Verlag: Satish Serial Publishing House, 2021
ISBN 10: 9388892690 ISBN 13: 9789388892698
Sprache: Englisch
Anbieter: Majestic Books, Hounslow, Vereinigtes Königreich
EUR 37,13
Anzahl: 4 verfügbar
In den WarenkorbZustand: New.
Verlag: New India Publishing Agency, 2020
ISBN 10: 9389571936 ISBN 13: 9789389571936
Sprache: Englisch
Anbieter: Majestic Books, Hounslow, Vereinigtes Königreich
EUR 60,72
Anzahl: 4 verfügbar
In den WarenkorbZustand: New.
Verlag: International Books & Periodical Supply Service, 2021
ISBN 10: 9388892690 ISBN 13: 9789388892698
Sprache: Englisch
Anbieter: Vedams eBooks (P) Ltd, New Delhi, Indien
Hardcover. Zustand: New. Contents: Foreword. 1. Indian Potato Varieties and Their Impact/S.K. Luthra, V K Gupta, Vinay Bhardwaj, Salej Sood and Vanishree. 2. Potato Germplasm Resources/Raj Kumar, Vinod Kumar, J K Tiwari, R P Kaur, Vinay Bhardwaj and Dalamu. 3. Seed Plot Technique/A K Sharma, Shiv Pratap Singh, D Kumar, T Buckseth and R K Singh. 4. Seed Dormancy and its Management/Brajesh Singh, P Raigond, N Sailo, Som Dutt and R K Singh. 5. Aphid-Vector Surveillance/Kamlesh Malik, M Abas Shah and Kailash Naga. 6. Nucleus and Breeders Seed Production/R K Singh, T Buckseth, SK Chakrabarti, A K Sharma and S K Pandey. 7. Virus Detection and Diagnosis/B Raigond, Jeevalatha A., Ravinder Kumar and G Verma. 8. Production Technologies for Ware Potatoes/Manoj Kumar and Sanjay Rawal. 9. Potato Based Cropping Systems/V K Dua, S. P Singh, S. Rawal, J P Singh and S P Trehan. 10. Late Blight-The Perpetual Menace and its Management/Sanjeev Sharma, Mehi Lal and B P Singh. 11. Eco-Friendly Management of Soil and Tuber Borne Diseases/R K Arora, V. Sunaina, A.K. Somani and Vinay Sagar. 12. Hi-Tech Seed Potato Production/E P Venkatasalam, T Buckseth, Vinay Singh, S Singh, A Bairwa and Rajkumar Singh. 13. True Potato Seed for Potato Production/Shambhu Kumar, K C Thakur, Salej Sood, J K Tiwari, H B Kardile, S Sundaresha, V Bhardwaj, Manoj Kumar and S K Chakrabarti. 14. Efficient Storage Techniques/B Singh, Ashiv Mehta, Arvind Jaiswal, Bandana and Pinky Raigond. 15. Varieties and Technologies for Processing/V K Gupta, S K Luthra, V Bhardwaj and Sanjay Rawal. 16. Value Addition in Potatoes/Arvind Jaiswal, Pinky Raigond, S S Changan, Milan Kumar Lal, D Kumar and B Singh. 17. Micro-irrigation and Fertigation/N Singh, M C Sood. 18. Mechanization of Potato Farming in India/S Singh, S Gulati and B Nare. 19. Information Technology in Potato Farming/S Rawat, V K Dua, P M Govindakrishnan and J P Singh. 20. Diversification of Potato Cultivation/D Kumar and P C Mankar. Potato in sub-tropics: A saga of success in the revised version of an earlier book entitled "Twenty stems towards hidden Treasure: Technologies that Triggered Potato Revolution in India" published in 2008 by central Potato Research Institute Shimla. Though potato is not a native crop of this cub-continent and was introduced only about 400 years ago, it became a household name today in India. However, it remained an insignificant crop till 1949, largely become of poor productivity of introduced European varieties that ware unsuitable for cultivation in sub-tropical Indian plains having shorter winter days. ICAR-Central Potato Research Institute since its inception in the years 1949 developed suitable varieties and technologies that virtually transformed the temperate potato crop to a sub-tropical one enabling its spread from cooler hill region to the vast Indo-Gangetic plains as a rabi (winter) crop. It triggered a revolution in potato production causing very fast growth in area, production and productivity during next seven decades. As a consequence, the country recorded an increase in area under potato from 0.24 million hectares in 1950-51 to 2.14 million hectares in 2017-18 with the corresponding increase in production from 1.66 to 51.31 million tonnes. The present book narrates in a popular reading fashion development transfer and adoption of twenty path-breaking technologies that established potato as the principle vegetable crop in India. Need based development to those technologies facilitated transformation of temperate European potato to a subtropical cash crop. Remarkable growth of potato sector during last seven decades driven by those precipitating technologies enabled the country to emerge as the second largest potato producer in the world.
