Barbara lynch (397 Ergebnisse)

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Paperback. Zustand: Good. Named one of Time's 100 Most Influential People in the World If you have an appetite for culinary adventure, you'll devour the feisty and fun memoir by James Beard award-winning chef and philanthropist Barbara Lynch. --Elle Blood, Bones, & Butter meets A Devil in the Kitchen in this funny, fierce, and poignant memoir by world-renowned chef, restaurateur, and Top Chef judge Barbara Lynch, recounting her rise from a hard-knocks South Boston childhood to culinary stardom. Celebrated chef Barbara Lynch credits the defiant spirit of her upbringing in tough, poor Southie, a neighborhood ruled by the notorious Whitey Bulger gang, with helping her bluff her way into her first professional cooking jobs; develop a distinct culinary style through instinct and sheer moxie; then dare to found an empire of restaurants ranging from a casual but elegant clam shack to Boston's epitome of modern haute cuisine. One of seven children born to an overworked single mother, Lynch was raised in a housing project. She earned a daredevil reputation for boosting vehicles (even a city bus), petty theft, drinking and doing drugs, and narrowly escaping arrest--haunted all the while by a painful buried trauma. Out of Line describes Lynch's remarkable process of self-invention, including her encounters with colorful characters of the food world, and vividly evokes the magic of creation in the kitchen. It is also a love letter to South Boston and its vanishing culture, governed by Irish Catholic mothers and its own code of honor. Through her story, Lynch explores how the past--both what we strive to escape from and what we remain true to--can strengthen and expand who we are.…

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Zustand: Good. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc.

Sprache: Englisch
Verlag: CreateSpace Independent Publishing Platform (edition ), 2018
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Paperback. Zustand: Good. The most-trusted literature anthology of all time, now in its 50th year.

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Paperback. Zustand: Fair. The most-trusted literature anthology of all time, now in its 50th year.

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Paperback. Zustand: Very Good. The most-trusted literature anthology.

- Softcover
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- Softcover
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Paperback. Zustand: Fair. 9. The item might be beaten up but readable. May contain markings or highlighting, as well as stains, bent corners, or any other major defect, but the text is not obscured in any way.

The Norton Anthology of English Literature, The Major Authors
Greenblatt, Stephen; Christ, Carol T.; David Ph.D., Alfred; Lewalski Ph.D., Barbara K.; Lipking Ph.D., Lawrence; Logan Ph.D., George M.; Lynch, Deidre Shauna; Maus, Katharine Eisaman; Noggle Ph.D., James; Ramazani Ph.D., Jahan; Robson Ph.D., Catherine; Simpson Ph.D., James; Stallworthy, Jon; Stillinger Ph.D., Jack
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Paperback. Zustand: Fair. Ninth. The item might be beaten up but readable. May contain markings or highlighting, as well as stains, bent corners, or any other major defect, but the text is not obscured in any way.

The Norton Anthology of English Literature
Greenblatt, Stephen; Christ, Carol T.; David Ph.D., Alfred; Lewalski Ph.D., Barbara K.; Lipking Ph.D., Lawrence; Logan Ph.D., George M.; Lynch, Deidre Shauna; Maus, Katharine Eisaman; Noggle Ph.D., James; Ramazani Ph.D., Jahan; Robson Ph.D., Catherine; Simpson Ph.D., James; Stallworthy, Jon; Stillinger Ph.D., Jack
- Softcover
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Paperback. Zustand: Fair. Ninth. The item might be beaten up but readable. May contain markings or highlighting, as well as stains, bent corners, or any other major defect, but the text is not obscured in any way.

- Hardcover
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Hardback. Zustand: Fair. Although Barbara Lynch was born and raised in South Boston, not Tuscany, many critics believe her food rivals the best of Italy. It has been praised by Bon Appétit, Food & Wine, and Gourmet, and many more. Lynch's cuisine is all the more remarkable because it is self-taught. In a story straight out of Good Will Hunting, she grew up in the turbulent projects of "Southie," where petty crime was the only viable way to make a living. But in a home ec class in high school, she discovered her passion. Through a mix of hunger for knowledge, hard work, and raw smarts, she gradually created her own distinctive style of cooking, mining Italian and French classics for ideas and seasoning them with imagination. The 150 recipes in Stir combine sophistication with practicality. Appetizers like baked tomatoes and cheese and crisp, buttery brioche pizzas. Dozens of the artful pastas Lynch is famous for, such as little lasagnas with chicken meatballs, and potato gnocchi with peas and mushrooms. Lobster rolls with aïoli. Chicken wrapped in prosciutto and stuffed with melting Italian cheese. Creamy vanilla bread pudding with caramel sauce. Accompanied by Lynch's forthright opinions and stunning four-color photographs, these dishes will create a stir on home tables. …

