G. cliff lamb (16 Ergebnisse)

Soft cover. Zustand: Fine. No Jacket. 50 pp. ; 28 cm color pictorial wrappers ; cartoons by Huffine, Hank Ketcham, Corva, Marcus, Grasso, Bill Wenzel, David Pascale, Tom Hudson, Graham Jackson, George Reckas, Jovo Fobry, Berenstain, Mendelssohn, Al Kniffman, Cavalli, Holfield, Richter, R. Teaney, Kraus, CLyde Lamb, Michael Berry, Vanselow, B. Wiseman, stories by Jack Benny, V E Bosau, F G Kernan, Harold Winerip, Cindy Marcks, I B Thurston, Loren Sharke, Charles De Mangin, Henry Stewart Allen, John Adman, Frank Rose, Cliff Walters, Robert Fontaine, Gail R. Rand, Ray Morin, Deamer Keller, Saxon, Wendell Smith, Irv Leiberman ; pages very brittle and foxed ; repair to one page ; scarce FINE. Magazine. …

Zustand: New. This is a Brand-new US Edition. This Item may be shipped from US or any other country as we have multiple locations worldwide.

Zustand: Used. pp. 260 37 Illus. (18 Col.).

Zustand: Used. pp. 260.

Zustand: New.

Gebunden. Zustand: New.

Zustand: New. In English.

Zustand: New. In English.

Taschenbuch. Zustand: Neu. Current and Future Reproductive Technologies and World Food Production | G. Cliff Lamb (u. a.) | Taschenbuch | x | Englisch | 2016 | Springer | EAN 9781493953394 | Verantwortliche Person für die EU: Springer Verlag GmbH, Tiergartenstr. 17, 69121 Heidelberg, juergen[dot]hartmann[at]springer[dot]com | Anbieter: preigu. …

Taschenbuch. Zustand: Neu. Druck auf Anfrage Neuware - Printed after ordering - This book addresses the impacts of current and future reproductive technologies on our world food production and provides a significant contribution to the importance of research in the area of reproductive physiology that has never been compiled before. It would provide a unique opportunity to separate the impacts of how reproductive technologies have affected different species and their contributions to food production. Lastly, no publication has been compiled that demonstrates the relationship between developments in reproductive management tools and food production that may be used a reference for scientists in addressing future research areas. During the past 50 years assisted reproductive technologies have been developed and refined to increase the number and quality of offspring from genetically superior farm animal livestock species. Artificial insemination (AI), estrous synchronization and fixed-time AI, semen and embryo cryopreservation, multiple ovulation and embryo transfer (MOET), in vitro fertilization, sex determination of sperm or embryos, and nuclear transfer are technologies that are used to enhance the production efficiency of livestock species.…

Buch. Zustand: Neu. Druck auf Anfrage Neuware - Printed after ordering - This book addresses the impacts of current and future reproductive technologies on our world food production and provides a significant contribution to the importance of research in the area of reproductive physiology that has never been compiled before. It would provide a unique opportunity to separate the impacts of how reproductive technologies have affected different species and their contributions to food production. Lastly, no publication has been compiled that demonstrates the relationship between developments in reproductive management tools and food production that may be used a reference for scientists in addressing future research areas. During the past 50 years assisted reproductive technologies have been developed and refined to increase the number and quality of offspring from genetically superior farm animal livestock species. Artificial insemination (AI), estrous synchronization and fixed-time AI, semen and embryo cryopreservation, multiple ovulation and embryo transfer (MOET), in vitro fertilization, sex determination of sperm or embryos, and nuclear transfer are technologies that are used to enhance the production efficiency of livestock species.…

Paperback. Zustand: Brand New. reprint edition. 259 pages. 9.25x6.10x0.62 inches. In Stock.

Hardcover. Zustand: Brand New. 249 pages. 10.00x7.00x1.00 inches. In Stock.

Zustand: New. In English.

Zustand: New. Integrates new knowledge in animal breeding, biotechnology, nutrition, reproduction and management Addresses the urgent issue of sustainability in modern animal agriculture Provides practical solutions on how to solve the current .

Taschenbuch. Zustand: Neu. Neuware - Animal Agriculture: Sustainability, Challenges and Innovations discusses the land-based production of high-quality protein by livestock and poultry and how it plays an important role in improving human nutrition, growth and health. With exponential growth of the global population and marked rises in meat consumption per capita, demands for animal-source protein are expected to increase 72% between 2013 and 2050. This raises concerns about the sustainability and environmental impacts of animal agriculture. An attractive solution to meeting increasing needs for animal products and mitigating undesirable effects of agricultural practices is to enhance the efficiency of animal growth, reproduction, and lactation. Currently, there is no resource that offers specific knowledge of both animal science and technology, including biotechnology for the sustainability of animal agriculture for the expanding global demand of food in the face of diminishing resources. This book fills that gap, giving readers all the necessary information on important issues facing modern animal agriculture, namely its sustainability, challenges and innovative solutions.…