Verlag: New India Publishing Agency, 2020
ISBN 10: 9389571936 ISBN 13: 9789389571936
Sprache: Englisch
Anbieter: Vedams eBooks (P) Ltd, New Delhi, Indien
Hardcover. Zustand: New. Potato is a predominant vegetable in India and across the world however, the proportion of potato used/ wasted due to various reasons is expected to change in the medium and long term scenario. In future, potato has to emerge from just a vegetable to a serious food security option. Considering limited availability of cultivable land in the country higher potato production has to be led by growth in productivity. The main focus will be to improve quality of potato as desired by the industry as well as potato consumers in the era of economic development, higher purchasing power and willingness to pay more for the desired quality. Research on improved post-harvest practices will be targeted as another vital component. This book in its 20 chapters elaborates the latest scientific knowledge and technological achievements for development of potato in sub-tropics and also suggests the future strategies for likely adoption. It is our sincere belief that it would act as a compendium of potato research in the country and similar regions and researchers, students and other stakeholders will benefit from the compiled information in a big way.
Anbieter: Majestic Books, Hounslow, Vereinigtes Königreich
EUR 143,21
Anzahl: 3 verfügbar
In den WarenkorbZustand: New.
Verlag: New India Publishing Agency, 2021
ISBN 10: 1032005564 ISBN 13: 9781032005560
Sprache: Englisch
Anbieter: moluna, Greven, Deutschland
EUR 135,00
Anzahl: Mehr als 20 verfügbar
In den WarenkorbGebunden. Zustand: New. Anand Kumar Singh, Indian Council of Agricultural Research, New Delhi, IndiaSwarup Kumar Chakrabarti, ICAR-Central Potato Research Institute, Shimla, IndiaBrajesh Singh, ICAR-Central Potato Research Institute, Shimla, India.
Verlag: Springer International Publishing, 2018
ISBN 10: 3030097609 ISBN 13: 9783030097608
Sprache: Englisch
Anbieter: preigu, Osnabrück, Deutschland
Taschenbuch. Zustand: Neu. The Potato Genome | Swarup Kumar Chakrabarti (u. a.) | Taschenbuch | xiv | Englisch | 2018 | Springer International Publishing | EAN 9783030097608 | Verantwortliche Person für die EU: Springer Verlag GmbH, Tiergartenstr. 17, 69121 Heidelberg, juergen[dot]hartmann[at]springer[dot]com | Anbieter: preigu.
Verlag: Springer International Publishing, Springer International Publishing Dez 2018, 2018
ISBN 10: 3030097609 ISBN 13: 9783030097608
Sprache: Englisch
Anbieter: buchversandmimpf2000, Emtmannsberg, BAYE, Deutschland
Taschenbuch. Zustand: Neu. Neuware -This book describes the historical importance of potato (Solanum tuberosum L.),potato genetic resources and stocks (including S. tuberosum group Phureja DM1-3 516 R44, a unique doubled monoploid homozygous line) used for potato genome sequencing. It also discusses strategies and tools for high-throughput sequencing, sequence assembly, annotation, analysis, repetitive sequences and genotyping-by-sequencing approaches. Potato (Solanum tuberosum L.; 2n = 4x = 48) is the fourth most important food crop of the world after rice, wheat and maize and holds great potential to ensure both food and nutritional security. It is an autotetraploid crop with complex genetics, acute inbreeding depression and a highly heterozygous nature. Further, the book examines the recent discovery of whole genome sequencing of a few wild potato species genomes, genomics in management and genetic enhancement of Solanum species, new strategies towards durable potato late blight resistance, structural analysis of resistance genes, genomics resources for abiotic stress management, as well as somatic cell genetics and modern approaches in true-potato-seed technology. The complete genome sequence provides a better understanding of potato biology, underpinning evolutionary process, genetics, breeding and molecular efforts to improve various important traits involved in potato growth and development.Springer Verlag GmbH, Tiergartenstr. 17, 69121 Heidelberg 340 pp. Englisch.
