Ahloowalia (12 Ergebnisse)

Hardcover. Zustand: As New. Dust Jacket Included. Contents Vol. I I. Genetic resources and crop improvement 1. Mutation assisted breeding for productivity and quality improvement of horticultural crops/B.S. Ahloowalia. 2. Collection conservation and utilization of indigenous horticultural crops germplasm/B.S. Dhillon J.C. Rana and A.K. Singh. 3. Exploitation of native tropical and subtropical fruit species diversity Asian perspective/V. Ramanatha Rao Bhag Mal and Zhang Zongwen. 4. Introduction and exploitation of Musa Germplasm for invigorating Indian Banana Industry/A.B. Molina S. Sathiamoorthy and I. Van Den Bergh. 5. Vegetable germplasm diversity in Asia and its use in India/A.K. Singh and Chitra Pandey. 6. Exploitation of heterosis in vegetables for improving productivity and quality/K.V. Peter T.E. George and T.R. Gopalakrishnan. 7. Development of tuber crop varieties for high productivity and quality/K. Abraham S.K. Naskar C.S. Easwari Amma M.T. Sreekumari and B. Vimala. 8. Achievements in spice crop improvement and future strategies/V.A. Parthasarathy K.V. Saji and B. Sasikumar. 9. Development of promising genotypes of medicinal and aromatic plants for global placement/S.P.S. Khanuja A. Kalra and R.K. Lal. 10. Molecular characterization of germplasm for improving productivity and quality of horticultural crops/J.L. Karihaloo and K.V. Bhat. 11. Search for novel genes for use in plant molecular biology with special reference to horticultural crops/Lalitha Anand. 12. Genetic engineering for pest and disease resistance in horticultural crops/Akella Vani. II. Planting Material 1. Advances in micro propagation technology for commercial exploitation in horticultural crops/Renu Swarup. 2. Production of superior quality disease free planting material/Vibha Dhawan and Sanjay Saxena. 3. Strategies for ensuring freedom from disease in micropropagated plants/Y.S. Ahlawat V.K. Baranwal and D.R. Das. 4. Production of disease free planting material in citrus present status and future strategies/H. Ravishankar. 5. Rootstocks and interstocks for Pome and stone fruits in India present status and future opportunities/A.A. Sofi. 6. Recent innovations in hybrid seed production in vegetables/O.P. Dutta. 7. Quality vegetable seedling production/B.S. Prabhakara. 8. Achieving self sufficiency in quality seed production in root and tuber crops with special reference to Potato/P.S. Naik. 9. Production of disease free planting material in tuber crops national strategies/S. Edison C.S. Ravindran R.S. Misra M. Unnikrishnan and James George. 10. Production of quality planting material of oil plam in India/M. Kochu Babu R.S.N. Pillai and P. Murugesan. III. Improved production technologies 1. Improving productivity and quality of fruit crops through orchard management/B.S. Chundawat. 2. Use of plasticulture in horticulture/M.L. Choudhary and R.K. Shukla. 3. High density planting in horticultural crops/B.M.C. Reddy. 4. Strategies for Canopy management in tree fruit crops/R.P. Awasthi and Kuldeep Mehta. 5. Efficient Canopy Management strategies in horticultural vine crops/G.S. Prakash. 6. Rejuvenation of Senile horticultural plantations for improved productivity and quality/R.K. Pathak. 7. Strategies for regulation of flowering in fruit crops/Y.N. Reddy. 8. Innovations in structure and designs for greenhouse cultivation of horticultural crops in different agro ecological regions/Pitam Chandra. 9. Cropping systems in horticultural crops/V.S. Korikanthimath. 10. Productivity in temperate fruits with special reference to apple under changing climatic scenario a case analysis/K.K. Jindal and M.S. Mankotia. 11. Harnessing bamboo the green gold/Jose C. Samuel. V. Input management 1. Leaf analysis for nutrient diagnosis and recommendations in fruit crops/B.S. Bhargava and A.K. Srivastava. 2. Efficient water management strategies in horticultural crops/H.P. Singh. 3. Micro irrigation in horticultural crops achievements and future strategies/S.S. Magar. 4. Fertigation in horticultural crops/K. Srinivas. 5. Use of.…

