Balakrishnan p k (19 Ergebnisse)

Zustand: New. pp. 224.

Zustand: New. pp. viii + 286.

Soft cover. Zustand: Fine.

Zustand: New. This is a Brand-new US Edition. This Item may be shipped from US or any other country as we have multiple locations worldwide.

Zustand: New. pp. 265.

Zustand: New. pp. [viii] + 80 Figures Maps.

Hardcover. Zustand: New. Contents: Preface. 1. History of climate change. 2. Climate change on Monsoon. 3. Climate change on hydrological cycle. 4. Natural and anthropogenic activities on greenhouse gases production. 5. Agricultural activities and greenhouse gases production. 6. Carbon dioxide on crop physiological processes. 7. Temperature on crop physiological processes. 8. Ozone, SO2, NO2 on crop growth and productivity. 9. UV Radiation on crop growth and productivity. 10. Climate change on photosynthesis and respiration. 11. Climate change on crop phenology. 12. Climate change on water relations. 13. Climate change on crop yield. 14. Climate change on seed yield and quality. 15. Climate change on crop pest interactions. 16. Methane emissions from rice field. 17. Effect of ozone and UV-B on crop growth and productivity. 18. Climate change on pulses. 19. Climate change on cotton. 20. Climate change on horticultural crops. 21. Climate change/Mitigation through crop breeding strategies. 22. Mitigation of climate change though crop breeding strategies for grain yield and quality. 23. Biotechnological approaches to improve crop adaptation to climate change. 24. Carbon sequestration in soil. 25. Climate change on nutrient acquisition. 26. Climate change on nutrient availability. 27. Climate change on ecosystems. 28. Methods for estimating climate impact on agriculture. 29. Long term and short term projections of climate change effects on natural vegetations. 30. Carbon trading. References. This book provides an exhaustive coverage of effect of climate change on crops including ways for mitigation. It details with how climate change occurs, how it affects agriculture and strategies for agriculture practices to adapt to climate change and provides long term agriculture techniques to mitigate the effects of climate change. Recognizing the importance of climate change and agriculture, this book explores timely contributions about the current state of climate change effects on agriculture and environment. This text analyzes the global consequences climate change effects on crop yields, production, and socioeconomic scenarios. The text discusses the impact of changing climate on agriculture, adaptation mechanism, impact of global warming, and climate change on different crops. It explores the overall global picture in terms of the effect of climate change on crops and suggests strategies for mitigating and adapting to climate change. This book also deals with biotechnological approaches to improve crop adaptation to climate change, carbon sequestration, effect of climate change on nutrient availability and acquisition and methods of estimating climate change impact on agriculture. The book contains 30 chapters starting from history of climate change, greenhouse gases production, effect on crop physiological processes viz., photosynthesis and respiratory processes, crop growth and productivity crop yield and seed quality and pest interactions.…

Hardcover. Zustand: New. Contents: 1. Introduction of Plant Propagation. 2. Nursery Site Selection, Layout and Design. 3. Types of Nursery. 4. Growing Media. 5. Plant Containers, Nursery Tools and Implements. 6. Plant Propagation Structures. 7. Potting and Repotting. 8. Seed Dormancy. 9. Polyembryony, Apomixes, Chimeras and Bud Sport. 10. Anatomy of Stem and Root. 11. Anatomical and Physiological Basis of Root Formation. 12. Irrigation Water Quality. 13. Plant Growth Regulators in Propagation. 14. Propagation Techniques. 15. Nursery Plant Health Management. 16. Portray or Plug Nursery. 17. Fruit Crops. 18. Vegetable Crops. 19. Spices. 20. Plantation Crops. 21. Flower Crops. 22. Ornamental Plants. 23. Medicinal and Aromatic Crops. 24. Lawn. 25. Forest Trees. 26. Guidelines for Nursery Stock Management and Accreditation. Glossary. References. The Book entitled "Principles and Practices of Plant Propagation and Nursery Management" is primarily intended to fulfil the need of the B.Sc. (Hons.) Horticulture degree and B.Sc. (Hons.) Agriculture degree programmes offered in different universities across the country. The book consists of 26 chapters covering all basic and applied aspects of propagation of major horticultural crops as well as nursery management. This book in the first treatise of plant propagation and nursery techniques as per the syllabus prescribed by the fifth Dean's committee of higher Agricultural Education in India. The author are optimistic that this book will serve as a textbook as well as practical guide to both the students of horticulture and agriculture as well as the extension workers, nursery men and all others associated with production of quality planting materials of horticultural crops. …

Zustand: New. In English.

Paperback. Zustand: Brand New. 2012 edition. 656 pages. 9.25x6.00x1.50 inches. In Stock.

