edited s r bhatt (3 Ergebnisse)

Contents I Prologue 1 Some Reflections on applied Philosophy in Indian context 2 Morality Law Ecology and Biotechnological Research II 3 Philosophy of Education 4 Education for Character Development and Career Making 5 Vedic System of Education and Enviro 94 pp.

Hardcover. Zustand: New. 1st Edition. Contents: Preface. 1. Changing perceptions in carbon pool and fluxes in relation to climate change/Praveen Kumar, Uday Burman and R.K. Bhatt. 2. Climate variability under hot arid environment/D.V. Singh. 3. Assessment and monitoring of drought and desertification arid Rajasthan/P.C. Moharana. 4. Climate change and land use pattern in the Thar Desert/Mahesh Kumar Gaur. 5. Multidimensional role of women for livelihood sustainability/Pratibha Tewari. 6. Biodiversity and its conservation in climate change scenario/Suresh Kumar. 7. Impact of climate change on some fruit crops and their management strategies/P.R. Meghwal. 8. Tree-crop interactions and productivity of agroforestry system in arid and semi-arid ecosystems/N.D. Yadava and M.L. Soni. 9. Integrated farming system for sustainable agriculture in climate change perspective/S.P.S. Tanwar. 10. Prospects of underutilized crops under changing climate scenario/H.R. Mahla, J.P. Singh and B.R. Choudhary. 11. Sustainable management of rangeland of hot arid region with special reference to climate change/J.P. Singh and V.S. Rathore. 12. Grasses for high productivity in hot arid region/M.P. Rajora and C.S. Shantharaja. 13. Effect of elevated CO2 on growth, biomass production and photosynthesis of crops/R.K. Bhatt. 14. Physiological approaches for climate change mitigation and adaptation/Uday Burman. 15. Silvopastoral systems and carbon sequestration/M.M. Roy and R.K. Bhatt. Atmospheric carbon dioxide (CO) concentration crossed 400 ppm in 2015 from 279 ppm of preindustrial period. Similarly compared to preindustrial era, the methane (CH) concentration increased from 722 ppb to 1800 ppb and nitrous oxide (N.O) concentration from270 ppb to 323 ppb in 2011. Increasing GHGs concentration in the atmosphere has created radiative imbalance resulting in more energy from the sun entering than exiting the top of the earth's atmosphere. All the above, individually and collectively, adversely influence the total agriculture productivity. Increased awareness during 1990s about adverse effect of deforestation and other land-use changes on CO, stock coupled with more emphasis on afforestation checked rise in atmospheric carbon-di-oxide in the recent years.

Hardcover. Zustand: New. Contents: 1. Farming Automation and Digitization in Agriculture. 2. Artificial Intelligence (AI) in Agriculture and its Future Estimations. 3. Real-time Crop Monitoring in Agriculture. 4. Prospects and Challenges of the Internet in Digital Farming. 5. IoT and Machine Learning Applications and Techniques in Sustainable and Precision Farming. 6. Robotics and Automation in Precision Agriculture. 7. Drones Based Technology in Smart Agriculture. 8. Sensors-based Technology for Smart Agriculture. 9. Smart E-agriculture Monitoring System. 10. Machine Intelligence Techniques for Agricultural Production. 11. Transforming Agriculture with Artificial Intelligence. 12. Precision Agriculture: Weather Forecasting for Farming. 13. Applications of Image Processing and Soft Computing Systems in Agriculture. 14. Artificial Intelligence, Block Chain and Quantum Computing. 15. Ushering in a New Growth Wave: From Artificial Intelligence to Agricultural Intelligence. 16. Determining Custom Fertilizer Profiles Based on Soil Chemistry Using Machine Learning. 17. Use of Smart Techniques to Mitigate Water Scarcity. 18. Heuristic Prediction of Rainfall Using Machine Learning Techniques. 19. Cloud-based Autonomic System for Delivering Agriculture as a Service. 20. Space Technology Use in Crop Insurance. 21. Market Scenarios and Investment Trends in AI and Digital Applications in Agriculture. 22. Artificial Intelligence Revolutionising Agriculture in India.