edited shyam singh v j shivankar (1 Ergebnisse)

Hardcover. Zustand: New. Contents: Preface. 1. Origin, botanical classification and geographical distribution of citrus/Orlando S. Passo. 2. Citrus industry of India and overseas/Shyam Singh and A.K. Srivastava. 3. Climate and soil for citriculture/M. Edward Raja. 4. Role of soil survey in assessing citrus growing environments: an experience in Nagpur, Maharashtra, India/M. Velayuthum, O. Challa, D S Mohekar and S S Pustole. 5. Citrus rootstocks/R K Arora. 6. Citrus biotechnology/V A Parthasarthy. 7. Applications of DNA fingerprinting in citrus/J.L. Karihaloo and Sunil Archak. 8. Citrus propagation/L.V. Kulwal. 9. Training and pruning/B M C Reddy and Prakash Patil. 10. High density planting/S K Saxena and R R Sharma. 11. Orchard establishment/S G Gupta. 12. Water management in citrus/Yoseph Levy and Brian Boman. 13. Citrus nutrition/A K. Srivastava and Shyam Singh. 14. Use of radioisotopes in citrus research/S V Keshava Murthy. 15. Intercropping in citrus/B S Chundawat and D V R Rao. 16. Fruit drop in citrus and its management/Ranvir Singh, K K Mishra and Rajan Srivastava. 17. Organic citrus cultivation/P. Bhattacharya. 18. Stress physiology, and growth regulators/Ranvir Singh, Rajan Srivastava and K K Misra. 19. Citrus breeding/Awtar Singh. 20. Insect pests of citrus and their management/V J Shivankar. 21. Biological suppression of pests of citrus/S P Singh. 22. Phytophthora diseases of citrus/P Sinha, S. K. Biswas and Y S. Ahlawat. 23. Bacterial diseases in citrus and their management/S Mukhopadhyay. 24. Virus and virus like diseases of citrus - the Indian scenario/Y S Ahlawat and R P Pant. 25. Citrus nematodes/S B Sharma and Renu Sharma. 26. Storage of citrus fruits/M S Ladaniya. 27. Glimpses of citrus fruit marketing in India/T. Satyanarayana. 28. Citrus processing, waste utilization and value addition/S B Maini and M.S. Ladaniya. 29. Citriculture management information system (CMIS) in geographical information systems/A K Maji. Advances in Citriculture brings you a wealth of information catalogued chronologically on the advances made in global citriculture on 29 subject areas of major importance to citrus growers, scientists, students, planners, and administrators. A team of national and internationally renowned citrus experts presents an incisive analysis of different core issues right from the history of citrus cultivation to post-harvest management, including the use of latest techniques like bio-informatics and other recent advanced techniques. The publication features an exhaustive citation of work published across the six citrus growing continents of the world.