Most items will be dispatched the same or the next working day. A copy that has been read but remains in clean condition. All of the pages are intact and the cover is intact and the spine may show signs of wear. The book may have minor markings which are not specifically mentioned. Bestandsnummer des Verk�ufers wbs3775383165

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Bibliografische Details

Titel: Step by Step Guide to Indian Cooking

Verlag: Transatlantic Arts

Erscheinungsdatum: 1976

Einband: Hardcover

Zustand: Good

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Inhaltsangabe:

Recipes from five geographical regions, giving quantities in metric, Imperial, and American measures, demonstrate the diversity of Indian cuisine

Rese�a del editor:

Recipes from five geographical regions, giving quantities in metric, Imperial, and American measures, demonstrate the diversity of Indian cuisine

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