Cloth/Laminated Boards. Zustand: Very Good. Zustand des Schutzumschlags: No d/j as Published. Type: Book The basic purpose of this book is to describe the relative value of each method of improving various agricultural crops by using parasexual techniques. While no book can be a complete source of all the information on a subject, a range of topics were selected to highlight the recent developments in mutagenesis (conventional approach and molecular biology) and in vitro induced variation in plant breeding. We have deliberately kept short the title of this book, simply emphasizing somaclonal variation and induced mutation. This book is divided into three sections. Section 1 contains 13 chapters mainly on somaclonal variation (SCV), covering SCV in crop improvement, SCV in ornamentals, cereals and forage grasses, banana, and forest trees, cytogenetic basis of SCV, in vitro selection, gametoclonal variation, protoclonal variation, and solanaceous medicinal plants. Section 2 deals with induced mutation, and is covered in 10 chapters mainly on mutagenesis in sugarcane, fruit trees, apomixsis, ornamental plants, disease resistance, cereals and legumes, and vegetatively propagated plants. 615pp.N.B.Small label mark at base of d/j spine.…

Zustand: New. In English.

Zustand: New.

Gebunden. Zustand: New.

Zustand: New. In English.

Zustand: Sehr gut. Zustand: Sehr gut | Seiten: 616 | Sprache: Englisch | Produktart: Bücher | Keine Beschreibung verfügbar.

Taschenbuch. Zustand: Neu. Somaclonal Variation and Induced Mutations in Crop Improvement | S. M. Jain (u. a.) | Taschenbuch | xiv | Englisch | 2010 | Springer | EAN 9789048149568 | Verantwortliche Person für die EU: Springer Verlag GmbH, Tiergartenstr. 17, 69121 Heidelberg, juergen[dot]hartmann[at]springer[dot]com | Anbieter: preigu. …

Paperback. Zustand: Brand New. 640 pages. 9.25x6.00x1.44 inches. In Stock.

Taschenbuch. Zustand: Neu. Druck auf Anfrage Neuware - Printed after ordering - Genetic variability is an important parameter for plant breeders in any con ventional crop improvement programme. Very often the desired variation is un available in the right combination, or simply does not exist at all. However, plant breeders have successfully recombined the desired genes from cultivated crop gerrnplasm and related wild species by sexual hybridization, and have been able to develop new cultivars with desirable agronomie traits, such as high yield, disease, pest, and drought resistance. So far, conventional breeding methods have managed to feed the world's ever-growing population. Continued population growth, no further scope of expanding arable land, soil degradation, environ mental pollution and global warrning are causes of concern to plant biologists and planners. Plant breeders are under continuous pressure to improve and develop new cultivars for sustainable food production. However, it takes several years to develop a new cultivar. Therefore, they have to look for new technologies, which could be combined with conventional methods to create more genetic variability, and reduce the time in developing new cultivars, with early-maturity, and improved yield. The first report on induced mutation of a gene by HJ. Muller in 1927 was a major mi1estone in enhancing variation, and also indicated the potential applica tions of mutagenesis in plant improvement. Radiation sources, such as X-rays, gamma rays and fast neutrons, and chemical mutagens (e. g. , ethyl methane sulphonate) have been widely used to induce mutations.…

Hardcover. Zustand: gut. 2002. Molecular Techniques in Crop Improvement In englischer Sprache. pages.

Buch. Zustand: Neu. Druck auf Anfrage Neuware - Printed after ordering - Genetic variability is an important parameter for plant breeders in any con ventional crop improvement programme. Very often the desired variation is un available in the right combination, or simply does not exist at all. However, plant breeders have successfully recombined the desired genes from cultivated crop gerrnplasm and related wild species by sexual hybridization, and have been able to develop new cultivars with desirable agronomie traits, such as high yield, disease, pest, and drought resistance. So far, conventional breeding methods have managed to feed the world's ever-growing population. Continued population growth, no further scope of expanding arable land, soil degradation, environ mental pollution and global warrning are causes of concern to plant biologists and planners. Plant breeders are under continuous pressure to improve and develop new cultivars for sustainable food production. However, it takes several years to develop a new cultivar. Therefore, they have to look for new technologies, which could be combined with conventional methods to create more genetic variability, and reduce the time in developing new cultivars, with early-maturity, and improved yield. The first report on induced mutation of a gene by HJ. Muller in 1927 was a major mi1estone in enhancing variation, and also indicated the potential applica tions of mutagenesis in plant improvement. Radiation sources, such as X-rays, gamma rays and fast neutrons, and chemical mutagens (e. g. , ethyl methane sulphonate) have been widely used to induce mutations. …