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Ship within 24hrs. Satisfaction 100% guaranteed. APO/FPO addresses supported. Bestandsnummer des Verkäufers 0606375554-11-1
Born in California in 1912, Julia Child enlisted in the Army and met her future husband, Paul, during World War II. She discovered her love of French food while stationed in Paris and enrolled in Le Cordon Bleu cooking school after her service. Child knew that Americans would love French food as much as she did, so she wrote"Mastering the Art of French Cooking" in 1961. The book was a success and the public wanted more. America fell in love with Julia Child. Her TV show, "The French Chef," premiered in 1963 and brought the bubbling and lovable chef into millions of homes. Find out more about this beloved chef, author, and TV personality in"Who Was Julia Child?""
Über die Autorin bzw. den Autor:
Geoff Edgers is a reporter at"The Boston Globe"and author of"Who Were The Beatles?"and"Who Is Stan Lee?"
Carlene Hempel a lecturer at Northeastern University's School of Journalism."
Titel: Who Was Julia Child?
Verlag: Turtleback Books (edition Bound for Schools & Libraries ed.)
Erscheinungsdatum: 2015
Einband: Library Binding
Zustand: Good
Auflage: Bound for Schools & Libraries ed.
Anbieter: ThriftBooks-Dallas, Dallas, TX, USA
Library Binding. Zustand: Good. No Jacket. Former library book; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less 1.05. Artikel-Nr. G0606375554I3N10
Anzahl: 1 verfügbar
Anbieter: Better World Books: West, Reno, NV, USA
Zustand: Good. Former library book; may include library markings. Used book that is in clean, average condition without any missing pages. Artikel-Nr. 39607377-75
Anzahl: 1 verfügbar