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Verlag: Praeger Publishers, 1974
ISBN 10: 0275519406ISBN 13: 9780275519407
Buch
Zustand: Good. Good condition. Good dust jacket. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains.
Verlag: Blackwell Pub, 1985
ISBN 10: 0631132449ISBN 13: 9780631132448
Buch
Zustand: Good. Good condition. Good dust jacket. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains. Bundled media such as CDs, DVDs, floppy disks or access codes may not be included.
Verlag: Wiley & Sons, Incorporated, John, 1987
ISBN 10: 0631156380ISBN 13: 9780631156383
Anbieter: Better World Books, Mishawaka, IN, USA
Buch
Zustand: Good. Used book that is in clean, average condition without any missing pages.
Mehr Angebote von anderen Verkäufern bei ZVAB
Gebraucht ab EUR 7,16
Verlag: University of Illinois Press, 1995
ISBN 10: 0252064909ISBN 13: 9780252064906
Anbieter: Better World Books, Mishawaka, IN, USA
Buch
Zustand: Good. Former library book; may include library markings. Used book that is in clean, average condition without any missing pages.
Mehr Angebote von anderen Verkäufern bei ZVAB
Neu ab EUR 25,30
Gebraucht ab EUR 7,43
Mehr entdecken Softcover
Verlag: Univ College Dubli, 2019
ISBN 10: 1900621207ISBN 13: 9781900621205
Anbieter: WorldofBooks, Goring-By-Sea, WS, Vereinigtes Königreich
Buch
Paperback. Zustand: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.
Mehr Angebote von anderen Verkäufern bei ZVAB
Neu ab EUR 27,06
Gebraucht ab EUR 5,71
Mehr entdecken Softcover
Verlag: Oxford ; New York: Basil Blackwell, 1985, 1985
Anbieter: Steven Wolfe Books, Newton Centre, MA, USA
very good dust-jacket, light wear, very good black cloth, light wear. MENNELL, STEPHEN. All manners of food: eating and taste in England and France from the Middle Ages to the present. Oxford ; New York: Basil Blackwell, 1985, xii, 380pp., . "Eating and taste have always been central to French and English culture and yet the history of food and of our attitudes to it has rarely been afforded any thorough analysis. Stephen Mennell's book addresses food, eating, taste and cooking as crucial and changing signs of our cultural and historical development . All Manners of Food examines methods of cooking, the history of writing about food and the history of the education of our palates. It reveals the extent to which we are trained to like and to dislike, and shows that foods undergo changes in popularity as dramatic as changes in dress, dynasty or politics." - CONTENTS: Introduction. The structuralist solution ; The limits of structuralism ; A developmental approach. -- The civilising of appetite. Hunger and appetite ; The appetite of gargantua ; Famines and other hazards ; Fasting, gluttony, the church and the state ; Quantity and quality ; Gastronomy and moderation ; Conclusion. -- Pottages and potlatch: eating in the Middle Ages. The social distribution of food ; Medieval cookery ; The Medieval cookery manuscripts ; Patterns and social emulation and competition. -- From Renaissance to Revolution: court and country food. Gutenberg and the cook ; Haute cuisine: from Italy to France ; Cookery books in England. -- From Renaissance to Revolution: France and England. Puritanism and food ; Courts and cooking ; Town and country ; Conclusion. -- The calling of cooking: chefs and their publics since the Revolution. The Revolution and restaurants ; The age of Caréme ; The age of Escoffier ; Nouvelle cuisine ; Conclusion. -- The calling of cooking: the trade press. The French art of cookery ; Catering, English style ; Coquus economicus ; 'The profession' and 'Craftsman-grade cooks' ; Conclusion. -- Domestic cookery in the Bourgeois age. Male chefs and women cooks ; The decapitation of English cookery ; The lower orders ; Conclusion. -- The enlightenment of the domestic cook? Women's magazines ; Le pot-au-feu ; To the second World War ; Trends since the second World War ; Conclusion: Cooking, work and leisure. -- Of gastronomes and guides. The founding fathers: Grimod and Brillat-Savarin ; Gastronomy as a literary genre ; The social role of the gastronome ; Gastronomy and democratisation ; Guides to eating ; Conclusion. -- Food dislikes. Trained incapacity to enjoy food ; Fear of after-effects ; Fear of social derogation ; Moral reasons for aversion: the case of meat-eating ; Excursus on Offal ; Conclusion. -- Diminishing contrasts, increasing varieties. The critique of consumer society ; Diminishing contrasts ; Increasing varieties ; Conclusion. 9780631132448 ISBN 0631132449.
Verlag: Polity, 2007
ISBN 10: 0745632092ISBN 13: 9780745632094
Anbieter: WorldofBooks, Goring-By-Sea, WS, Vereinigtes Königreich
Buch
Paperback. Zustand: Good. The book has been read but remains in clean condition. All pages are intact and the cover is intact. Some minor wear to the spine.