Hardcover. Zustand: New. Contents: Part-I: Principles of Plant Growth Regulators. 1. Plant growth regulators. 2. Animal products as bio-enhancer. 3. Plant extracts as growth stimulants. 4. Plant bio-stimulants. 5. Growth regulating biochemicals. 6. Growth regulating synthetic chemicals. 7. Growth stimulating inorganic chemicals. Part-II: Practical Applications of Plant Growth Regulators in Horticultural Crops. 8. Fruit Crops. 9. Vegetable Crops. 10. Spices. 11. Plantation Crops. 12. Medicinal Plants. 13. Aromatic Plants. 14. Flower Crops. 15. Ornamental Plants. 16. Plant Growth Regulators in Tissue Culture. 17. Preparation of Plant Growth Regulator Solutions. 18. Methods of Plant Growth Regulators Application. 19. Plant Growth Regulators Use Efficiency. 20. Phytotoxicity of Plant Growth Regulators. 21. Guidelines, Precautions and Safety Measures. References. The book entitled 'Plant Growth Regulators, Biostimulants and Chemicals on Horticultural Crops' is aimed to address the recent development in both basic and applied aspects of plant growth regulators on horticultural crops. Over the last 60 years, plant growth regulators (PGRs) become an integral part in the production of crops in general and horticultural crops in particular. Moreover, the importance of PGRs is felt more immensely in horticultural crops than the field crops. The perennial nature, rich in phytochemicals, shelf-life and other quality attributes of horticultural crops warrants the physiological interventions through applications of PGRs. Hence, this book has been designed to address the above issues and also to fulfill the needs of the undergraduate, post-graduate students of horticulture in the field of PGRs across the country. This book comprises of both basic (seven chapters) and applied aspects (14 chapters) of plant growth regulators including plant growth inhibitors and retardants and novel plant growth regulators. The other basic aspects are animal products as bioenhancer, plant extracts, growth regulating biochemicals and other inorganic chemicals used to stimulate the crop growth. The role of PGRs in enhancing plant growth, yield, quality and shelf-life of different horticultural crops viz., fruits, vegetables, spices, plantation crops, medicinal, aromatic, flowers and ornamental plants are included in the applied aspects. In addition to the above, preparations of PGRs solutions, PGRs use efficiency, phytotoxicity and other guidelines and safety measures are also included as chapters. It can be humbly claimed that such exclusive and elaborative collection and compilation of recent developments in the field of PGRs and its applications in horticultural crops in a single publication of its kind and this publication will be useful to the students, teachers, scientists, planners and farmers concerned with production of horticultural crops.…

Zustand: Sehr gut. Zustand: Sehr gut | Seiten: 641 | Sprache: Englisch | Produktart: Bücher | Keine Beschreibung verfügbar.

Hardcover. Zustand: New. 1st Edition. Contents: Preface. I. Nutrient elements: 1. History of plant nutrition. 2. Basics of soil fertility. 3. Nitrogen. 4. Phosphorus. 5. Potassium. 6. Calcium. 7. Magnesium. 8. Sulphur. 9. Zinc. 10. Copper. 11. Iron. 12. Manganese. 13. Boron. 14. Molybdenum. 15. Chloride. 16. Nickel. II. Nutrient absorption and analysis: 17. Rooting pattern in crops. 18. Nutrient. Absorption and uptake. 19. Plant and leaf analysis. 20. Rapid tissue test. III. Diagnosis of nutritional disorders. 21. Nutrient deficiency symptoms of plants. IV. Remedial measure: 22. Application of nutrients. References. Appendices. The book entitled "Nutritional Disorders in Crop Plants" has been designed to cater the needs of the under graduate and post graduate students and scientists of both agriculture and horticulture. It will also serve as both guide and ready reckoner for the extension officials of both agriculture and horticulture in understanding the principles of crop nutrition as well as in diagnosing nutritional disorders. The book will be highly useful for policy makers and planners in understanding the field problems in crops particularly nutritional disorders. This book contains 22 chapters. First 16 chapters are devoted mainly in explaining the basic concepts of plant nutrition. Four chapters are dealt with nutrient absorption and analysis. The chapter 21 is fully allotted to hunger signs of both field and horticultural crops and the last chapter 22 explains about the remedial measures. The nutrient deficiencies are very well explained and discussed. …

HRD. Zustand: New. New Book. Shipped from UK. Established seller since 2000.

Zustand: New. In English.

Zustand: New.

Hardcover. Zustand: Brand New. 450 pages. 6.11x0.91x9.11 inches. In Stock.

Hardcover. Zustand: Brand New. 1st edition. 949 pages. 9.00x6.25x2.25 inches. In Stock.

Zustand: New. 2026. 1st Edition. hardcover. . . . . . Books ship from the US and Ireland.