- Hardcover
Anbieter: World of Books (was SecondSale), Montgomery, IL, USAWorld of Books (was SecondSale)
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Hardback. Zustand: Good. Although Barbara Lynch was born and raised in South Boston, not Tuscany, many critics believe her food rivals the best of Italy. It has been praised by Bon Appétit, Food & Wine, and Gourmet, and many more. Lynch's cuisine is all the more remarkable because it is self-taught. In a story straight out of Good Will Hunting, she grew up in the turbulent projects of "Southie," where petty crime was the only viable way to make a living. But in a home ec class in high school, she discovered her passion. Through a mix of hunger for knowledge, hard work, and raw smarts, she gradually created her own distinctive style of cooking, mining Italian and French classics for ideas and seasoning them with imagination. The 150 recipes in Stir combine sophistication with practicality. Appetizers like baked tomatoes and cheese and crisp, buttery brioche pizzas. Dozens of the artful pastas Lynch is famous for, such as little lasagnas with chicken meatballs, and potato gnocchi with peas and mushrooms. Lobster rolls with aïoli. Chicken wrapped in prosciutto and stuffed with melting Italian cheese. Creamy vanilla bread pudding with caramel sauce. Accompanied by Lynch's forthright opinions and stunning four-color photographs, these dishes will create a stir on home tables. …

- Hardcover
Anbieter: World of Books (was SecondSale), Montgomery, IL, USAWorld of Books (was SecondSale)
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Hardback. Zustand: Very Good. Although Barbara Lynch was born and raised in South Boston, not Tuscany, many critics believe her food rivals the best of Italy. It has been praised by Bon Appétit, Food & Wine, and Gourmet, and many more. Lynch's cuisine is all the more remarkable because it is self-taught. In a story straight out of Good Will Hunting, she grew up in the turbulent projects of "Southie," where petty crime was the only viable way to make a living. But in a home ec class in high school, she discovered her passion. Through a mix of hunger for knowledge, hard work, and raw smarts, she gradually created her own distinctive style of cooking, mining Italian and French classics for ideas and seasoning them with imagination. The 150 recipes in Stir combine sophistication with practicality. Appetizers like baked tomatoes and cheese and crisp, buttery brioche pizzas. Dozens of the artful pastas Lynch is famous for, such as little lasagnas with chicken meatballs, and potato gnocchi with peas and mushrooms. Lobster rolls with aïoli. Chicken wrapped in prosciutto and stuffed with melting Italian cheese. Creamy vanilla bread pudding with caramel sauce. Accompanied by Lynch's forthright opinions and stunning four-color photographs, these dishes will create a stir on home tables.…

- Softcover
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Paperback. Zustand: Very Good. Illustrated. It's a well-cared-for item that has seen limited use. The item may show minor signs of wear. All the text is legible, with all pages included. It may have slight markings and/or highlighting.

- Softcover
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Paperback. Zustand: Very Good. 9. It's a well-cared-for item that has seen limited use. The item may show minor signs of wear. All the text is legible, with all pages included. It may have slight markings and/or highlighting.

The Norton Anthology of English Literature
Greenblatt, Stephen; Christ, Carol T.; David Ph.D., Alfred; Lewalski Ph.D., Barbara K.; Lipking Ph.D., Lawrence; Logan Ph.D., George M.; Lynch, Deidre Shauna; Maus, Katharine Eisaman; Noggle Ph.D., James; Ramazani Ph.D., Jahan; Robson Ph.D., Catherine; Simpson Ph.D., James; Stallworthy, Jon; Stillinger Ph.D., Jack
- Softcover
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Paperback. Zustand: Fair. Ninth. The item might be beaten up but readable. May contain markings or highlighting, as well as stains, bent corners, or any other major defect, but the text is not obscured in any way.

Best Practices in Teaching and Learning in Nursing Education (NLN)
Felver PhD RN, Linda; Gaines EdD RN, Barbara; Heims EdD RN, Marsha; Lasater EdD RN ANEF, Kathie; Laustsen PhD APRN, Gary; Lynch EdD, Maggie; Mathews MS RN COHN-S, Launa Rae; Messecar PhD MPH RN, Deb; Noone PhD RN CNE FAAN ANEF
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Paperback. Zustand: Very Good. 1. It's a well-cared-for item that has seen limited use. The item may show minor signs of wear. All the text is legible, with all pages included. It may have slight markings and/or highlighting.

- Softcover
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Paperback. Zustand: As New. No Jacket. Pages are clean and are not marred by notes or folds of any kind. ~ ThriftBooks: Read More, Spend Less.

- Softcover
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Paperback. Zustand: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.