Verkäufer
Wonder Book, Frederick, MD, USA
Verkäuferbewertung 5 von 5 Sternen
Heritage Bookseller
AbeBooks-Mitglied seit 1996
Good condition. Good dust jacket. 4th edition. (menus, cookbooks, caterers and catering) A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains. Bundled media such as CDs, DVDs, floppy disks or access codes may not be included. Bestandsnummer des Verkäufers E12OS-00096
Titel: Quantity Cookery: Menu Planning and Cooking ...
Verlag: Little, Brown & Co.
Erscheinungsdatum: 1966
Einband: Hardcover
Zustand: Good
Zustand des Schutzumschlags: Schutzumschlag
Auflage: 4. Auflage
Anbieter: ThriftBooks-Atlanta, AUSTELL, GA, USA
Hardcover. Zustand: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less. Artikel-Nr. G0316852511I4N00
Anzahl: 1 verfügbar
Anbieter: Wonder Book, Frederick, MD, USA
Zustand: Good. Good condition. Good dust jacket. 4th edition, completely revised. 7th printing. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains. Bundled media such as CDs, DVDs, floppy disks or access codes may not be included. Artikel-Nr. N11B-02802
Anzahl: 1 verfügbar