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Verlag: Potter/Ten Speed/Harmony/Rodale, 2021
ISBN 10: 1984858505ISBN 13: 9781984858504
Anbieter: Better World Books, Mishawaka, IN, USA
Buch
Zustand: Very Good. Former library book; may include library markings. Used book that is in excellent condition. May show signs of wear or have minor defects.
Verlag: Potter/Ten Speed/Harmony/Rodale, 2021
ISBN 10: 1984858505ISBN 13: 9781984858504
Anbieter: Better World Books, Mishawaka, IN, USA
Buch
Zustand: Good. Used book that is in clean, average condition without any missing pages.
Verlag: Berkley Publishing Corporation,U, 2021
ISBN 10: 1984858505ISBN 13: 9781984858504
Anbieter: Monster Bookshop, Fleckney, Vereinigtes Königreich
Buch
Hardcover. Zustand: New. BRAND NEW ** SUPER FAST SHIPPING FROM UK WAREHOUSE ** 30 DAY MONEY BACK GUARANTEE.
Verlag: Ten Speed Press 2021-03-11, [Berkeley, CA], 2021
ISBN 10: 1984858505ISBN 13: 9781984858504
Anbieter: Blackwell's, London, Vereinigtes Königreich
Buch
hardback. Zustand: New. Language: English.
Verlag: Clarkson Potter/Ten Speed, 2021
ISBN 10: 1984858505ISBN 13: 9781984858504
Anbieter: moluna, Greven, Deutschland
Buch
Zustand: New. David Kinch is the internationally recognized chef and co-owner of Manresa, Manresa Bread, The Bywater, and Mentone. Manresa has attained three stars from the MICHELIN Guide (its highest honor), is an esteemed member of the prestigious Relais & C.