Rethinking Nutrition: Connecting Science and Practice in Early Childhood Settings (The Redleaf Professional Library)

Nitzke PhD RD, Susan; Riley PhD, Dave; Ramminger MS, Ann; Jacobs MS, Georgine

ISBN 10: 1605544337 ISBN 13: 9781605544335
Verlag: Redleaf Press (edition Revised), 2014
Gebraucht Paperback

Verkäufer BooksRun, Philadelphia, PA, USA Verkäuferbewertung 5 von 5 Sternen 5 Sterne, Erfahren Sie mehr über Verkäufer-Bewertungen

AbeBooks-Verkäufer seit 2. Februar 2016


Beschreibung

Beschreibung:

Ship within 24hrs. Satisfaction 100% guaranteed. APO/FPO addresses supported. Bestandsnummer des Verkäufers 1605544337-11-1

Diesen Artikel melden

Inhaltsangabe:

Connects the science of nutrition to classroom practices.

Rethinking Nutrition provides science- and practice-based information to meet young children's nutritional and developmental needs and establish healthy patterns with food. Each chapter includes a summary of key concepts and promising practices for early childhood settings. Aligned with MyPlate.

Über die Autorin bzw. den Autor:

Susan Nitzke, PhD, RD, has been studying and teaching nutrition with a focus on consumers, families, and communities for more than 30 years. She is a professor, extension specialist, and chair of the Nutritional Sciences Department at the University of Wisconsin-Madison. She is also chair of the Wisconsin Partnership for Physical Activity and Nutrition. Dave Riley, PhD, has taught at the University of Wisconsin-Madison for 20 years, where he is the Rothermel-Bascom professor of human ecology in the department of human development and family studies, and child development specialist for the University of Wisconsin-Extension. Ann Ramminger, MS, has over 25 years of experience as a teacher, administrator, trainer, and consultant in various early care and education systems. She is a professional development specialist working for the University of Wisconsin-Madison Waisman Center with emphasis on early intervention, parent leadership, and collaborative processes. Georgine Jacobs, MS, has been a professional in the field of early childhood education for over 30 years. Georgine is an active board member of her local NAEYC affiliate and currently teaches at Kids Express Learning Center in Madison with specializations in gardening, nature and art programming for toddlers and preschoolers.

„Über diesen Titel“ kann sich auf eine andere Ausgabe dieses Titels beziehen.

Bibliografische Details

Titel: Rethinking Nutrition: Connecting Science and...
Verlag: Redleaf Press (edition Revised)
Erscheinungsdatum: 2014
Einband: Paperback
Zustand: Good
Auflage: Revised.

Beste Suchergebnisse beim ZVAB

Beispielbild für diese ISBN

Nitzke, Susan, Ramminger, Ann, Jacobs, Georgine, Riley, Dave
Verlag: Redleaf Press, 2014
ISBN 10: 1605544337 ISBN 13: 9781605544335
Gebraucht Softcover

Anbieter: Better World Books, Mishawaka, IN, USA

Verkäuferbewertung 5 von 5 Sternen 5 Sterne, Erfahren Sie mehr über Verkäufer-Bewertungen

Zustand: Good. Used book that is in clean, average condition without any missing pages. Artikel-Nr. 45531132-6

Verkäufer kontaktieren

Gebraucht kaufen

EUR 5,86
Versand gratis
Versand innerhalb von USA

Anzahl: 2 verfügbar

In den Warenkorb

Beispielbild für diese ISBN

Nitzke, Susan/ Riley, Dave/ Ramminger, Ann/ Jacobs, Georgine
Verlag: Redleaf Pr, 2014
ISBN 10: 1605544337 ISBN 13: 9781605544335
Neu Paperback

Anbieter: Revaluation Books, Exeter, Vereinigtes Königreich

Verkäuferbewertung 5 von 5 Sternen 5 Sterne, Erfahren Sie mehr über Verkäufer-Bewertungen

Paperback. Zustand: Brand New. revised edition. 178 pages. 10.00x7.25x0.50 inches. In Stock. Artikel-Nr. 1605544337

Verkäufer kontaktieren

Neu kaufen

EUR 34,73
EUR 11,46 shipping
Versand von Vereinigtes Königreich nach USA

Anzahl: 1 verfügbar

In den Warenkorb