Verlag: Springer International Publishing, Springer International Publishing, 2018
ISBN 10: 3030097609 ISBN 13: 9783030097608
Sprache: Englisch
Anbieter: AHA-BUCH GmbH, Einbeck, Deutschland
Taschenbuch. Zustand: Neu. Druck auf Anfrage Neuware - Printed after ordering - This book describes the historical importance of potato ( Solanum tuberosum L.),potato genetic resources and stocks (including S. tuberosum group Phureja DM1-3 516 R44, a unique doubled monoploid homozygous line) used for potato genome sequencing. It also discusses strategies and tools for high-throughput sequencing, sequence assembly, annotation, analysis, repetitive sequences and genotyping-by-sequencing approaches. Potato ( Solanum tuberosum L.; 2n = 4x = 48) is the fourth most important food crop of the world after rice, wheat and maize and holds great potential to ensure both food and nutritional security. It is an autotetraploid crop with complex genetics, acute inbreeding depression and a highly heterozygous nature. Further, the book examines the recent discovery of whole genome sequencing of a few wild potato species genomes, genomics in management and genetic enhancement of Solanum species, new strategies towards durable potato late blight resistance, structural analysis of resistance genes, genomics resources for abiotic stress management, as well as somatic cell genetics and modern approaches in true-potato-seed technology. The complete genome sequence provides a better understanding of potato biology, underpinning evolutionary process, genetics, breeding and molecular efforts to improve various important traits involved in potato growth and development.
Anbieter: Revaluation Books, Exeter, Vereinigtes Königreich
EUR 202,68
Anzahl: 1 verfügbar
In den WarenkorbPaperback. Zustand: Brand New. reprint edition. 340 pages. 10.00x7.00x0.80 inches. In Stock.
Taschenbuch. Zustand: Neu. Potato | Nutrition and Food Security | Pinky Raigond (u. a.) | Taschenbuch | xxi | Englisch | 2021 | Springer Singapore | EAN 9789811576645 | Verantwortliche Person für die EU: Springer Verlag GmbH, Tiergartenstr. 17, 69121 Heidelberg, juergen[dot]hartmann[at]springer[dot]com | Anbieter: preigu.
Taschenbuch. Zustand: Neu. Sustainable Management of Potato Pests and Diseases | Swarup Kumar Chakrabarti (u. a.) | Taschenbuch | xvi | Englisch | 2023 | Springer Singapore | EAN 9789811676970 | Verantwortliche Person für die EU: Springer Verlag GmbH, Tiergartenstr. 17, 69121 Heidelberg, juergen[dot]hartmann[at]springer[dot]com | Anbieter: preigu.
Verlag: Springer Nature Singapore, Springer Nature Singapore Okt 2021, 2021
ISBN 10: 9811576645 ISBN 13: 9789811576645
Sprache: Englisch
Anbieter: buchversandmimpf2000, Emtmannsberg, BAYE, Deutschland
Taschenbuch. Zustand: Neu. Neuware -This informative book focuses on the nutritional value of potatoes and ways to improve it. With the world reeling under the burden of an ever-growing population, there is a pressing need for affordable and nutritious staples to feed the billions. Potatoes are grown in a broad range of countries around the world and can substantially contribute to future food security. Given the increasing consumption of potatoes, there is a need for a book that compiles information on and raises awareness of their nutritional value, while also encouraging their consumption. The respective chapters of this book cover the chemical composition, structure and health benefits of potatoes, as well as genetic modifications used to alter the concentration of relevant chemical compounds in them.The book provides an overview of potatoes as a nutrient-dense crop, and discusses important aspects such as the role of potatoes in human diet, how they can improve the overall health of individuals, their role in addressing malnutrition etc. Its chapters deal with topics such as carbohydrates and glycemic index, dietary fibers, vitamins, proteins, phenols, carotenoids, anthocyanins, minerals, lipids, glycoalkaloids, new health-promoting compounds, the composition and utilization of potato peel, nutritional significance of potato products, and potato probiotics.Given its scope, the book will be of interest to undergraduate students, graduate students and researchers in plant physiology and biochemistry, plant genetic engineering, the food sciences and agriculture, as well as industry partners in related fields.Springer Verlag GmbH, Tiergartenstr. 17, 69121 Heidelberg 312 pp. Englisch.
