Yeast Functional Genomics : Methods and Protocols. Dieser Artikel ist nicht verfügbar.
Sprache: Englisch
Verlag: Humana, 2022
- Hardcover
- Neu

Anbieter: AHA-BUCH GmbH, Einbeck, DeutschlandAHA-BUCH GmbH
Verkäufer:in bei ZVAB seit 14. August 2006
Zustand: Neu
EUR 212,91
Artikelbeschreibung des Verkäufers
nach der Bestellung gedruckt Neuware - Printed after ordering.
Bestandsnummer des Verkäufers 9781071622568
- Titel
- Yeast Functional Genomics : Methods and Protocols
- Autor
- Frédéric Devaux
- Verlag
- Humana
- Erscheinungsjahr
- 2022
- Zustand
- Neu
- Einband
- Buch
- Sprache
- Englisch
- ISBN-10
- 1071622560
- ISBN-13
- 9781071622568
- Auflage
- 2. Auflage
- Artikelgewicht
- 1.050 Gramm
- Abmessungen
- 260x183x32 mm
This second edition volume discusses the latest techniques and protocols used in the field that were not covered in the previous edition. The chapters in this book are organized into five parts. Part One looks at transcriptomic analyses and Part Two covers DNA replication and protein/DNA interactions. Part Three discusses translation dynamics, protein complexes, and proteomics. Part Four looks at genotypic screens and phenotypic profiling, and Part Five explores in silico integration of functional genomics data. Written in the highly successful Methods in Molecular Biology series format, chapters include introductions to their respective topics, lists of the necessary material and reagents, step-by-step, readily reproducible laboratory protocols, and tips on troubleshooting and avoiding known pitfalls.
Cutting edge and practical, Yeast Functional Genomics: Methods and Protocols, Second Edition is a valuable resource for all researchers interested in learning more about the evolving field of yeast.
Chapters 1, 9, 16, 20, 22, 24, and 25 are available open access under a Creative Commons Attribution 4.0 International License via link.springer.com.
„Inhaltsangabe“ gehört möglicherweise zu einer anderen Auflage dieses Titels.
Von der hinteren Coverseite
Cutting edge and practical, Yeast Functional Genomics: Methods and Protocols, Second Edition is a valuable resource for all researchers interested in learning more about the evolving field of yeast.
Chapters 1, 9, 16, 20, 22, 24, and 25 are available open access under a Creative Commons Attribution 4.0 International License via link.springer.com.
„Über diesen Titel“ gehört möglicherweise zu einer anderen Auflage dieses Titels.