k s bilgrami (7 Ergebnisse)

Zustand: New. pp. 188.

Zustand: New. Brand New. Soft Cover International Edition. Different ISBN and Cover Image. Priced lower than the standard editions which is usually intended to make them more affordable for students abroad. The core content of the book is generally the same as the standard edition. The country selling restrictions may be printed on the book but is no problem for the self-use. This Item maybe shipped from US or any other country as we have multiple locations worldwide.

Zustand: New.

Zustand: New. Brand New. Soft Cover International Edition. Different ISBN and Cover Image. Priced lower than the standard editions which is usually intended to make them more affordable for students abroad. The core content of the book is generally the same as the standard edition. The country selling restrictions may be printed on the book but is no problem for the self-use. This Item maybe shipped from US or any other country as we have multiple locations worldwide.

Hardcover. Zustand: Fair.

Zustand: New. pp. xv + 644 Illus.

Hardcover. Zustand: New. Dust Jacket Included. figs., tables (illustrator). 3rd Edition. Contents Preface to the third edition 1 Introduction 2 Cellular characteristics of fungi 3 Culture media 4 Enzymes 5 Absorption and transport 6 Carbon sources and their utilization 7 Carbon metabolism-I 8 Carbon metabolism-II 9 Respiration-I 10 Respiration-II 11 Respiration-III 12 Utilization and metabolism of nitrogen sources 13 Utilization and metabolism of inorganic substances 14 Vitamins and growth factor in fungal nutrition 15 Growth 16 Physiology of reproduction 17 Spore germination 18 Fungal metabolites References Organism index Subject indexThe importance of fungi in food feed beverages drugs and pharmaceuticals etc is well known However recent spurt in their use in agriculture and industry has been chiefly on account of rapid and significant advancements in the field of biotechnology Obviously intensive and extensive studies on this diverse group of organisms are receiving vigorous attention the world-over and enormous literature is accumulating on the subject with fungal physiology occupying the centre-state The Physiology of Fungi by Bilgrami and Verma is an attempt to compile and compose the important findings and information relating to fungal physiology and biochemistry in a meaningful and useful format It is a university-level book written for graduate and post-graduate students teachers and research-workers in the fields of botany mycology plant pathology microbiology biochemistry and plant physiology agriculture biotechnology pharmaceutical industries etc In view of its wide applicability the first 2 editions of the book were supported and subsidized by the National Book Trust Govt of India and both the editions met their objectives well The current edition of the book has been revised and enlarged to comprehend the large volume of recent advancements made in the field and has been equipped with new chapters figures topics of applied significance emphasis on economically and industrially important fungi like edible and medicinal mushrooms ECM fungi etc and a rich bibliography to promote and aid further readings As usual this edition is also written in a simple and comprehensible language with adequate illustrations data and references which together make an ideal and interesting reading of a complex subject jacket 644 pp.