Verlag: Springer Nature Singapore, Springer Nature Singapore Okt 2020, 2020
ISBN 10: 9811576610 ISBN 13: 9789811576614
Sprache: Englisch
Anbieter: buchversandmimpf2000, Emtmannsberg, BAYE, Deutschland
Buch. Zustand: Neu. Neuware -This informative book focuses on the nutritional value of potatoes and ways to improve it. With the world reeling under the burden of an ever-growing population, there is a pressing need for affordable and nutritious staples to feed the billions. Potatoes are grown in a broad range of countries around the world and can substantially contribute to future food security. Given the increasing consumption of potatoes, there is a need for a book that compiles information on and raises awareness of their nutritional value, while also encouraging their consumption. The respective chapters of this book cover the chemical composition, structure and health benefits of potatoes, as well as genetic modifications used to alter the concentration of relevant chemical compounds in them.The book provides an overview of potatoes as a nutrient-dense crop, and discusses important aspects such as the role of potatoes in human diet, how they can improve the overall health of individuals, their role in addressing malnutrition etc. Its chapters deal with topics such as carbohydrates and glycemic index, dietary fibers, vitamins, proteins, phenols, carotenoids, anthocyanins, minerals, lipids, glycoalkaloids, new health-promoting compounds, the composition and utilization of potato peel, nutritional significance of potato products, and potato probiotics.Given its scope, the book will be of interest to undergraduate students, graduate students and researchers in plant physiology and biochemistry, plant genetic engineering, the food sciences and agriculture, as well as industry partners in related fields.Springer Verlag GmbH, Tiergartenstr. 17, 69121 Heidelberg 312 pp. Englisch.
Verlag: Springer Nature Singapore, Springer Nature Singapore, 2021
ISBN 10: 9811576645 ISBN 13: 9789811576645
Sprache: Englisch
Anbieter: AHA-BUCH GmbH, Einbeck, Deutschland
Taschenbuch. Zustand: Neu. Druck auf Anfrage Neuware - Printed after ordering - This informative book focuses on the nutritional value of potatoes and ways to improve it. With the world reeling under the burden of an ever-growing population, there is a pressing need for affordable and nutritious staples to feed the billions. Potatoes are grown in a broad range of countries around the world and can substantially contribute to future food security. Given the increasing consumption of potatoes, there is a need for a book that compiles information on and raises awareness of their nutritional value, while also encouraging their consumption. The respective chapters of this book cover the chemical composition, structure and health benefits of potatoes, as well as genetic modifications used to alter the concentration of relevant chemical compounds in them.The book provides anoverview of potatoes as a nutrient-dense crop, and discusses important aspects such as the role of potatoes in human diet, how they can improve the overall health of individuals, their role in addressing malnutrition etc. Its chapters deal with topics such as carbohydrates and glycemic index, dietary fibers, vitamins, proteins, phenols, carotenoids, anthocyanins, minerals, lipids, glycoalkaloids, new health-promoting compounds, the composition and utilization of potato peel, nutritional significance of potato products, and potato probiotics.Given its scope, the book will be of interest to undergraduate students, graduate students and researchers in plant physiology and biochemistry, plant genetic engineering, the food sciences and agriculture, as well as industry partners in related fields.
Verlag: Springer Nature Singapore, Springer Nature Singapore, 2020
ISBN 10: 9811576610 ISBN 13: 9789811576614
Sprache: Englisch
Anbieter: AHA-BUCH GmbH, Einbeck, Deutschland
Buch. Zustand: Neu. Druck auf Anfrage Neuware - Printed after ordering - This informative book focuses on the nutritional value of potatoes and ways to improve it. With the world reeling under the burden of an ever-growing population, there is a pressing need for affordable and nutritious staples to feed the billions. Potatoes are grown in a broad range of countries around the world and can substantially contribute to future food security. Given the increasing consumption of potatoes, there is a need for a book that compiles information on and raises awareness of their nutritional value, while also encouraging their consumption. The respective chapters of this book cover the chemical composition, structure and health benefits of potatoes, as well as genetic modifications used to alter the concentration of relevant chemical compounds in them.The book provides anoverview of potatoes as a nutrient-dense crop, and discusses important aspects such as the role of potatoes in human diet, how they can improve the overall health of individuals, their role in addressing malnutrition etc. Its chapters deal with topics such as carbohydrates and glycemic index, dietary fibers, vitamins, proteins, phenols, carotenoids, anthocyanins, minerals, lipids, glycoalkaloids, new health-promoting compounds, the composition and utilization of potato peel, nutritional significance of potato products, and potato probiotics.Given its scope, the book will be of interest to undergraduate students, graduate students and researchers in plant physiology and biochemistry, plant genetic engineering, the food sciences and agriculture, as well as industry partners in related fields.
