Gregory cran (8 Ergebnisse)

Zustand: New. In English.

Paperback. Zustand: Brand New. 126 pages. 9.02x5.98x0.27 inches. In Stock.

Zustand: New. In English.

PAP. Zustand: New. New Book. Shipped from UK. Established seller since 2000.

Soft cover. Zustand: Very Good. No Jacket. EX library paperback in plastic wallet, usual stamps/markings. Published in 2006 by UBC Press, Vancouver. A very good copy. Ready for immediate despatch from UK. 42B*.

Zustand: New. Extracts from the Doukhobor conflict lessons for understanding the nature of both terrorism and hegemonic practices, and traces how we view conflict and intervention from a Western perspective. Num Pages: 192 pages, map. BIC Classification: GTJ; JHM; LA. Category: (G) General (US: Trade). Dimension: 5817 x 3887 x 14. Weight in Grams: 272. . 2007. Illustrated. Paperback. . . . . Books ship from the US and Ireland. …

Zustand: Hervorragend. Zustand: Hervorragend | Sprache: Englisch | Produktart: Bücher | Nosing & Tasting the Water of Life: Blue Collar & Scholar Guide to Whisky Pairing is about single malt Scotch made from a traditional distilling process in Scotland and how it creates an existential relationship between this ancient tradition and a sensory experience waiting to unfold.The guide offers a history of how whisky made its way to Scotland and outwitted tax collectors for hundreds of years. It explores the process of distilling the single malt and describes the whisky regions and where distilleries are located. It also explores the alchemy of tasting the 'water of life'. Offers some science and lore and examines the language of whisky and the sometimes baffling and hard to pronounce names of the whisky distilleries. In addition, there are musings and advice on pairing the single malt with food, cigars, activities and sunsets, as well as trends and challenges for the whisky industry in the future.…

Zustand: Hervorragend. Zustand: Hervorragend | Sprache: Englisch | Produktart: Bücher | Nosing & Tasting the Water of Life: Blue Collar & Scholar Guide to Whisky Pairing is about single malt Scotch made from a traditional distilling process in Scotland and how it creates an existential relationship between this ancient tradition and a sensory experience waiting to unfold.The guide offers a history of how whisky made its way to Scotland and outwitted tax collectors for hundreds of years. It explores the process of distilling the single malt and describes the whisky regions and where distilleries are located. It also explores the alchemy of tasting the 'water of life'. Offers some science and lore and examines the language of whisky and the sometimes baffling and hard to pronounce names of the whisky distilleries. In addition, there are musings and advice on pairing the single malt with food, cigars, activities and sunsets, as well as trends and challenges for the whisky industry in the future.…