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Neu ab EUR 22,81
Gebraucht ab EUR 11,58
Mehr entdecken Softcover
Verlag: Frankfurt am Main : Athenäum, 1988
ISBN 10: 3610085096ISBN 13: 9783610085094
Anbieter: books4less (Versandantiquariat Petra Gros GmbH & Co. KG), Welling, Deutschland
Buch
gebundene Ausgabe. Zustand: Gut. Dt. Erstausg. 496 S. : Ill., graph. Darst. ; Der Erhaltungszustand des hier angebotenen Werks ist trotz seiner Bibliotheksnutzung sehr sauber. Es befindet sich neben dem Rückenschild lediglich ein Bibliotheksstempel im Buch; ordnungsgemäß entwidmet. Originalschutzumschlag vorhanden. Sprache: Deutsch Gewicht in Gramm: 800.
Verlag: Frankfurt am Main, Athenäum Verlag 1988., 1988
Anbieter: Versandantiquariat Peter Kardos, Zürich, Schweiz
Deutsche Erstausgabe. Gr.8° 1 Blatt, 496 Seiten, 2 Blätter, mit Illustrationen auf 8 Kunsttafeln. Original-Pappband, mit illustriertem Original-Umschlag (Umschlaggestaltung: Karl Gerstner. Umschlagmotiv: Pieter Brueghel d.Ä: "Banchetto nuziale" [Ausschnitt]). Original-Umschlag mehrfach geringfügig eingerissen und hinten in der Mitte mit Kratzspur, sonst gutes, sauberes Exemplar.
Verlag: Frankfurt am Main : Athenäum,, 1988
Anbieter: Antiquariat Hartmut R. Schreyer, Augsburg, Deutschland
496 S., 16 Tafeln. Orig.-Pappbd.
Verlag: Frankfurt a. M., Athenäum ., 1988
Anbieter: Bücherwurm Walsrode, Bommelsen, DE, Deutschland
496 S,Leinen mit OSU,ex libris,guter Zustand.
Verlag: Flammarion, 1987
ISBN 10: 2082111725ISBN 13: 9782082111720
Anbieter: RECYCLIVRE, Paris, Frankreich
Buch
Zustand: Assez bon. Merci, votre achat aide à financer des programmes de lutte contre l'illettrisme.
Verlag: Hain, Frankfurt, 1990
ISBN 10: 344506010XISBN 13: 9783445060105
Anbieter: Versandantiquariat Rainer Kocherscheidt, Velbert, Deutschland
Verbandsmitglied: GIAQ
Buch Erstausgabe
Pappband. Zustand: Gut. Erste Auflage. Anton Hain Nr. 10; 68 S. Size: 21,6 cm.
Verlag: Basil Blackwell, Inc, New York, 1985
ISBN 10: 0631132449ISBN 13: 9780631132448
Anbieter: Between the Covers-Rare Books, Inc. ABAA, Gloucester City, NJ, USA
Buch Erstausgabe
Hardcover. Zustand: Fine. Zustand des Schutzumschlags: Near Fine. First edition. Slightly cocked else fine in fine dustwrapper.
Verlag: Wiley & Sons, Incorporated, John, 1989
ISBN 10: 0631155333ISBN 13: 9780631155331
Anbieter: Better World Books, Mishawaka, IN, USA
Buch Erstausgabe
Zustand: Good. 1St Edition. Former library book; may include library markings. Used book that is in clean, average condition without any missing pages.
Verlag: Bert bakker 1989, 1989
Anbieter: Antiquariaat Schot, Hendrik-Ido-Ambacht, Niederlande
Paperback, nette staat, 523 pagina's. + fotopagina's.
Verlag: Oxford, Basil Blackwell 1986, 1986
Anbieter: Antiquariaat Pieter Judo (De Lezenaar), Hasselt, Belgien
Verbandsmitglied: ILAB
x + 380pp. + plates out-of-text, 24cm., cloth, dustwrapper, G, G72049.
Verlag: Frankfurt, Athenäum. 1988., 1988
Anbieter: Hans Kümmerle - Antiquariat, Goeppingen, BW, Deutschland
Verbandsmitglied: BOEV
Buch
Gr. 8°. 496 S. Mit Abb. Ppbd. Su. Sehr gut erhalten. Sprache: Deutsch.
Verlag: Amsterdam, Uitgeverij Bert Bakker 1989, 1989
ISBN 10: 9035105648ISBN 13: 9789035105645
Anbieter: Antiquariaat Schot, Hendrik-Ido-Ambacht, Niederlande
Buch
Original publisher's paperback, pictorial frontcover, thick large 8vo: 438pp. illustrations, glossary, notes & references, general bibliography, index.
Verlag: Oxford & New York: Basil Blackwell, 1986
Anbieter: BookLovers of Bath, Peasedown St. John, BATH, Vereinigtes Königreich
Hardback in Dust Wrapper. Hardback in dust wrapper (black boards with silver titling to the spine) Physically 9½" x 6¼" (0.8 kg); (xii) 380pp; Index; Bibliography; Includes: Figures; Black & white photographs; Facsimiles; Black & white drawings; Illustrated endpapers and blanks; ISBN: 0-631-13244-9 || The book is on my shelves and will be carefully packed and posted from the pastoral paradise of Peasedown St. John, Bath, by a real bookseller in a real book shop - with my personal guarantee and my beady eye on the Consumer Contracts Regulations. REMEMBER! Buying my copy means the bookshop Jack Russells get their supper! My Book #185968|| Condition: Very Good in Very Good Dust Wrapper.