Verlag: Springer International Publishing, Springer International Publishing Jan 2018, 2018
ISBN 10: 3319661337 ISBN 13: 9783319661339
Sprache: Englisch
Anbieter: buchversandmimpf2000, Emtmannsberg, BAYE, Deutschland
Buch. Zustand: Neu. Neuware -This book describes the historical importance of potato (Solanum tuberosum L.),potato genetic resources and stocks (including S. tuberosum group Phureja DM1-3 516 R44, a unique doubled monoploid homozygous line) used for potato genome sequencing. It also discusses strategies and tools for high-throughput sequencing, sequence assembly, annotation, analysis, repetitive sequences and genotyping-by-sequencing approaches. Potato (Solanum tuberosum L.; 2n = 4x = 48) is the fourth most important food crop of the world after rice, wheat and maize and holds great potential to ensure both food and nutritional security. It is an autotetraploid crop with complex genetics, acute inbreeding depression and a highly heterozygous nature. Further, the book examines the recent discovery of whole genome sequencing of a few wild potato species genomes, genomics in management and genetic enhancement of Solanum species, new strategies towards durable potato late blight resistance, structural analysis of resistance genes, genomics resources for abiotic stress management, as well as somatic cell genetics and modern approaches in true-potato-seed technology. The complete genome sequence provides a better understanding of potato biology, underpinning evolutionary process, genetics, breeding and molecular efforts to improve various important traits involved in potato growth and development.Springer Verlag GmbH, Tiergartenstr. 17, 69121 Heidelberg 340 pp. Englisch.
Verlag: Springer Nature Singapore, Springer Nature Singapore Mär 2022, 2022
ISBN 10: 9811676941 ISBN 13: 9789811676949
Sprache: Englisch
Anbieter: buchversandmimpf2000, Emtmannsberg, BAYE, Deutschland
Buch. Zustand: Neu. Neuware -This book covers the important diseases and pests of potato which are of global significance. The pests and diseases in potato lead to huge economic losses by reducing the yield and quality of the produce. This book describes major pests and diseases in detail with particular emphasis on the latest developments with respect to their biology, ecology, and management. It highlights the importance of virus infection for seed potato production and diagnostic symptoms, along with management guidelines. The book brings forth tips for judicious use of pesticides for sustainable potato production and management of pesticide resistance. Use of novel approaches such as RNA interference, genome editing, and other genomic resources for drug designing in diseases and pest management is also emphasized in the book. This book is of interest to teachers, researchers, extension workers, potato growers, and policy makers. Also, the book serves as additional reading material for undergraduate and graduate students of agriculture and plant pathology. National and international agricultural scientists and policy makers will also find this to be a useful read.Springer Verlag GmbH, Tiergartenstr. 17, 69121 Heidelberg 556 pp. Englisch.
Verlag: Springer International Publishing, 2018
ISBN 10: 3319661337 ISBN 13: 9783319661339
Sprache: Englisch
Anbieter: AHA-BUCH GmbH, Einbeck, Deutschland
Buch. Zustand: Neu. Druck auf Anfrage Neuware - Printed after ordering - This book describes the historical importance of potato ( Solanum tuberosum L.),potato genetic resources and stocks (including S. tuberosum group Phureja DM1-3 516 R44, a unique doubled monoploid homozygous line) used for potato genome sequencing. It also discusses strategies and tools for high-throughput sequencing, sequence assembly, annotation, analysis, repetitive sequences and genotyping-by-sequencing approaches. Potato ( Solanum tuberosum L.; 2n = 4x = 48) is the fourth most important food crop of the world after rice, wheat and maize and holds great potential to ensure both food and nutritional security. It is an autotetraploid crop with complex genetics, acute inbreeding depression and a highly heterozygous nature. Further, the book examines the recent discovery of whole genome sequencing of a few wild potato species genomes, genomics in management and genetic enhancement of Solanum species, new strategies towards durable potato late blight resistance, structural analysis of resistance genes, genomics resources for abiotic stress management, as well as somatic cell genetics and modern approaches in true-potato-seed technology. The complete genome sequence provides a better understanding of potato biology, underpinning evolutionary process, genetics, breeding and molecular efforts to improve various important traits involved in potato growth and development.
