ashok mishra (76 Ergebnisse)

Paperback. Zustand: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.

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Zustand: New. pp. 272.

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Zustand: New. pp. 232 Illus.

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Hardcover. Zustand: New. 1st Edition. Environmental Science is a converging domain. The booming race for bringing advanced technology has brought immense entanglement along with some lethal challenges such as Global Warming. The major problem of concern is that we all are studying about humongous environmental issues and discussing over it. Instead we need to start working upon it straight away from our neighborhood. This book provides scope and relevance of environmental sciences in the modern times. Man has surpassed and failed nature's restorative capabilities. It is due to this not only environmental issues have come forth but also they have magnified on the grounds of impregnable handling of natural resources. Deterioration of natural resources has become a trending topic all across the globe. It is essential to make the masses aware of the formidable outgrowth of environmental degradation. India is facing numerous environmental challenges. It is vital to preach citizens so their actions could be eco-friendly. India has to overcome environmental challenges such as need to grow underground water, agricultural growth, air pollution:-SMOG and many more. We totally need to get our globe out of the woods. This book targets not only on the students for their technical knowledge enrichment but also for the other section of the reader for their general overview about environmental challenges. This book has been written with immense compassion to make the readers realize that it is not only some council's responsibility to save our nature but it is each and every human's core responsibility to save it. We are very grateful to every author for their colossal hard work and insight.

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Zustand: New. pp. 278.

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Soft cover. Zustand: New. This module is designed to empower fisheries cooperatives with essential knowledge and strategies to enhance their operations, optimize production, and diversify their business activities. This module is divided into four comprehensive parts, each focusing on critical areas of the fisheries cooperative ecosystem. Part One: Fishery Cooperatives - introduces the concept of fishery cooperatives and explores their potential as dynamic business enterprises, providing foundational knowledge for cooperative members and leaders. Part Two: Fish Production - delves into the various forms of fishery production, feed management, and health strategies, offering insights on sustainable production practices and efficient management of resources. Part Three: Fish Processing - focuses on value chain development, equipping cooperatives with skills to add value to their fish products and tap into new markets. Part Four: Fish Marketing - provides practical guidance on bringing fish products to market, understanding government schemes and regulations, and leveraging opportunities to enhance market presence and profitability. This module serves as a comprehensive resource for fishery cooperatives to build sustainable, diversified business models that ensure long-term growth and resilience.

Hardcover. Zustand: New. 1st Edition. This book presents not only innovative food ideas for the management of proper nutrition, but also the processes and scientific research which lead to these inventive and modern treatment methods. This issue preserves the numerous ideas and contributions made in the field of food science and technology, and lays the foundation for a field of management that will undoubtedly logarithmically expand in the coming years, and change modern society's relationship with processed foods. This book serves as a collection of the most up-to-date ideas and contributions made by researchers in the field of food science, food processing and functional foods. Furthermore, this book demonstrates the current progress and evolution of food processing that will undoubtedly change the lives of millions of people worldwide. This book covers the basics on functional foods, food technologies and dairy technology. With more than 500 scientific references, this book provides students, researchers and professionals with a comprehensive and up-to-date examination of food, dairy, bakery, confectionary and function food. The book provides modern information on functional foods components, including antioxidants, dietary fibers, prebiotics, plant sterols, phytochemicals, bioactive peptides, and flavonoids, as well as the health benefits of bioactive foods. The book presents the latest developments in nutraceuticals, food molecular biology, dairy technology, as well as the marketing and distribution of processed and traditional foods. This book in aimed at undergraduates, postgraduates, researchers and professionals in the food processing sector to provide an overview of the innovative ideas, recent researches and new product development with raw materials which are creative, palatable and safe to eat.

