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In den Warenkorbpaperback. Zustand: Very Good. Introduction to Human Nutrition (The Nutrition Society Textbook) This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping.
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Sprache: Englisch
Verlag: Wiley-Blackwell 01/c /05 D, 2019
ISBN 10: 1119476976 ISBN 13: 9781119476979
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In den WarenkorbPaperback. Zustand: Very Good. Shipped within 24 hours from our UK warehouse. Clean, undamaged book with no damage to pages and minimal wear to the cover. Spine still tight, in very good condition. Remember if you are not happy, you are covered by our 100% money back guarantee.
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In den WarenkorbZustand: New. pp. 488.
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Zustand: New. 2019. 3rd Edition. Paperback. . . . . . Books ship from the US and Ireland.
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In den WarenkorbZustand: NEW.
Anbieter: moluna, Greven, Deutschland
Zustand: New. Über den AutorSusan A. Lanham-New is Head of the Department, Nutritional Sciences, University of Surrey, Guildford, UK. Thomas R. Hill is Professor of Nutrition, Newcastle University, Newcastle-upon-Tyne, UK. .
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Zustand: New. 2024. 1st Edition. paperback. . . . . . Books ship from the US and Ireland.
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In den WarenkorbPaperback. Zustand: Brand New. 3rd edition. 471 pages. 9.75x8.00x1.00 inches. In Stock.
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In den WarenkorbPaperback. Zustand: Brand New. 272 pages. 10.00x7.00x10.00 inches. In Stock.
Sprache: Englisch
Verlag: John Wiley And Sons Ltd Dez 2019, 2019
ISBN 10: 1119476976 ISBN 13: 9781119476979
Anbieter: AHA-BUCH GmbH, Einbeck, Deutschland
Taschenbuch. Zustand: Neu. Neuware - Now in its third edition, the best-sellingIntroduction to Human Nutritioncontinues to foster an integrated, broad knowledge of the discipline and presents the fundamental principles of nutrition science in an accessible way. With up-to-date coverage of a range of topics from food composition and dietary reference standards to phytochemicals and contemporary challenges of global food safety, this comprehensive text encourages students to think critically about the many factors and influences of human nutrition and health outcomes.
Zustand: New. Susan M Hester is deputy CEO of the Centre of Excellence for Biosecurity Risk Analysis (CEBRA) at the University of Melbourne, and Associate Professor the UNE Business School at the University of New England. She has a PhD in Agricultural Economic.
Anbieter: preigu, Osnabrück, Deutschland
Taschenbuch. Zustand: Neu. Introduction to Human Nutrition | Alison M. Gallagher (u. a.) | Taschenbuch | The Nutrition Society Textbook | Einband - flex.(Paperback) | Englisch | 2019 | John Wiley and Sons Ltd | EAN 9781119476979 | Verantwortliche Person für die EU: Libri GmbH, Europaallee 1, 36244 Bad Hersfeld, gpsr[at]libri[dot]de | Anbieter: preigu.
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In den WarenkorbHardcover. Zustand: Brand New. 272 pages. 10.00x7.00x10.00 inches. In Stock.