Verlag: Springer Nature Singapore, Springer Nature Singapore, 2022
ISBN 10: 9811676941 ISBN 13: 9789811676949
Sprache: Englisch
Anbieter: AHA-BUCH GmbH, Einbeck, Deutschland
Buch. Zustand: Neu. Druck auf Anfrage Neuware - Printed after ordering - This book covers the important diseases and pests of potato which are of global significance. The pests and diseases in potato lead to huge economic losses by reducing the yield and quality of the produce. This book describes major pests and diseases in detail with particular emphasis on the latest developments with respect to their biology, ecology, and management. It highlights the importance of virus infection for seed potato production and diagnostic symptoms, along with management guidelines. The book brings forth tips for judicious use of pesticides for sustainable potato production and management of pesticide resistance. Use of novel approaches such as RNA interference, genome editing, and other genomic resources for drug designing in diseases and pest management is also emphasized in the book. This book is of interest to teachers, researchers, extension workers, potato growers, and policy makers. Also, the book serves as additional reading material for undergraduate and graduate students of agriculture and plant pathology. National and international agricultural scientists and policy makers will also find this to be a useful read.
Verlag: Springer Nature Singapore, Springer Nature Singapore, 2023
ISBN 10: 9811676976 ISBN 13: 9789811676970
Sprache: Englisch
Anbieter: AHA-BUCH GmbH, Einbeck, Deutschland
Taschenbuch. Zustand: Neu. Druck auf Anfrage Neuware - Printed after ordering - This book covers the important diseases and pests of potato which are of global significance. The pests and diseases in potato lead to huge economic losses by reducing the yield and quality of the produce. This book describes major pests and diseases in detail with particular emphasis on the latest developments with respect to their biology, ecology, and management. It highlights the importance of virus infection for seed potato production and diagnostic symptoms, along with management guidelines. The book brings forth tips for judicious use of pesticides for sustainable potato production and management of pesticide resistance. Use of novel approaches such as RNA interference, genome editing, and other genomic resources for drug designing in diseases and pest management is also emphasized in the book. This book is of interest to teachers, researchers, extension workers, potato growers, and policy makers. Also, the book serves as additional reading material for undergraduate and graduate students of agriculture and plant pathology. National and international agricultural scientists and policy makers will also find this to be a useful read.
EUR 273,98
Anzahl: 2 verfügbar
In den WarenkorbHardcover. Zustand: Brand New. 308 pages. 9.25x6.10x0.75 inches. In Stock.
Anbieter: Revaluation Books, Exeter, Vereinigtes Königreich
EUR 275,78
Anzahl: 2 verfügbar
In den WarenkorbPaperback. Zustand: Brand New. 556 pages. 9.25x6.10x1.13 inches. In Stock.
EUR 276,21
Anzahl: 2 verfügbar
In den WarenkorbHardcover. Zustand: Brand New. 340 pages. 10.00x7.01x0.98 inches. In Stock.
Verlag: MPNPA New India Publishing Agency NIPA, 2021
ISBN 10: 9389571936 ISBN 13: 9789389571936
Sprache: Englisch
Anbieter: Revaluation Books, Exeter, Vereinigtes Königreich
EUR 279,92
Anzahl: 2 verfügbar
In den WarenkorbHardcover. Zustand: Brand New. 388 pages. 6.00x1.19x9.00 inches. In Stock.
Zustand: New.
Verlag: NEW INDIA PUBLISHING AGENCY- NIPA, 2021
ISBN 10: 9389571936 ISBN 13: 9789389571936
Sprache: Englisch
Anbieter: moluna, Greven, Deutschland
EUR 261,93
Anzahl: Mehr als 20 verfügbar
In den WarenkorbGebunden. Zustand: New. KlappentextrnrnPotato is a predominant vegetable in India and across the world however, the proportion of potato used/ wasted due to various reasons is expected to change in the medium and long term scenario. In future, potato has to emerge from.
Verlag: New India Publishing Agency, 2020
ISBN 10: 9389571936 ISBN 13: 9789389571936
Sprache: Englisch
Anbieter: Kennys Bookstore, Olney, MD, USA
EUR 328,81
Anzahl: Mehr als 20 verfügbar
In den WarenkorbZustand: New. 2021. hardcover. . . . . . Books ship from the US and Ireland.