Hardcover. Zustand: New. 1st Edition. Contents: 1. Potential Role of Nostoc Muscorum in the Detoxification of Cr (VI) with Genetic variability/Ajit Pratap Singh Yadav, Raghvendra Raman Mishra and Anil Kumar. 2. Influence of Plant Growth promoting Rhizobacteria on Plant growth and Plant Disease Resistance: A case Study on Tomato Plant/Anshika Singh and Rajani Shrivastava. 3. Application of Nuclear Technology in Horticulture/Anupam Tiwari, Anil K. Singh, Vikas K. Jain, neeharika Kanth and Sumit Pal. 4. Concept of Nutraceutical in Special Reference to Rasayana Therapy of Ayurveda/Ashwini Kumar Kushwaha. 5. Medicinal Importance of certain Ayurvedic Herbs used as Nutaceuticals/Ashwini Kumar Kushwaha and Manoj Kumar Singh. 6. Concept of genetics in Ayurveda w.s.r. to Beej, Beejbhag and Beej Bhagavayava/B.M.N. Kumar. 7. Organic Rice Production/B. Rama Devi and D. Rakshith Roshan. 8. Marker Assisted Selection for Insect Resistance/Deepak Kumar Jaiswal, Vaibhav Singh and D.K. Singh. 9. Allele Mining selection for Insect Resistance/Girish Tantuway, Santosh Kumar, Ashish Kumar Maurya. 10. Containment of Pollen Mediated gene Flow in GM Plants Through Transplastomic Technology/Gobu R, Omprakash, Kailash Chandra, Megaladevi P. 11. Molecular Analysis of p21 gene in female Breast cancer Patients/Jyotsana tripathi, Smriti Pandey, Nasir jamal and Nidhi Shukla. 12. Bioprospecting of gene (s): an Important approach of Mining the Superior Alleles for crop Improvement of Targeted Trait/Kailash Chandra, Ravindra Prasad, Gobu R and Rohit Sharma. 13. Diversity of Insect Fauna in Forage crops/Mili. P, Devee A, Saikia D.K. Rahman A. 14. Diversity of Insect-Pests Fauna in banana Ecosystem of Horticultural orchard of Assam Agricultural University Jorhat/Mudoi A. Saikia, D.K. Rahman and Patgiri P. 15. Molecular Markers: trends and Application in Crop Improvement/Munnesh Kumar, Kuldeep Chandrawat, Sonali V. Habde, Kapil Nagar and Suresh Kr. Sah. 16. Genetically Engineered Rice: A Hope for the future/Omprakash, Gobu R. , Prashant Bisen and Girish Tantuway. 17. Significance of Nitrogen heterocyclic Nuclei in the Search of Pharamacological Active Compounds/Parjanya Kumar Shukla, Amita Verma and Pragya Mishra. 18. Biofortification of cereals: A Strategy to Combat Malnutrition/Patil Srihari Reddy, Girish Tantuway, Srinivasa Reddy Yerva, Manish Kumar and Gobu. 19. Biodiversity: Impact and Strategies to Conserve It/Prashant Bisen, Namrata, Omprakash, Vikas Kumar Jain, Bapsila Loitongbam and P.K. Singh. 20. Efficacy of Different Botanical Powders as Grain Protectants Against Pulse beetle, Callosobruchus Chinensis L. in Black Gram/R.S. Meena , M.A. Laichattiwar and Gautam Kumar. 21. A Great Presence of Staphylococcus Aureus bacteriophages in Ganga Water/Eaghvendra Raman Mishra and Gopal Nath. 22. Essentials by means of Green Pesticides: on behalf of Ecological Agriculture/Ramesh Babu S. Yugandhar Gokidi. 23. Women in Entrepreneurship/S. Kavita, Manju yadav and Bavaji Gudi Shobha Rathod. 24. Diversity of Dipteran Insects in Sivasagar District of Assam, India/Sarma S, Saikia D.K. and Mili P. 25. Diversity of Insect fauna in vegetable Ecosystem/Sarma D, Saikia D.K. and Rahman A. 26. Assessment of Adverse Effect of Tannery Waste Water on Aquatic Ecosystem: A Review/Shahida Parveen, Ram Bharose, Dharam Singh and Sandeep Rout. 27. Incretin Therapy/Shrivani Srivastava, Durgavati Yadav and Harsh Pandey. 28. Genome Wide analysis of WRKY gene Family in Chlamydomonas reinhardtii/Shruti Mishra, Ayushi Upadhyaya and Prashant Ankur Jain. 29. Gaur Gum: Properties, processing and Uses/Sunil Kumar, Vikram Kumar, Ritesh Kumar and Rajesh Kumar Singhal. 30. Semiochemicals and its Potential in Pest Management/Sunil Verma, Ritesh Kumar Parihar, Vikram Kumar and Rajesh Kumar Singhal. 31. Spot Blotch of Wheat and Its fungal Pathogen/Sunita Kumari and Neelam Geat. 32. Screening of various genotypes Against Major Insect pests of Cowpea/Swathi Yadav Kattula, H.V. Pandya and Srasvan Kumar G. 33. Present and Future of organic Farmi.

Paperback. Zustand: Brand New. 218 pages. Hindu language. 5.50x0.50x8.50 inches. In Stock.

