Ten Vineyard Lunches
Carlier
ISBN 10: 0852236069 ISBN 13: 9780852236062
Verlag: Penguin Random House, 1988
Gebraucht
Hardcover
Verkäufer
Better World Books Ltd, Dunfermline, Vereinigtes Königreich
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Beschreibung
Beschreibung:
Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. Bestandsnummer des Verkäufers 6984198-6
Inhaltsangabe:
Richard Olney examines the wine-producing regions of France, creating ten vineyard lunches which draw their inspiration from the particular wines, revealing the individual character of each one. He takes a journey round the vineyards enabling the reader to learn about wine through food. His combinations of food and wine include a gratin of fresh figs with Muscat de Beaumes-de-Venise and truffled sausages with pistachios accompanied by Macon-Village. Richard Olney, a member of the Academie Internationale du Vin, has been writing about wine and food since 1951, and his previous books include "The French menu cookbook", "Simple French food" and "Yquem".
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Bibliografische Details
Titel: Ten Vineyard Lunches
Verlag: Penguin Random House
Erscheinungsdatum: 1988
Einband: Hardcover
Zustand: Good