Tudor Kitchen (Living in History). Dieser Artikel ist nicht verfügbar.
Sprache: Englisch
Verlag: Heinemann Library Paperbacks, 1997
- Softcover
- Gebraucht
Anbieter: WorldofBooks, Goring-By-Sea, WS, Vereinigtes KönigreichWorldofBooks
Verkäufer/-in mit 5 Sternen
Verkäufer:in bei ZVAB seit 16. März 2007
Nicht verfügbar
Softcover
Zustand: Gebraucht - Befriedigend
EUR 3,80
Artikelbeschreibung des Verkäufers
The book has been read but remains in clean condition. All pages are intact and the cover is intact. Some minor wear to the spine.
Bestandsnummer des Verkäufers GOR001891164
- Titel
- Tudor Kitchen (Living in History)
- Autor
- Chrisp, Peter
- Verlag
- Heinemann Library Paperbacks
- Erscheinungsjahr
- 1997
- Zustand
- Good
- Einband
- Paperback
- Sprache
- Englisch
- ISBN-10
- 0431068232
- ISBN-13
- 9780431068237
- Artikelgewicht
- 141 Gramm
What did the Tudors eat and drink? How was food stored and preserved? Why did many wealthy Tudors have black teeth? Find out the answers to these questions in this informative book. A Tudor Kitchen reveals what life was like for the cooks, maids and scullions who worked in the kitchen of a great house in the reign of Elizabeth I. It looks at basic foodstuffs as well as seasonal and preserved foods like fruit and salted meat an fish. It describes a typical working day and the dishes that had to be prepared for breakfast, dinner and supper as well as kitchen equipment, cooking methods and the special preparations that went into a spectacular Tudor feast.
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