Paperback. Zustand: Brand New. 1st edition. 254 pages. 8.00x5.00x0.64 inches. In Stock.

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Zustand: New. pp. 394.

Hardcover. Zustand: As New. 1st Edition. Contents: Preface. 1. Introduction. 2. Statistics and archaeology. 3. Mathematical and statistical model. 4. Probability. 5. Permutation and combination. 6. Statistical notation and its application in archaeology. 7. Statistical approach and its associated problems in the field of archaeological distribution maps. 8. Data. 9. Population. 10. Variables correlation. 11. Statistical application in ancient Indian numismatics. Graphs. Appendices. Glossary. Bibliography. Index. This trailblazing book attempts to renovate and redirect archaeology by shifting it from a particularistic to a scientific foundation as an interdisciplinary discipline. Archaeology in the past decade, faces a massive shift in its research objectives, more and more of which can be reached only by building sophisticated systems models and applying quantitative methods in the analysis of artifactual data by statistical methods in studying how culture developed cultural process and with exploring relationship between environment and culture. This book introducing readers to the complexities of systems approaches, quantitative methods in the analysis of archaeological data to reconstruct the past, because this retrospective calculation is based on certain bedrock principle of statistics. This book shows that the data and methods of archeology and other branches of social sciences are powerful enough to provide a new way of analyzing our own society thus giving discipline a worthy set of problems from its data. Induced at the back of the book are a glossary of archaeological and statistical terms which could be read in conjunction with this volume. The book is therefore, essential reading for all archaeologists, anthropologists and social historians who use statistics as a tool in their research methodology. (jacket).

Zustand: New. pp. xxxiv + 766 Figures.

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Paperback. Zustand: Brand New. 276 pages. Hindu language. 5.00x0.62x8.00 inches. In Stock.

Hardcover. Zustand: As New. Contents 1. Plant diseases their nature classification and importance. 2. History of phytopathology. 3. Plant pathogen fungi. 4. Plant pathogen bacteria. 5. Plant pathogen phytoplasmas. 6. Plant pathogen plant viruses. 7. Plant pathogen nematodes. 8. Flowering plant parasites. 9. Plant pathogen algae. 10. Nonparasitic plant disorders. 11. Variation in plant pathogens. 12. Dissemination and transmission of plant pathogens. 13. Growth nutrition and respiration of plant pathogens. 14. Pathogenicity infection and disease development. 15. Host pathogen specificity. 16. Host plant in defence. 17. Plant pathogen in offence. 18. Physiology and biochemistry of diseased plant. 19. Genetical and molecular approach of plant diseases. 20. Environment and nutrition in relation to disease development. 21. Responses of traditional and non traditional plant growth regulators to plant diseases. 22. Disease assessment and forecasting. 23. Methods in plant pathology. 24. Diseases of cereals caused by fungi. 25. Diseases of pulse crops caused by fungi. 26. Diseases of oil seed crops caused by fungi. 27. Diseases of vegetable crops caused by fungi. 28. Diseases of fruit crops caused by fungi. 29. Diseases of beverages crops caused by fungi. 30. Diseases of fibre crops caused by fungi. 31. Diseases of spices crops caused by fungi. 32. Diseases of sugar crop caused by fungi. 33. Diseases of medicinal plants caused by fungi. 34. Virus diseases of plants. 35. Bacterial diseases of plants. 36. Phytoplasma diseases of plants. 37. Nematode diseases of plants. 38. Disease management. 39. Disease management using chemicals. 40. Disease management by host resistance. 41. Biotechnology in relation to plant pathology. 42. Biological methods of disease management. 43. Cultural practices for disease control. Glossary. Subject Index. India has made rapid strides in the field of agricultural research and education. Green revolution witnessed the use of plant protection umbrella for new varieties and hybrids. Plant pathology has been an integral part of plant protection. In agricultural universities separate departments came into existence. The courses encompass all the branches like Mycology Bacteriology Virology and Nematology. This book has been formatted to cover several aspects of plant pathology to cater to the need of students at graduate and post graduate level. Several courses are offered at graduate level and it is difficult to have separate books for each course. Therefore a broad treatment of the subject has been given here to cover wide range of topics. Beside general plant pathology major emphasis given to plant disease management techniques and brief descriptions of diseases caused by different plant pathogens and phanerogamic plants. 766 pp.

Zustand: New. KlappentextrnrnThis book envisages the basic information pertaining to the insect s anatomy, physiology and morphology. It is imperative to have a constructive knowledge about the biological process, factors enhancing the process occurring rapid.