arun shanker (28 Ergebnisse)

Zustand: New.

Zustand: New.

Zustand: New. This is a Brand-new US Edition. This Item may be shipped from US or any other country as we have multiple locations worldwide.

Zustand: New.

Zustand: New. This is a Brand-new US Edition. This Item may be shipped from US or any other country as we have multiple locations worldwide.

Zustand: New. This is a Brand-new US Edition. This Item may be shipped from US or any other country as we have multiple locations worldwide.

Zustand: New. pp. 346.

Hardcover. Zustand: New. 1st Edition. In this monogram 23 grain legumes have been described which are grown in different parts of India. Of these, nine are major ones Viz. Chickpea, Pigeon pea , Urd bean, Mung bean, Horse gram, Moth bean, Grass pea, Lentils and Field pea. There are fourteen more grain legumes Viz., cowpea, cluster bean, hyacinth bean, jack bean, broad bean jombi pea, Rajmash, broad bean, lima bean, rice bean winged bean, velvet bean, adzuki bean and Pillipesara which are grown sporadically for special purpose (gain, Vegetate, fodder industrial and medicinal. Two grain legumes (soybean and groundnut) have not been included in this monogram as they are basically oilseed crops. The first chapter on introduction is comprised of importance of Pulses and their status in the world, cheap source of quality protein, infrastructure of research on Pulses in India and history of creation of Indian institute of Pulses research. Second chapter described the role of rhizobium in pulses production and there are two more aspects (biochemistry of nitrogen fixation, assessment of nitrogen fixation). The third chapter covered the pulses production scenario in India and its status in the world. Fourth chapter described each pulse in respect of origin, area, adaptation, production, botanical description, genetics and inheritance and varietal development. Crop production technology of each Pulse have been deals with in respect of properties of land, sowing time, seed rate, spacing, harvesting and threshing along with water, weed and nutrient requirement and disease and insect pest management. The fifth chapter deals with seed production in respect of nucleus, breeder, foundation and certified seeds and GOI's initiatives for increasing the seed production by creating seed hubs in the country, the future seed requirement has also been projected. In the sixth chapter, opportunities of pulses production for nutritional security and sustainability of crop production have been narrated. The constraints in pulses production have been described in the seventh chapter. In the eight chapter the measures for increasing production of pulses through productivity enhancement and area expansion have been suggested. The details of the activity of national food security mission on pulses launched by GOI for enhancing the pulses, production and the necessary measures have been discussed in chapter nine.

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Zustand: New. pp. 304.

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Zustand: New. pp. 525.

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Hardcover. Zustand: Brand New. 320 pages. 9.18x6.12x9.21 inches. In Stock.

Taschenbuch. Zustand: Neu. Crop Stress and its Management: Perspectives and Strategies | B. Venkateswarlu (u. a.) | Taschenbuch | xvi | Englisch | 2014 | Springer | EAN 9789400798540 | Verantwortliche Person für die EU: Springer Verlag GmbH, Tiergartenstr. 17, 69121 Heidelberg, juergen[dot]hartmann[at]springer[dot]com | Anbieter: preigu.

Zustand: Sehr gut. Zustand: Sehr gut | Seiten: 628 | Sprache: Englisch | Produktart: Bücher | Crops experience an assortment of environmental stresses which include abiotic viz., drought, water logging, salinity, extremes of temperature, high variability in radiation, subtle but perceptible changes in atmospheric gases and biotic viz., insects, birds, other pests, weeds, pathogens (viruses and other microbes). The ability to tolerate or adapt and overwinter by effectively countering these stresses is a very multifaceted phenomenon. In addition, the inability to do so which renders the crops susceptible is again the result of various exogenous and endogenous interactions in the ecosystem. Both biotic and abiotic stresses occur at various stages of plant development and frequently more than one stress concurrently affects the crop. Stresses result in both universal and definite effects on plant growth and development. One of the imposing tasks for the crop researchers globally is to distinguish and to diminish effects of these stress factors on the performance of crop plants,especially with respect to yield and quality of harvested products. This is of special significance in view of the impending climate change, with complex consequences for economically profitable and ecologically and environmentally sound global agriculture. The challenge at the hands of the crop scientist in such a scenario is to promote a competitive and multifunctional agriculture, leading to the production of highly nourishing, healthy and secure food and animal feed as well as raw materials for a wide variety of industrial applications. In order to successfully meet this challenge researchers have to understand the various aspects of these stresses in view of the current development from molecules to ecosystems. The book will focus on broad research areas in relation to these stresses which are in the forefront in contemporary crop stress research.

