Titel: Zingerman's Guide to Good Eating: How to Choose the Best Bread, Cheeses, Olive Oil, Pasta, Chocolate, and Much More
Verlag: Houghton Mifflin Harcourt
Erscheinungsjahr: 2003
Sprache: Englisch
ISBN-10: 0618411089
ISBN-13: 9780618411085
Einband: Hardcover
Zustand: Good
Zustand des Schutzumschlags: No Jacket
Gewicht: 2,19�Pfund

�ber diesen Titel

Inhaltsangabe

A practical handbook for food lovers explains how to select the finest and most flavorful ingredients and pantry staples, offering a host of ingenious buying recommendations, entertaining anecdotes, cooking suggestions, and simple recipes.

�ber die Autorin bzw. den Autor

Ari Weinzweig is the founding partner of Zingerman�s Community of Businesses, including Zingerman�s Delicatessen, Zingerman�s Creamery, and Zingerman�s Bakehouse.

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