Verlag: CNRS EDITIONS, 2023
ISBN 10: 2271147484ISBN 13: 9782271147486
Anbieter: Gallix, Gif sur Yvette, Frankreich
Buch
Zustand: Neuf.
Verlag: Frankfurt am Main : Hain, 1990
ISBN 10: 344506010XISBN 13: 9783445060105
Anbieter: Der-Philo-soph, Viersen, NRW, Deutschland
Buch
8° Pappeinband. Gutes Exemplar mit altersgemäß geringen Gebrauchsspuren. Stichworte: Eßkultur ; Kochkunst ; Kulturgeschichte 68 S. Deutsch 999g.
Verlag: Frankfurt a. M., Athenäum 1988. Erste deutsche Ausgabe.
Anbieter: Antiquariat Cellensia, Celle, Deutschland
Zustand: -. OPp. mit farbig illustr. OU. 496 S. sowie zahlr. Tafeln. 8°. Nahezu neuwertig. Aus dem Englischen von Rainer von Savigny.
Verlag: Frankfurt am Main: Athenäum, 1988
Anbieter: Antiquariat Udo Schwörer, Pforzheim, Deutschland
Buch
Zustand: Gut. 496 S. mit Abb. auf Tafeln, Opdb. mit ill. Umschlag. Sprache: Deutsch.
Couverture souple. Zustand: bon. RO30047739: 1976. In-8. Broché. Etat d'usage, 1er plat abîmé, Dos satisfaisant, Intérieur bon état. 186 pages. Ecritures discrètes au stylo sur la première de couveture et sur la première page. Avec Jaquette. . . Classification Dewey : 940-Histoire générale de l'Europe.
Verlag: Polity Press 2007-10-03, Cambridge, 2007
ISBN 10: 0745632084ISBN 13: 9780745632087
Anbieter: Blackwell's, London, Vereinigtes Königreich
Buch
hardback. Zustand: New. Language: ENG.
Verlag: Springer International Publishing Mär 2022, 2022
ISBN 10: 3030803783ISBN 13: 9783030803780
Anbieter: AHA-BUCH GmbH, Einbeck, Deutschland
Buch
Buch. Zustand: Neu. Druck auf Anfrage Neuware - Printed after ordering - In 1984, the celebrated sociologist and historian Norbert Elias convened a major conference on 'Civilisations and civilising processes' at the Centre for Interdisciplinary Research (University of Bielefeld). Participants included the most distinguished and influential scholars in historical sociology and world history. This book will make available, for the first time in one place, the papers presented by the speakers and, even more interestingly, the transcripts of discussions at the symposium. This conference brought together eminent and internationally reputed scholars of macro-history and historical sociology including Johann P. Arnason, Elias, Hans-Dieter Evers, Johan Goudsblom, Keith Hopkins, William H. McNeill, and Immanuel Wallerstein. This highly informative encounter between various leading scholars of humanity's global social history has never before been published, although it was completely recorded on paper and in tape recordings. Its publication in one volume should be an important event for all students of the long-term structural transformations of humanity.
Verlag: Springer International Publishing, 2023
ISBN 10: 3030803813ISBN 13: 9783030803810
Anbieter: AHA-BUCH GmbH, Einbeck, Deutschland
Buch
Taschenbuch. Zustand: Neu. Druck auf Anfrage Neuware - Printed after ordering - In 1984, the celebrated sociologist and historian Norbert Elias convened a major conference on 'Civilisations and civilising processes' at the Centre for Interdisciplinary Research (University of Bielefeld). Participants included the most distinguished and influential scholars in historical sociology and world history. This book will make available, for the first time in one place, the papers presented by the speakers and, even more interestingly, the transcripts of discussions at the symposium. This conference brought together eminent and internationally reputed scholars of macro-history and historical sociology including Johann P. Arnason, Elias, Hans-Dieter Evers, Johan Goudsblom, Keith Hopkins, William H. McNeill, and Immanuel Wallerstein. This highly informative encounter between various leading scholars of humanity's global social history has never before been published, although it was completely recorded on paper and in tape recordings. Its publication in one volume should be an important event for all students of the long-term structural transformations of humanity.
Verlag: SAGE Publications, Incorporated, 1993
ISBN 10: 0803988389ISBN 13: 9780803988385
Anbieter: Better World Books, Mishawaka, IN, USA
Buch
Zustand: Very Good. 2nd edition. Former library book; may include library markings. Used book that is in excellent condition. May show signs of wear or have minor defects.
Verlag: Wiley 1997-11-14, Oxford, 1997
ISBN 10: 063119309XISBN 13: 9780631193098
Anbieter: Blackwell's, London, Vereinigtes Königreich
Buch
paperback. Zustand: New. Language: ENG.