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Buch. Zustand: Neu. Druck auf Anfrage Neuware - Printed after ordering - Crops experience an assortment of environmental stresses which include abiotic viz., drought, water logging, salinity, extremes of temperature, high variability in radiation, subtle but perceptible changes in atmospheric gases and biotic viz., insects, birds, other pests, weeds, pathogens (viruses and other microbes). The ability to tolerate or adapt and overwinter by effectively countering these stresses is a very multifaceted phenomenon. In addition, the inability to do so which renders the crops susceptible is again the result of various exogenous and endogenous interactions in the ecosystem. Both biotic and abiotic stresses occur at various stages of plant development and frequently more than one stress concurrently affects the crop. Stresses result in both universal and definite effects on plant growth and development. One of the imposing tasks for the crop researchers globally is to distinguish and to diminish effects of these stress factors on the performance of crop plants,especially with respect to yield and quality of harvested products. This is of special significance in view of the impending climate change, with complex consequences for economically profitable and ecologically and environmentally sound global agriculture. The challenge at the hands of the crop scientist in such a scenario is to promote a competitive and multifunctional agriculture, leading to the production of highly nourishing, healthy and secure food and animal feed as well as raw materials for a wide variety of industrial applications. In order to successfully meet this challenge researchers have to understand the various aspects of these stresses in view of the current development from molecules to ecosystems. The book will focus on broad research areas in relation to these stresses which are in the forefront in contemporary crop stress research.

Taschenbuch. Zustand: Neu. Druck auf Anfrage Neuware - Printed after ordering - Crops experience an assortment of environmental stresses which include abiotic viz., drought, water logging, salinity, extremes of temperature, high variability in radiation, subtle but perceptible changes in atmospheric gases and biotic viz., insects, birds, other pests, weeds, pathogens (viruses and other microbes). The ability to tolerate or adapt and overwinter by effectively countering these stresses is a very multifaceted phenomenon. In addition, the inability to do so which renders the crops susceptible is again the result of various exogenous and endogenous interactions in the ecosystem. Both biotic and abiotic stresses occur at various stages of plant development and frequently more than one stress concurrently affects the crop. Stresses result in both universal and definite effects on plant growth and development. One of the imposing tasks for the crop researchers globally is to distinguish and to diminish effects of these stress factors on the performance of crop plants,especially with respect to yield and quality of harvested products. This is of special significance in view of the impending climate change, with complex consequences for economically profitable and ecologically and environmentally sound global agriculture. The challenge at the hands of the crop scientist in such a scenario is to promote a competitive and multifunctional agriculture, leading to the production of highly nourishing, healthy and secure food and animal feed as well as raw materials for a wide variety of industrial applications. In order to successfully meet this challenge researchers have to understand the various aspects of these stresses in view of the current development from molecules to ecosystems. The book will focus on broad research areas in relation to these stresses which are in the forefront in contemporary crop stress research.

Paperback. Zustand: Brand New. 2012 edition. 667 pages. 9.26x6.11x1.40 inches. In Stock.

Hardcover. Zustand: Brand New. 2012 edition. 626 pages. 9.25x6.00x1.75 inches. In Stock.

Zustand: New. Presents a multidisciplinary view of crop stresses, empowering readers to quickly align their individual experience and perspective with the broader context Combines the mechanistic aspects of stresses with the strategic aspects P.

Taschenbuch. Zustand: Neu. Neuware - Climate Change and Crop Stress: Molecules to Ecosystems expounds on the transitional period where science has progressed to 'post-genomics' and the gene editing era, putting field performance of crops to the forefront and challenging the production of practical applicability vs. theoretical possibility. Researchers have concentrated efforts on the effects of environmental stress conditions such as drought, heat, salinity, cold, or pathogen infection which can have a devastating impact on plant growth and yield. Designed to deliver information to combat stress both in isolation and through simultaneous crop stresses, this edited compilation provides a comprehensive view on the challenges and impacts of simultaneous stresses.

Hardcover. Zustand: New. 1st Edition. The compendium on Statistics of Pulses is comprised on 261 tables on various aspects of production of pulses on global, national and within India at state levels; availability and import and export of pulses; nutritional values of important pulses; irrigated area under pulses; response of pulses to rhizobium inculcation; varieties developed, possessing resistance/tolerance to biotic and abiotic stresses and special traits suiting to different ecologies; projections on demand of pulses up to 2030; seed requirement and strategy to enhance the breeder, foundation and certified seeds; developmental activities to enhance the production of pulses through productivity increase and area expansion; and research infrastructure to take up herculean task to meet the pulses requirement of the nation. This compendium covered as many as 23 grain legumes, meeting the need of grains, vegetable, fodder, industrial medicinal and soil health. This compendium will help the students, teachers and extension/developmental workers in getting the statistical information on pulses in concise form.