu. Druck auf Anfrage Neuware - Printed after ordering - Fungi are eukaryotic microorganisms that include both unicellular and multicellular species. They have a worldwide distribution and a wide range of applications in diverse sectors, from environmental, food and medicine to biotechnological innovations. Fungal biochemical genetics involves the study of the relationships between genome, proteome and metabolome, and the underlying molecular processes in both native and bioengineered fungi.This book provides a valuable resource on the challenges and potential of fungal biotechnology and related bioengineering and functional diversity for various industrial applications in the food, environmental,bioenergy and biorefining, and the biopharma sectors.In comparison toprevious and relatedpublications in the area of applied myco-biotech-engineering, this book bridges a knowledge gap in the areas related to prospects and investment as well as intellectual and technical issues. This book also provides information on recent commercial and economic interests in the area by juxtaposing the developments achieved in recent worldwide research and its many challenges.

Buch. Zustand: Neu. Druck auf Anfrage Neuware - Printed after ordering - Fungi are eukaryotic microorganisms that include both unicellular and multicellular species. They have a worldwide distribution and a wide range of applications in diverse sectors, from environmental, food and medicine to biotechnological innovations. Fungal biochemical genetics involves the study of the relationships between genome, proteome and metabolome, and the underlying molecular processes in both native and bioengineered fungi.This book provides a valuable resource on the challenges and potential of fungal biotechnology and related bioengineering and functional diversity for various industrial applications in the food, environmental,bioenergy and biorefining, and the biopharma sectors.In comparison toprevious and relatedpublications in the area of applied myco-biotech-engineering, this book bridges a knowledge gap in the areas related to prospects and investment as well as intellectual and technical issues. This book also provides information on recent commercial and economic interests in the area by juxtaposing the developments achieved in recent worldwide research and its many challenges.

Taschenbuch. Zustand: Neu. Druck auf Anfrage Neuware - Printed after ordering - The rhizosphere is a very complex environment in which the effects of the plant on soil microorganisms and the effects of the microorganisms on the plant are interacting and are interdependent. Plant root exudates and breakdownproducts attract microbes and feed them and, in turn, the plants often bene t from the microbes. Interactions among microorg- ismsandplantrootsareessentialfornutritionalrequirementsoftheplant. Plant growth, development and productivity are largely dependent on the soil environment in the root region rhizosphere. The new techniques of studying the rhizosphere enables us to get a much better understanding of the dynamics of the rhizosphere population, such rhizosphere studies beingofinteresttoagriculturists,soilbiologists,chemists,microbiologists andmolecularbiologists. The rhizosphere microbes in uence the root environment in several ways. They may change the oxidation-reduction potential, in uence the availabilityofmoistureandnutrients,producegrowthinhibitingorgrowth promoting substances in the form of exudates, provide competition and possiblyinducemanyothereffects.Mycorrhizalassociationsarebene cial in mineral uptake and in increasing root surface area for effective ion absorption. Antagonism,competitionandsynergisminsoilandtherhizoplane(r- zosphere) are the most important microbial interactions to consider in the study of rhizosphere biology. With the growing information on the production of growth regulators, competitiveness of the microbes in the rhizosphere, microsymbionts, and other factors, their effect upon plant growth will become more evident. Experiments on the introduction of microbes or their products in the rhizosphere will help to improve our understandingofthebiologyoftherhizosphere.

Taschenbuch. Zustand: Neu. Future Challenges in Crop Protection Against Fungal Pathogens | Aakash Goyal (u. a.) | Taschenbuch | xiii | Englisch | 2016 | Springer | EAN 9781493955138 | Verantwortliche Person für die EU: Springer Verlag GmbH, Tiergartenstr. 17, 69121 Heidelberg, juergen[dot]hartmann[at]springer[dot]com | Anbieter: preigu.

Paperback. Zustand: Brand New. 500 pages. 9.25x6.10x1.18 inches. In Stock.

Hardcover. Zustand: Brand New. 500 pages. 9.25x6.10x1.06 inches. In Stock.

Paperback. Zustand: Brand New. 349 pages. 11.65x8.27x0.83 inches. In Stock.

Buch. Zustand: Neu. Neuware -This volume presents the issues and challenges of crop pathogens and plant protection. Composed of the latest knowledge in plant pathology, the book covers topics such as fungal diseases of the groundnut, plant growth promoting rhizobacteria, plant pathogenic fungi in the genomics era, the increased virulence of wheat rusts and oat fungal diseases.Written by experienced and internationally recognized scientists in the field, Future Challenges in Crop Protection Against Fungal Pathogens is a concise yet comprehensive resource valuable for both novice as well as experienced plant scientists and researchers.Springer Verlag GmbH, Tiergartenstr. 17, 69121 Heidelberg 380 pp. Englisch.